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https://www.readbyqxmd.com/read/28588104/a-content-analysis-of-outdoor-non-alcoholic-beverage-advertisements-in-ghana
#1
Marie A Bragg, Tamara Hardoby, Natasha G Pandit, Yemi R Raji, Gbenga Ogedegbe
OBJECTIVES: This was a two-part descriptive study designed to (1) assess the marketing themes and sugar content of beverages promoted in outdoor advertisements (ads) within a portion of Accra, Ghana and (2) quantify the types of ads that appeared along the Accra-Cape Coast Highway. SETTING: A 4.7 km(2) area of Accra, Ghana and a 151 km region along the highway represented the target areas for collecting photos of outdoor beverage ads. PRIMARY AND SECONDARY OUTCOME MEASURES: Number and types of beverage ads, sugar content of beverage products featured in ads and marketing themes used in ads...
June 6, 2017: BMJ Open
https://www.readbyqxmd.com/read/28525992/water-and-beverage-consumption-patterns-among-4-to-13-year-old-children-in-the-united-kingdom
#2
Florent Vieux, Matthieu Maillot, Florence Constant, Adam Drewnowski
BACKGROUND: The UK government has announced a tax on sugar-sweetened beverages. The aim of this study was to assess consumption patterns for plain drinking water relative to sugary beverages among UK children. METHODS: Dietary intake data for 845 children aged 4-13 years came from the nationally representative cross-sectional National Diet and Nutrition Survey, 2008-2011. Beverage categories were drinking water (tap or bottled), milk, 100% fruit juices, soda, fruit drinks, tea, coffee, sports drinks, flavored waters, and liquid supplements...
May 19, 2017: BMC Public Health
https://www.readbyqxmd.com/read/28515836/college-students-knowledge-of-recovery-beverage-serving-sizes
#3
Stephanie Lewis, Victoria Baxter, Kim Spaccarotella, Walter Andzel
Previous research suggests that chocolate milk may be a beneficial recovery beverage, yet little is known about how athletes and students training for careers in sports science or health-related fields interpret recommended recovery beverage serving sizes. This study examined college students' ability to correctly apply serving size recommendations for chocolate milk and protein powder used during post-exercise recovery and assessed usual consumption of milk as a recovery beverage. College students (34 women, 39 men) poured the amount of chocolate milk they would consume within 90 minutes after exercise unaided and with the use of a serving size guide...
2017: International Journal of Exercise Science
https://www.readbyqxmd.com/read/28376970/energy-drink-use-linked-to-high-sugar-beverage-intake-and-bmi-among-teens
#4
Ronald D Williams, Jeff M Housman, Mary Odum, Alissa E Rivera
OBJECTIVE: We assessed the relationship of energy drink, high-sugar, and low-sugar beverage consumption. METHODS: Mann-Whitney U, Cohen's d and effect sizes were used to examine data from 1737 adolescents in the United States who participated in the 2014 FLASHE Study. Secondary analysis examined consumption of energy drinks, high- and low-sugar beverages, and adolescents' BMIs. RESULTS: Among adolescents, 13.7% (N = 239) reported past 7-day energy drink consumption...
May 1, 2017: American Journal of Health Behavior
https://www.readbyqxmd.com/read/28197144/detection-and-enumeration-of-spore-forming-bacteria-in-powdered-dairy-products
#5
REVIEW
Aoife J McHugh, Conor Feehily, Colin Hill, Paul D Cotter
With the abolition of milk quotas in the European Union in 2015, several member states including Ireland, Luxembourg, and Belgium have seen year on year bi-monthly milk deliveries to dairies increase by up to 35%. Milk production has also increased outside of Europe in the past number of years. Unsurprisingly, there has been a corresponding increased focus on the production of dried milk products for improved shelf life. These powders are used in a wide variety of products, including confectionery, infant formula, sports dietary supplements and supplements for health recovery...
2017: Frontiers in Microbiology
https://www.readbyqxmd.com/read/28134840/a2-milk-enhances-dynamic-muscle-function-following-repeated-sprint-exercise-a-possible-ergogenic-aid-for-a1-protein-intolerant-athletes
#6
RANDOMIZED CONTROLLED TRIAL
Ben Kirk, Jade Mitchell, Matthew Jackson, Farzad Amirabdollahian, Omid Alizadehkhaiyat, Tom Clifford
Hyperaminoacidemia following ingestion of cows-milk may stimulate muscle anabolism and attenuate exercise-induced muscle damage (EIMD). However, as dairy-intolerant athletes do not obtain the reported benefits from milk-based products, A2 milk may offer a suitable alternative as it lacks the A1-protein. This study aimed to determine the effect of A2 milk on recovery from a sports-specific muscle damage model. Twenty-one male team sport players were allocated to three independent groups: A2 milk (n = 7), regular milk (n = 7), and placebo (PLA) (n = 7)...
January 28, 2017: Nutrients
https://www.readbyqxmd.com/read/28121472/plasma-creatine-kinetics-after-ingestion-of-microencapsulated-creatine-monohydrate-with-enhanced-stability-in-aqueous-solutions
#7
Michelle Hone, Robert M Kent, Alessandro Scotto di Palumbo, Sinead B Bleiel, Giuseppe De Vito, Brendan Egan
Creatine monohydrate represents one of the largest sports supplement markets. Enhancing creatine (CRE) stability in aqueous solutions, such as with microencapsulation, represents innovation potential. Ten physically active male volunteers were randomly assigned in a double-blind design to either placebo (PLA) (3-g maltodextrin; n = 5) or microencapsulated CRE (3-g creatine monohydrate; n = 5) conditions. Experimental conditions involved ingestion of the samples in a 70-mL ready-to-drink format. CRE was delivered in a novel microencapsulation matrix material consisting entirely of hydrolyzed milk protein...
July 4, 2017: Journal of Dietary Supplements
https://www.readbyqxmd.com/read/28104353/fluid-energy-and-nutrient-recovery-via-ad-libitum-intake-of-different-fluids-and-food
#8
Nadia Campagnolo, Elizaveta Iudakhina, Christopher Irwin, Matthew Schubert, Gregory R Cox, Michael Leveritt, Ben Desbrow
INTRODUCTION: This study compared the effects of ad libitum consumption of different beverages and foods on fluid retention and nutrient intake following exercise. METHODS: Ten endurance trained males (mean±SD; Age=25.3±4.9years, VO2max=63.0±7.2mL·kg·min(-1)) performed four trials employing a counterbalanced, crossover design. Following 60min of exercise (matched for energy expenditure and fluid loss) participants consumed either water (W1 and W2), a sports drink (Powerade® (P)) or a milk-based liquid meal supplement (Sustagen Sport® (SS)) over a four hour recovery period...
March 15, 2017: Physiology & Behavior
https://www.readbyqxmd.com/read/28006893/lifestyle-and-resulting-body-composition-in-young-athletes
#9
Gabriele Mascherini, Cristian Petri, Piergiuseppe Calà, Vittorio Bini, Giorgio Galanti
BACKGROUND: Key aspects in a lifestyle analysis are physical activity level and eating habits. An unhealthy lifestyle results in fat mass increase and in a predisposition to non communicable chronic diseases even in young age. The purpose of this study was to investigate the lifestyle and body composition in young athletes. METHODS: The subjects underwent to an assessment of body composition and they completed two questionnaires, one concerning the level of physical activity and the other regarding eating habits...
December 22, 2016: Minerva Pediatrica
https://www.readbyqxmd.com/read/27554270/assessing-initial-validity-and-reliability-of-a-beverage-intake-questionnaire-in-hispanic-preschool-aged-children
#10
Karina R Lora, Brenda Davy, Valisa Hedrick, Ann M Ferris, Michael P Anderson, Dorothy Wakefield
BACKGROUND: Understanding the relationship between high-calorie beverage consumption and weight gain requires an accurate report of dietary intake. A critical need exists to develop and test the psychometrics of brief quantitative tools for minority pediatric populations. OBJECTIVE: To modify the adult beverage intake questionnaire (BEVQ-15) for Hispanic preschool-aged children (BEVQ-PS) and test its validity and test-retest reliability in children aged 3 to 5 years...
December 2016: Journal of the Academy of Nutrition and Dietetics
https://www.readbyqxmd.com/read/27491574/impact-of-physical-activity-and-sedentarism-on-hydration-status-and-liquid-intake-in-spanish-older-adults-the-physmed-study
#11
Raquel Aparicio-Ugarriza, Raquel Luzardo-Socorro, Gonzalo Palacios, María Del Mar Bibiloni, Alicia Julibert, Josep Antoni Tur, Marcela González-Gross
INTRODUCTION: Data on hydration status in older adults are scarce and there are very few studies focusing on the impact of physical activity (PA) on drinking behavior. OBJECTIVE: To assess the impact of physical activity and sedentarism on fluid intake in Spanish elderly. METHODS: 433 non-institutionalized Spanish older adults (58% females), aged 55-88 years, volunteered for the PHYSMED study. PA data were obtained by means of the Minnesota and EXERNET questionnaires...
July 13, 2016: Nutrición Hospitalaria: Organo Oficial de la Sociedad Española de Nutrición Parenteral y Enteral
https://www.readbyqxmd.com/read/27485957/-impact-of-physical-activity-and-sedentarism-on-hydration-status-and-liquid-intake-in-spanish-older-adults-the-physmed-study
#12
Raquel Aparicio-Ugarriza, Raquel Luzardo-Socorro, Gonzalo Palacios, María Del Mar Bibiloni, Alicia Julibert, Josep Antoni Tur, Marcela González-Gross
INTRODUCTION: Data on hydration status in older adults are scarce and there are very few studies focusing on the impact of physical activity (PA) on drinking behavior. OBJECTIVE: To assess the impact of physical activity and sedentarism on fluid intake in Spanish elderly. METHODS: 433 non-institutionalized Spanish older adults (58% females), aged 55-88 years, volunteered for the PHYSMED study. PA data were obtained by means of the Minnesota and EXERNET questionnaires...
2016: Nutrición Hospitalaria: Organo Oficial de la Sociedad Española de Nutrición Parenteral y Enteral
https://www.readbyqxmd.com/read/27444663/-impact-of-physical-activity-and-sedentarism-on-hydration-status-and-liquid-intake-in-spanish-older-adults-the-physmed-study
#13
Raquel Aparicio-Ugarriza, Raquel Luzardo-Socorro, Gonzalo Palacios, María Del Mar Bibiloni, Alicia Julibert, Josep Antoni Tur, Marcela González-Gross
INTRODUCTION: Data on hydration status in older adults are scarce and there are very few studies focusing on the impact of physical activity (PA) on drinking behavior. OBJECTIVE: To assess the impact of physical activity and sedentarism on fluid intake in Spanish elderly. METHODS: 433 non-institutionalized Spanish older adults (58% females), aged 55-88 years, volunteered for the PHYSMED study. PA data were obtained by means of the Minnesota and EXERNET questionnaires...
2016: Nutrición Hospitalaria: Organo Oficial de la Sociedad Española de Nutrición Parenteral y Enteral
https://www.readbyqxmd.com/read/27339233/impact-of-diet-on-tooth-erosion
#14
COMMENT
Derek Richards
Data sourcesPubMed, Web of Science, Scopus, Science Direct, EBSHost, Scientific Electronic Library online (SciELO).Study selectionPopulation-based cross-sectional and longitudinal studies assessing tooth erosion and diet, conducted in children and adolescents between eight and 19 years reporting on the permanent dentition were considered.Data extraction and synthesisStudies were selected independently by two reviewers and standard data items extracted. Study quality was assessed using the STROBE (Strengthening the Reporting of Observational studies in Epidemiology) statement and Newcastle-Ottawa Quality Assessment Scale (NOS)...
2016: Evidence-based Dentistry
https://www.readbyqxmd.com/read/27113441/vitamin-d-inadequacy-is-widespread-in-tunisian-active-boys-and-is-related-to-diet-but-not-to-adiposity-or-insulin-resistance
#15
Ikram Bezrati, Mohamed Kacem Ben Fradj, Nejmeddine Ouerghi, Moncef Feki, Anis Chaouachi, Naziha Kaabachi
BACKGROUND: Vitamin D inadequacy is widespread in children and adolescents worldwide. The present study was undertaken to assess the vitamin D status in active children living in a sunny climate and to identify the main determinants of the serum concentration of 25-hydroxyvitamin D (25-OHD). METHODS: This cross-sectional study included 225 children aged 7-15 years practicing sports in a football academy. Anthropometric measures were performed to calculate body mass index (BMI), fat mass, and maturity status...
2016: Libyan Journal of Medicine
https://www.readbyqxmd.com/read/27029177/-influence-of-the-regular-intake-of-fermented-milk-products-enriched-by-micronutrients-on-some-indices-of-iron-metabolism-in-adolescents-involved-in-sports
#16
D V Turchaninov, L A Bovarskaya, I V Bogdashin, L V Bagrova, A R Gotwald, O V Kozubenko
There was performed an experimental study of the influence of regular intake offermented milk enriched by products "Bifidin" and "Prolacta" on indices of iron metabolism in adolescents of 12-17 years, involved in sports (n = 94). In all study participants there was made double blood test (every 60 days), there were determined the levels of hemoglobin, serum iron, serum ferritin, C-reactive protein. The intervention in the main group (n = 68) was in daily intake offermented milk product in a volume of 200 ml (1 Cup) in addition to the normal diet within 2 months, including 35 cases who had used the bioproduct "Bifidin" and 33 persons- bioproduct "Prolacta"...
2015: Gigiena i Sanitariia
https://www.readbyqxmd.com/read/26982296/dietary-intake-of-adolescents-compared-with-the-brazilian-food-guide-and-their-differences-according-to-anthropometric-data-and-physical-activity
#17
Carla Cristina Enes, Betzabeth Slater
OBJECTIVE: To assess the dietary intake of adolescents compared with the Brazilian Food Guide and to explore their differences according to anthropometric data and physical activity. METHODS: A total of 476 adolescents from public schools of Piracicaba, SP, Brazil participated in this study. A semi-quantitative food frequency questionnaire was used to estimate food group intake of adolescents. Height, weight and waist circumference of all participants were measured...
October 2015: Revista Brasileira de Epidemiologia, Brazilian Journal of Epidemiology
https://www.readbyqxmd.com/read/26878881/water-and-beverage-consumption-among-children-aged-4-13-years-in-france-analyses-of-inca-2-%C3%A3-tude-individuelle-nationale-des-consommations-alimentaires-2006-2007-data
#18
Florent Vieux, Matthieu Maillot, Florence Constant, Adam Drewnowski
OBJECTIVE: To examine the consumption of plain water among children in France and compare total water intakes with guidelines issued by the European Food Safety Authority (EFSA). DESIGN: Nationally representative data were used to assess food, beverage and water consumption by sex, age group (4-8 years, 9-13 years), income-to-poverty ratio, eating occasion and location. Beverages were classified into nine groups: water (tap or bottled), milk, 100 % fruit juice, sodas, fruit drinks, hot beverages, sports drinks and flavoured waters...
September 2016: Public Health Nutrition
https://www.readbyqxmd.com/read/26702122/a-randomized-trial-to-assess-the-potential-of-different-beverages-to-affect-hydration-status-development-of-a-beverage-hydration-index
#19
RANDOMIZED CONTROLLED TRIAL
Ronald J Maughan, Phillip Watson, Philip Aa Cordery, Neil P Walsh, Samuel J Oliver, Alberto Dolci, Nidia Rodriguez-Sanchez, Stuart Dr Galloway
BACKGROUND: The identification of beverages that promote longer-term fluid retention and maintenance of fluid balance is of real clinical and practical benefit in situations in which free access to fluids is limited or when frequent breaks for urination are not desirable. The postingestion diuretic response is likely to be influenced by several beverage characteristics, including the volume ingested, energy density, electrolyte content, and the presence of diuretic agents. OBJECTIVE: This study investigated the effects of 13 different commonly consumed drinks on urine output and fluid balance when ingested in a euhydrated state, with a view to establishing a beverage hydration index (BHI), i...
March 2016: American Journal of Clinical Nutrition
https://www.readbyqxmd.com/read/26693643/the-effect-of-ad-libitum-consumption-of-a-milk-based-liquid-meal-supplement-vs-a-traditional-sports-drink-on-fluid-balance-after-exercise
#20
RANDOMIZED CONTROLLED TRIAL
Brenton Baguley, Jessica Zilujko, Michael D Leveritt, Ben Desbrow, Christopher Irwin
The aim of this study was to compare the effect of ad libitum intake of a milk-based liquid meal supplement against a carbohydrate-electrolyte sports drink following exercise induced fluid loss. Seven male participants (age 22.3 ± 3.4 years, height 179.3 ± 7.9 cm, body mass 74.3 ± 7.3 kg; mean ± SD) completed 4 separate trials and lost 1.89 ± 0.44% body mass through moderate intensity exercise in the laboratory. After exercise, participants consumed ad libitum over 2 h a milk-based liquid meal supplement (Sustagen Sport) on two of the trials (S1, S2) or a carbohydrate-electrolyte sports drink (Powerade) on two of the trials (P1, P2), with an additional 1 hr observational period...
August 2016: International Journal of Sport Nutrition and Exercise Metabolism
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