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https://www.readbyqxmd.com/read/29784070/pre-pregnancy-dietary-carbohydrate-quantity-and-quality-and-risk-of-developing-gestational-diabetes-the-australian-longitudinal-study-on-women-s-health
#1
Moniek Looman, Danielle A J M Schoenaker, Sabita S Soedamah-Muthu, Anouk Geelen, Edith J M Feskens, Gita D Mishra
Carbohydrate quantity and quality affect postprandial glucose response, glucose metabolism and risk of type 2 diabetes. The aim of this study was to examine the association of pre-pregnancy dietary carbohydrate quantity and quality with the risk of developing gestational diabetes mellitus (GDM). We used data from the Australian Longitudinal Study on Women's Health that included 3607 women aged 25-30 years without diabetes who were followed up between 2003 and 2015. We examined carbohydrate quantity (total carbohydrate intake and a low-carbohydrate diet (LCD) score) and carbohydrate subtypes indicating quality (fibre, total sugar intake, glycaemic index, glycaemic load and intake of carbohydrate-rich food groups)...
May 22, 2018: British Journal of Nutrition
https://www.readbyqxmd.com/read/29776786/increases-in-sugary-drink-marketing-during-supplemental-nutrition-assistance-program-benefit-issuance-in-new-york
#2
Alyssa J Moran, Aviva Musicus, Mary T Gorski Findling, Ian F Brissette, Ann A Lowenfels, S V Subramanian, Christina A Roberto
INTRODUCTION: The Supplemental Nutrition Assistance Program (SNAP) is the largest federal food assistance program, providing $67 billion in benefits to 44 million Americans. Some states distribute SNAP benefits over one or a few days each month, which may create an incentive for retailers to heavily promote top-selling products, like sugar-sweetened beverages, when benefits are disbursed. METHODS: A beverage environment scan assessing presence of displays, advertisements, and price promotions for sugar-sweetened, low-calorie, and unsweetened beverages was administered in a census of SNAP-authorized beverage retailers (n=630) in three cities in New York from November to September 2011...
May 15, 2018: American Journal of Preventive Medicine
https://www.readbyqxmd.com/read/29771736/the-role-of-diet-for-prevention-and-management-of-hypertension
#3
Cemal Ozemek, Deepika R Laddu, Ross Arena, Carl J Lavie
PURPOSE OF REVIEW: Regular consumption of a diet high in sodium, energy dense foods, fat content, refined carbohydrates, added sugar and low in fruits and vegetables contributes to an increased risk of developing hypertension (HTN) and cardiovascular disease. This review aims to provide a synopsis of evidence-based dietary approaches that have been effective in lowering blood pressure (BP) in pre-HTN and individuals with HTN. RECENT FINDINGS: Recent dietary recommendations have emphasized overall dietary patterns and its relation between food and BP...
May 15, 2018: Current Opinion in Cardiology
https://www.readbyqxmd.com/read/29769748/comparative-ecologic-relationships-of-saturated-fat-sucrose-food-groups-and-a-mediterranean-food-pattern-score-to-50-year-coronary-heart-disease-mortality-rates-among-16-cohorts-of-the-seven-countries-study
#4
Daan Kromhout, Alessandro Menotti, Adalberta Alberti-Fidanza, Paolo Emilio Puddu, Peter Hollman, Anthony Kafatos, Hanna Tolonen, Hisashi Adachi, David R Jacobs
BACKGROUND/OBJECTIVES: We studied the ecologic relationships of food groups, macronutrients, eating patterns, and an a priori food pattern score (Mediterranean Adequacy Index: MAI) with long-term CHD mortality rates in the Seven Countries Study. SUBJECTS/METHODS: Sixteen cohorts (12,763 men aged 40-59 years) were enrolled in the 1960s in seven countries (US, Finland, The Netherlands, Italy, Greece, former Yugoslavia: Croatia/Serbia, Japan). Dietary surveys were carried out at baseline and only in a subsample of each cohort...
May 17, 2018: European Journal of Clinical Nutrition
https://www.readbyqxmd.com/read/29769374/better-diet-quality-relates-to-larger-brain-tissue-volumes-the-rotterdam-study
#5
Pauline H Croll, Trudy Voortman, M Arfan Ikram, Oscar H Franco, Josje D Schoufour, Daniel Bos, Meike W Vernooij
OBJECTIVE: To investigate the relation of diet quality with structural brain tissue volumes and focal vascular lesions in a dementia-free population. METHODS: From the population-based Rotterdam Study, 4,447 participants underwent dietary assessment and brain MRI scanning between 2005 and 2015. We excluded participants with an implausible energy intake, prevalent dementia, or cortical infarcts, leaving 4,213 participants for the current analysis. A diet quality score (0-14) was calculated reflecting adherence to Dutch dietary guidelines...
May 16, 2018: Neurology
https://www.readbyqxmd.com/read/29764114/accelerating-the-worldwide-adoption-of-sugar-sweetened-beverage-taxes-strengthening-commitment-and-capacity-comment-on-the-untapped-power-of-soda-taxes-incentivizing-consumers-generating-revenue-and-altering-corporate-behavior
#6
Phillip Baker, Alexandra Jones, Anne Marie Thow
In their recent article Roache and Gostin outline why governments and public health advocates should embrace soda taxes. The evidence is strong and continues to grow: such taxes can change consumer behavior, generate significant revenue and incentivize product reformulation. In essence, such taxes are an important and now well-established instrument of fiscal and public health policy. In this commentary we expand on their arguments by considering how the worldwide adoption of such taxes might be further accelerated...
October 29, 2017: International Journal of Health Policy and Management
https://www.readbyqxmd.com/read/29763418/dietary-patterns-and-nutritional-status-of-hiv-infected-children-and-adolescents-in-el-salvador-a-cross-sectional-study
#7
Rocio Martín-Cañavate, Michela Sonego, Maria Jose Sagrado, Gustavo Escobar, Estefanie Rivas, Sandra Ayala, Luis Castaneda, Pilar Aparicio, Estefania Custodio
INTRODUCTION: The present study aimed to assess the nutritional status, the dietary patterns and its associated factors in the HIV-infected population of children and adolescents on antiretroviral treatment at the El Salvador reference center for pediatric HIV care (CENID). METHODS: A cross-sectional survey was carried out between December 2010 and December 2011. Socio-demographic and clinical characteristics were collected from 307 children and adolescents aged 2-18 years and receiving antiretroviral therapy...
2018: PloS One
https://www.readbyqxmd.com/read/29760677/one-week-exposure-to-a-free-choice-high-fat-high-sugar-diet-does-not-interfere-with-the-lipopolysaccharide-induced-acute-phase-response-in-the-hypothalamus-of-male-rats
#8
Evita Belegri, Leslie Eggels, Susanne E la Fleur, Anita Boelen
Obesity has been associated with increased susceptibility to infection in humans and rodents. Obesity is also associated with low-grade hypothalamic inflammation that depends not only on body weight but also on diet. In the present study, we investigated if the bacterial endotoxin [lipopolysaccharide (LPS)]-induced acute phase response is aggravated in rats on a 1-week free-choice high-fat high-sugar (fcHFHS) diet and explained by diet-induced hypothalamic inflammation. Male Wistar rats were on an fcHFHS diet or chow for 1 week and afterwards intraperitoneally injected with LPS or saline...
2018: Frontiers in Endocrinology
https://www.readbyqxmd.com/read/29759108/a-western-dietary-pattern-is-prospectively-associated-with-cardio-metabolic-traits-and-incidence-of-the-metabolic-syndrome
#9
Isabel Drake, Emily Sonestedt, Ulrika Ericson, Peter Wallström, Marju Orho-Melander
The aim of this study was to derive dietary patterns associated with cardio-metabolic traits and to examine whether these predict prospective changes in these traits and incidence of the metabolic syndrome (iMetS). Subjects from the Malmö Diet and Cancer Study cardiovascular cohort without cardio-metabolic disease and related drug treatments at baseline (n 4071; aged 45-67 years, 40 % men) were included. We applied reduced rank regression on thirty-eight foods to derive patterns that explain variation in response variables measured at baseline (waist circumference, TAG, HDL- and LDL-cholesterol, systolic and diastolic blood pressure, fasting glucose and insulin)...
May 2018: British Journal of Nutrition
https://www.readbyqxmd.com/read/29751193/adolescents-perceive-a-low-added-sugar-adequate-fiber-diet-to-be-more-satiating-and-equally-palatable-compared-to-a-high-added-sugar-low-fiber-diet-in-a-randomized-crossover-design-controlled-feeding-pilot-trial
#10
Tanya M Halliday, Sarah V Liu, Lori B Moore, Valisa E Hedrick, Brenda M Davy
BACKGROUND: High added sugar (AS) intake is associated with obesity and poor diet quality. Guidelines recommended limiting AS to 5-10% of total energy intake, but palatability and feasibility of this AS intake level is uncertain. OBJECTIVE: To compare adolescents' perceptions of hunger, fullness, and palatability in response to a low AS adequate fiber (LASAF; 5% total energy from AS and 13.5 g fiber/1000 kcal) and a high AS low fiber (HASLF; 25% total energy form AS and 8...
May 5, 2018: Eating Behaviors
https://www.readbyqxmd.com/read/29741556/eating-at-food-outlets-and-leisure-places-and-on-the-go-is-associated-with-less-healthy-food-choices-than-eating-at-home-and-in-school-in-children-cross-sectional-data-from-the-uk-national-diet-and-nutrition-survey-rolling-program-2008-2014
#11
Nida Ziauddeen, Polly Page, Tarra L Penney, Sonja Nicholson, Sara F L Kirk, Eva Almiron-Roig
Background: Where children eat has been linked to variations in diet quality, including the consumption of low-nutrient, energy-dense food, a recognized risk factor for obesity. Objective: The aim of this study was to provide a comprehensive analysis of consumption patterns and nutritional intake by eating location in British children with the use of a nationally representative survey. Design: Cross-sectional data from 4636 children (80,075 eating occasions) aged 1...
May 7, 2018: American Journal of Clinical Nutrition
https://www.readbyqxmd.com/read/29717393/hypertension-in-developing-countries-a-major-challenge-for-the-future
#12
REVIEW
M Mohsen Ibrahim
PURPOSE OF REVIEW: Outline recent epidemiologic data regarding hypertension in developing countries, distinguish differences from developed countries, and identify challenges in management and future perspectives. RECENT FINDINGS: Increased sugar intake, air and noise pollution, and low birth weight are emerging hypertension risk factors. The major challenges in management are difficulties in accurate diagnosis of hypertension and adequate blood pressure control...
May 1, 2018: Current Hypertension Reports
https://www.readbyqxmd.com/read/29702040/impact-of-diets-rich-in-whole-grains-and-fruits-and-vegetables-on-cardiovascular-risk-factors-in-overweight-and-obese-women-a-randomized-clinical-feeding-trial
#13
Somaye Fatahi, Elnaz Daneshzad, Hamed Kord-Varkaneh, Nick Bellissimo, Neil R Brett, Leila Azadbakht
OBJECTIVE: Previous interventions have reported desirable effects of diets rich in whole grains or rich in fruits and vegetables on cardiovascular disease (CVD) risk factors and weight management. However, data are lacking regarding the effect of these fiber sources separately. The aim of this randomized clinical feeding trial was to investigate the effects of fiber-rich diets with different sources of fiber (fruits, vegetables, and whole grains) on weight loss and CVD risk factors in overweight and obese women...
April 27, 2018: Journal of the American College of Nutrition
https://www.readbyqxmd.com/read/29701493/effect-of-cellobiose-supplementation-and-dietary-soluble-fibre-content-on-in-vitro-caecal-fermentation-of-carbohydrate-rich-substrates-in-rabbits
#14
César Ocasio-Vega, Rodrigo Abad-Guamán, Rebeca Delgado, Rosa Carabaño, María Dolores Carro, Javier García
The in vitro caecal fermentation of five substrates low in starch and protein content [d-(+)-glucose (GLU), d-cellobiose (CEL), sugar beet pectin (PEC), sugar beet pulp (SBP) and wheat straw (WS)] was investigated using soft faeces from rabbits receiving different levels of cellobiose and soluble fibre as inoculum. A total of 24 rabbits were supplemented 3 levels of cellobiose in the drinking water (0.0, 7.5, 15.0 g/l) and fed two experimental diets containing either low soluble fibre (LSF) or high soluble fibre (HSF) levels (84...
April 27, 2018: Archives of Animal Nutrition
https://www.readbyqxmd.com/read/29700100/are-sweet-snacks-more-sensitive-to-price-increases-than-sugar-sweetened-beverages-analysis-of-british-food-purchase-data
#15
Richard D Smith, Laura Cornelsen, Diana Quirmbach, Susan A Jebb, Theresa M Marteau
OBJECTIVES: Taxing sugar-sweetened beverages (SSBs) is now advocated, and implemented, in many countries as a measure to reduce the purchase and consumption of sugar to tackle obesity. To date, there has been little consideration of the potential impact that such a measure could have if extended to other sweet foods, such as confectionery, cakes and biscuits that contribute more sugar to the diet than SSBs. The objective of this study is to compare changes in the demand for sweet snacks and SSBs arising from potential price increases...
April 26, 2018: BMJ Open
https://www.readbyqxmd.com/read/29697292/commonly-consumed-beverages-associate-with-different-lifestyle-and-dietary-intakes
#16
Louise Brunkwall, Peter Almgren, Sophie Hellstrand, Marju Orho-Melander, Ulrika Ericson
Sugar sweetened beverages (SSB), artificially sweetened beverages (ASB), juice, coffee and tea has been associated with risk of metabolic disease. High consumption of these beverages may be associated with certain characteristics of the overall diet that would be important to take into account when analysing beverage-disease associations. Here, we investigate five beverages and their association with lifestyle and diet in 25,112 individuals from the Malmö Diet and Cancer Cohort. We observed that high consumption of SSB was associated with lower intakes of foods perceived as healthy...
April 26, 2018: International Journal of Food Sciences and Nutrition
https://www.readbyqxmd.com/read/29692943/three-lifestyle-related-issues-of-major-significance-for-public-health-among-the-inuit-in-contemporary-greenland-a-review-of-adverse-childhood-conditions-obesity-and-smoking-in-a-period-of-social-transition
#17
REVIEW
Peter Bjerregaard, Christina V L Larsen
Greenland is a country in transition from a colonial past with subsistence hunting and fishing to an urban Nordic welfare state. Epidemiological transition from infectious to chronic diseases has been evident since the 1950s. Ninety percent of the population is Inuit. We studied three public health issues based on published literature, namely adverse childhood experiences, addictive behavior, and suicide; diet and obesity; and smoking. Alcohol consumption was high in the 1970s and 1980s with accompanying family and social disruption...
2018: Public Health Reviews
https://www.readbyqxmd.com/read/29685826/inuit-country-food-diet-pattern-is-associated-with-lower-risk-of-coronary-heart-disease
#18
Xue Feng Hu, Tiff-Annie Kenny, Hing Man Chan
BACKGROUND: Inuit have experienced a rapid transition in diet and lifestyle over the past several decades, paralleled by the emergence of chronic diseases such as obesity, diabetes, and hypertension. OBJECTIVE: To identify contemporary dietary patterns among Inuit and investigate their association with cardiovascular disease outcomes. DESIGN: This was an association study in a cross-sectional population health and nutrition survey. PARTICIPANTS: The participants included 1,570 adults (aged ≥18 years) from Nunavut in the International Polar Year Inuit Health Survey 2007-2008 who completed diet/health questionnaires and provided blood samples...
April 20, 2018: Journal of the Academy of Nutrition and Dietetics
https://www.readbyqxmd.com/read/29659965/a-healthy-asian-a-posteriori-dietary-pattern-correlates-with-a-priori-dietary-patterns-and-is-associated-with-cardiovascular-disease-risk-factors-in-a-multiethnic-asian-population
#19
Clare Whitton, Salome A Rebello, Jeannette Lee, E Shyong Tai, Rob M van Dam
Background: Healthful dietary patterns are associated with cardiovascular disease risk factors in Western populations. However, a consistent healthful dietary pattern across major Asian ethnic groups has yet to be identified. Objective: We aimed to identify a posteriori dietary patterns for Chinese, Malay, and Indian ethnic groups in an urban Asian setting, compare these with a priori dietary patterns, and ascertain associations with cardiovascular disease risk factors including hypertension, obesity, and abnormal blood lipid concentrations...
April 1, 2018: Journal of Nutrition
https://www.readbyqxmd.com/read/29652579/assessment-of-the-contribution-of-dietary-and-beverage-intake-quality-to-obesity-development
#20
Saniye Bilici, Hande Mortaş, Betül Kocaadam, Eda Köksal
OBJECTIVE: Low dietary quality is an important indicator of unhealthy eating patterns that can lead to some consequences such as obesity, so policy is a very powerful tool that can affect the consumption of both healthy and unhealthy foods. Indices that assess whether nutritional policies are applied contribute to the assessment of the quality of the population's diet. This study was conducted to investigate the quality of diets and beverages consumed by Turkish adults, and the factors affecting them...
April 13, 2018: Journal of the American College of Nutrition
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