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Allergy testing

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8 papers 0 to 25 followers
A Chauveau, M-L Dalphin, F Mauny, V Kaulek, E Schmausser-Hechfellner, H Renz, J Riedler, J Pekkanen, A M Karvonen, R Lauener, C Roduit, D A Vuitton, E von Mutius, J-C Dalphin
BACKGROUND: Accurate assessment of atopic sensitization is pivotal to clinical practice and research. Skin prick test (SPT) and specific IgE (sIgE) are often used interchangeably. Some studies have suggested a disagreement between these two methods, and little is known about their association with allergic diseases. The aims of our study were to evaluate agreement between SPT and sIgE, and to compare their association with allergic diseases in 10-year-old children. METHODS: Skin prick test, sIgE measurements, and assessment of allergic diseases were performed in children aged 10 years in the Protection against Allergy: STUdy in Rural Environments (PASTURE) cohort...
February 24, 2017: Allergy
C Ortolani, M Ispano, E A Pastorello, R Ansaloni, G C Magri
One hundred adult patients with a history of oral allergy syndrome (OAS) after ingestion of fruits and vegetables, 77 patients with hay fever and 13 with skin prick tests and RAST positive to pollens but without seasonal symptoms, and 32 normal nonallergic control subjects, had Phadebas RAST and skin prick tests with commercial extracts (CSPT) and with fresh foods (FFSPT) to assess the reliability of these three tests. Sensitivity was better with FFSPT for carrot, celery, cherry, apple, tomato, orange, and peach; better with CSPT for peanut, pea, and walnut; and better with RAST for hazelnut...
March 1989: Journal of Allergy and Clinical Immunology
Eleonora Nucera, Arianna Aruanno, Alessandro Buonomo, Simona Mezzacappa, Angela Rizzi, Domenico Schiavino
No abstract text is available yet for this article.
October 2016: Postȩpy Dermatologii i Alergologii
E Yousef, A S Haque
BACKGROUND: False positive test results in children who are tested for food allergies may lead to inappropriate dietary restrictions. OBJECTIVE: The aim of this study was to report our experience with a 3 year-old boy, who presented with "multiple food allergies" and, however, passed the food challenges, and to review our experience regarding management of children with high specific food IgEs with high total IgE. METHODS: Medical records of 16 children with food challenges were reviewed...
November 2016: European Annals of Allergy and Clinical Immunology
Stephanie Logsdon, Amal Assa'ad
No abstract text is available yet for this article.
November 2016: Annals of Allergy, Asthma & Immunology
Jörg Kleine-Tebbe, Paolo M Matricardi, Robert G Hamilton
Symptoms are recorded by obtaining a clinical history. Allergen sensitization is demonstrated by skin prick test or allergen-specific IgE serology. IgE sensitizations to allergen sources can be identified knowing the relationship between major aeroallergens and homologous allergen families. Some develop allergic sensitization to pan-allergens. Allergen extracts do not allow definitive separation of the sources. IgE antibody analysis of the major allergenic molecules facilitates differentiation of sensitizing allergen sources...
February 2016: Immunology and Allergy Clinics of North America
P M Matricardi, J Kleine-Tebbe, H J Hoffmann, R Valenta, C Hilger, S Hofmaier, R C Aalberse, I Agache, R Asero, B Ballmer-Weber, D Barber, K Beyer, T Biedermann, M B Bilò, S Blank, B Bohle, P P Bosshard, H Breiteneder, H A Brough, L Caraballo, J C Caubet, R Crameri, J M Davies, N Douladiris, M Ebisawa, P A EIgenmann, M Fernandez-Rivas, F Ferreira, G Gadermaier, M Glatz, R G Hamilton, T Hawranek, P Hellings, K Hoffmann-Sommergruber, T Jakob, U Jappe, M Jutel, S D Kamath, E F Knol, P Korosec, A Kuehn, G Lack, A L Lopata, M Mäkelä, M Morisset, V Niederberger, A H Nowak-Węgrzyn, N G Papadopoulos, E A Pastorello, G Pauli, T Platts-Mills, D Posa, L K Poulsen, M Raulf, J Sastre, E Scala, J M Schmid, P Schmid-Grendelmeier, M van Hage, R van Ree, S Vieths, R Weber, M Wickman, A Muraro, M Ollert
The availability of allergen molecules ('components') from several protein families has advanced our understanding of immunoglobulin E (IgE)-mediated responses and enabled 'component-resolved diagnosis' (CRD). The European Academy of Allergy and Clinical Immunology (EAACI) Molecular Allergology User's Guide (MAUG) provides comprehensive information on important allergens and describes the diagnostic options using CRD. Part A of the EAACI MAUG introduces allergen molecules, families, composition of extracts, databases, and diagnostic IgE, skin, and basophil tests...
May 2016: Pediatric Allergy and Immunology
Amandine Chauveau, Marie-Laure Dalphin, Vincent Kaulek, Caroline Roduit, Aurore Pugin, Erika von Mutius, Dominique Angèle Vuitton, Jean-Charles Dalphin
BACKGROUND: Accurate diagnosis of allergic sensitization is essential in clinical practice and allergy research, and the choice of assessment method may have an important impact. The PASTURE study (Protection against Allergy: Study of Rural Environment) examines the influence of exposure to a dairy farm environment on the occurrence of allergy in a cohort of rural European children from birth to 10 years. The aim of our study was to analyze agreement between skin prick tests (SPTs), to aeroallergens and food allergens, and specific IgE and to evaluate the association of SPT with atopic dermatitis in the 204 French children of the PASTURE study...
2016: International Archives of Allergy and Immunology
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