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Sesame seed allergy.

Kimber L Cockerell, Brandi M Sawyer, Kendra Thornton
Nursing 2024 Februrary 2
In the US, sesame was recognized as the ninth major food allergen in 2021, underscoring the importance of updated allergen labeling to facilitate effective prevention plans and anaphylaxis response. This article discusses the prevalence of sesame seed allergy among children in the US and outlines strategies for nurses to understand the assessment, treatment, and education of patients regarding this allergen.

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