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https://www.readbyqxmd.com/read/29896872/application-of-freeze-thaw-enzyme-impregnation-to-produce-softened-root-vegetable-foods-for-elderly-consumers
#1
Sung-Hwan Eom, Yong-Gi Chun, Chan-Eun Park, Bum-Keun Kim, Sang-Hoon Lee, Dong-June Park
The aims of this study were to determine the viability of using freeze-thaw infusion technology to produce a range of root vegetables using enzyme treatments with improved texture characteristics for elderly consumers with swallowing difficulties. We applied enzyme impregnation as a technology to soften the textures of root vegetables commonly consumed in Korea; balloon flower root (Platycodon grandiflorus), burdock root (Arctium lappa L.), carrot (Daucus carota L), and lotus root (Nelumbo nucifera Gaertn) through use of a texture analyzer after the freeze-thaw infusion of a commercial enzyme...
June 13, 2018: Journal of Texture Studies
https://www.readbyqxmd.com/read/29520881/beneficial-effect-of-burdock-complex-on-asymptomatic-helicobacter-pylori-infected-subjects-a-randomized-double-blind-placebo-controlled-clinical-trial
#2
Chi-Hua Yen, Hui-Fang Chiu, Su-Yu Huang, Yan-Ying Lu, Yi-Chun Han, You-Cheng Shen, Kamesh Venkatakrishnan, Chin-Kun Wang
BACKGROUND: Burdock complex (BC) constitutes of burdock (Arctium lappa), angelica (Angelica sinensis), gromwell (Lithospermum erythrorhizon), and sesame (Sesamum indicum) oil, which are commonly used in traditional Chinese medicine (TCM) for treating various disorders. This study intended to examine the anti-H. pylori activity of BC on AGS cell model as well as in asymptomatic H. pylori-infected subjects. MATERIALS AND METHODS: AGS cell incubated with H. pylori and treated with BC to evaluate the minimum inhibition concentration (MIC), cell viability (MTT) anti-adhesion activity, and inflammatory markers...
March 8, 2018: Helicobacter
https://www.readbyqxmd.com/read/29462864/semi-preparative-separation-of-10-caffeoylquinic-acid-derivatives-using-high-speed-counter-current-chromatogaphy-combined-with-semi-preparative-hplc-from-the-roots-of-burdock-arctium-lappa-l
#3
Zhenjia Zheng, Xiao Wang, Pengli Liu, Meng Li, Hongjing Dong, Xuguang Qiao
Burdock roots are healthy dietary supplements and a kind of famous traditional Chinese medicine, which contains large amounts of caffeoylquinic acid derivatives. However, little research has been reported on the preparative separation of these compounds from burdock roots. In the present study, a combinative method of HSCCC and semi-preparative HPLC was developed for the semi-preparative separation of caffeoylquinic acid derivatives from the burdock roots. The ethyl acetate extract of burdock roots was first fractionated by MCI macroporous resin chromatography and give three fractions (Fr...
February 15, 2018: Molecules: a Journal of Synthetic Chemistry and Natural Product Chemistry
https://www.readbyqxmd.com/read/29301339/development-of-burdock-root-inulin-chitosan-blend-films-containing-oregano-and-thyme-essential-oils
#4
Thi Luyen Cao, So-Young Yang, Kyung Bin Song
In this study, inulin (INU) extracted from burdock root was utilized as a new film base material and combined with chitosan (CHI) to prepare composite films. Oregano and thyme essential oils (OT) were incorporated into the INU-CHI film to confer the films with bioactivities. The physical and optical properties as well as antioxidant and antimicrobial activities of the films were evaluated. INU film alone showed poor physical properties. In contrast, the compatibility of INU and CHI demonstrated by the changes in attenuated total reflectance-Fourier transformation infrared spectrum of the INU-CHI film increased tensile strength and elongation at break of the INU film by 8...
January 3, 2018: International Journal of Molecular Sciences
https://www.readbyqxmd.com/read/29235180/the-effects-of-hypoglycemia-and-weight-loss-of-total-lignans-from-fructus-arctii-in-kkay-mice-and-its-mechanisms-of-the-activity
#5
Yingying Gao, Chenchen Gu, Kai Wang, Haiying Wang, Kefeng Ruan, Zhaohui Xu, Yi Feng
Fructus Arctii (great burdock achene) is the dried ripe fruit of Arctium lappa L. (family Asteraceae) and is included in the Chinese pharmacopoeia. It has been reported that the clinical use of Fructus Arctii resulted in a satisfactory hypoglycemic effect in diabetic patients. This study aimed to investigate antidiabetic activity and mechanism of total lignans from Fructus Arctii (TLFA) in KKAy mice, a spontaneous Type 2 diabetic rodent model that exhibits marked obesity. In this study, KKAy mice were gavaged once daily with solvents (0...
April 2018: Phytotherapy Research: PTR
https://www.readbyqxmd.com/read/29154814/effects-of-aquarobic-exercise-and-burdock-intake-on-serum-blood-lipids-and-vascular-elasticity-in-korean-elderly-women
#6
Min-Seong Ha, Ji-Hyeon Kim, You-Sin Kim, Do-Yeon Kim
BACKGROUND: The elderly's health issues are often complex and tend to lead to chronic diseases; such issues can be due to a fitness decline resulting from a lack of physical activities. The burdock root is a blood purifier, lymphatic system strengthener, and natural diuretic. The purpose of this study was to analyze the effects of aquarobic exercise and burdock intake on serum blood lipids and vascular elasticity in elderly women by implementing a 12-week program with these interventions...
January 2018: Experimental Gerontology
https://www.readbyqxmd.com/read/29126799/mitodepressive-antioxidant-antifungal-and-anti-inflammatory-effects-of-wild-growing-romanian-native-arctium-lappa-l-asteraceae-and-veronica-persica-poiret-plantaginaceae
#7
Radu Claudiu Fierascu, Milen I Georgiev, Irina Fierascu, Camelia Ungureanu, Sorin Marius Avramescu, Alina Ortan, Mihaela Ioana Georgescu, Anca Nicoleta Sutan, Anca Zanfirescu, Cristina Elena Dinu-Pirvu, Bruno Stefan Velescu, Valentina Anuta
The present study aims to evaluate the potential uses of hydroalcoholic extracts obtained from Romanian native wild-growing plants. The hydroalcoholic extracts were obtained from the burdock roots and respectively the aerial parts of birdeye speedwell. The extracts were characterised by HPLC (quantifying 13 compounds in the V. persica extract, 6 compounds in the A. lappa extract and confirming the presence of arctiin and arctigenin in the burdock extract). The antioxidant potential of the crude extracts was evaluated using two methods: the DPPH assay (79...
January 2018: Food and Chemical Toxicology
https://www.readbyqxmd.com/read/29108833/arctiin-protects-against-cardiac-hypertrophy-through-inhibiting-mapks-and-akt-signaling-pathways
#8
Jing Li, Yu-Pei Yuan, Si-Chi Xu, Ning Zhang, Chun-Ru Xu, Chun-Xia Wan, Jie Ren, Xiao-Feng Zeng, Qi-Zhu Tang
PURPOSE: The mitogen-activated protein kinases (MAPKs) and protein kinase B (AKT) pathways have emerged as essential intracellular signaling pathways in eukaryotic cells, particularly as regulators of cardiac hypertrophy. Previous studies indicated that arctiin, an active ingredient of biennial dried ripe burdock, could exhibit potent anti-inflammatory and anti-allergic activities via down-regulating the activation of MAPKs and AKT pathways. However, little is known about its effects on cardiac hypertrophy...
November 2017: Journal of Pharmacological Sciences
https://www.readbyqxmd.com/read/29058588/effect-of-infla-kine-supplementation-on-the-gene-expression-of-inflammatory-markers-in-peripheral-mononuclear-cells-and-on-c-reactive-protein-in-blood
#9
Nina A Mikirova, Santosh Kesari, Thomas E Ichim, Neil H Riordan
BACKGROUND: Chronic inflammation is a predisposing factor to numerous degenerative diseases including cancer, heart failure and Alzheimer's disease. Infla-Kine is a natural supplement comprised of a proprietary blend of Lactobacillus fermentum extract, burdock seed (arctigenin), zinc, alpha lipoic acid, papaya enzyme and an enhanced absorption bio-curcumin complex (BCM-95® ). METHODS: Infla-Kine was administered twice daily to 24 health volunteers for 4 weeks...
October 20, 2017: Journal of Translational Medicine
https://www.readbyqxmd.com/read/29023056/ameliorative-effect-of-arctium-lappa-against-cadmium-genotoxicity-and-histopathology-in-kidney-of-wistar-rat
#10
Asma Suliman Al-Gebaly
BACKGROUND AND OBJECTIVE: Cadmium (Cd) is a non-essential metal whose dispersion in the environment has increased recently, Cd may enhance cell oxidative stress that leads to DNA damage and apoptotic cell death. The study aimed to evaluate the antioxidative capability of Burdock root 'Arctium lappa' on cadmium-induced oxidative stress and histopathology of the kidney of Wistar rats. METHODOLOGY: Cadmium was applied in a form of cadmium chloride to three groups (15 mg Cd kg-1) for five weeks with two groups pre-treated with 'Arctium lappa' administration, 100 and 200 mg kg-1 b...
2017: Pakistan Journal of Biological Sciences: PJBS
https://www.readbyqxmd.com/read/28912875/inhibitory-effect-of-burdock-leaves-on-elastase-and-tyrosinase-activity
#11
Chi-Ting Horng, Hsing-Chen Wu, Ni-Na Chiang, Chiu-Fang Lee, Yu-Syuan Huang, Hui-Yun Wang, Jai-Sing Yang, Fu-An Chen
Burdock (Arctium lappa L.) leaves generate a considerable amount of waste following burdock root harvest in Taiwan. To increase the use of burdock leaves, the present study investigated the optimal methods for producing burdock leaf extract (BLE) with high antioxidant polyphenolic content, including drying methods and solvent extraction concentration. In addition, the elastase and tyrosinase inhibitory activity of BLE was examined. Burdock leaves were dried by four methods: Shadow drying, oven drying, sun drying and freeze-drying...
October 2017: Experimental and Therapeutic Medicine
https://www.readbyqxmd.com/read/28890521/effect-of-burdock-extract-on-physical-performance-and-physiological-fatigue-in-mice
#12
Wen-Chyuan Chen, Yi-Ju Hsu, Mon-Chien Lee, Hua Shuai Li, Chun-Sheng Ho, Chi-Chang Huang, Fu-An Chen
Burdock (BD) is a common vegetable with many pharmacological properties. However, few studies have examined the effect of BD on exercise performance and physical fatigue. We aimed to evaluate the potential beneficial effects of BD on fatigue and ergogenic functions following physical challenge in mice. METHODS: Male ICR mice were divided into four groups to receive either vehicle, or BD at 348.5, 697 or 1,742.5 mg/kg/day, by daily oral gavage for 4 weeks. Exercise performance and fatigue were evaluated from forelimb grip strength, exhaustive swimming time, and post-exercise levels of physical fatigue-related biomarkers serum lactate, ammonia, glucose, and creatine kinase (CK)...
October 7, 2017: Journal of Veterinary Medical Science
https://www.readbyqxmd.com/read/28801728/arctium-minus-crude-extract-presents-antinociceptive-effect-in-a-mice-acute-gout-attack-model
#13
Susana Paula Moreira Fischer, Indiara Brusco, Camila Camponogara, Mariana Piana, Henrique Faccin, Luciana Assis Gobo, Leandro Machado de Carvalho, Sara Marchesan Oliveira
Gout is a disorder that triggers a severe inflammatory reaction which generates episodes of intense pain and discomfort to the patient. Arctium minus (Hill) Bernh. (Asteraceae) is known as "burdock" and displays anti-inflammatory, antinociceptive, against rheumatic pain and radical-scavenging activities. Species of the genus Arctium have been used in assistant therapy of gout and other inflammatory processes. We investigated the antinociceptive and anti-edematogenic effects of the crude extract of A...
April 2018: Inflammopharmacology
https://www.readbyqxmd.com/read/28780467/in-vitro-schistosomicidal-and-antiviral-activities-of-arctium-lappa-l-asteraceae-against-schistosoma-mansoni-and-herpes-simplex-virus-1
#14
Mirna Meana Dias, Ohana Zuza, Lorena R Riani, Priscila de Faria Pinto, Pedro Luiz Silva Pinto, Marcos P Silva, Josué de Moraes, Ana Caroline Z Ataíde, Fernanda de Oliveira Silva, Alzira Batista Cecílio, Ademar A Da Silva Filho
Schistosomiasis and herpes diseases represent serious issues to the healthcare systems, infecting a large number of people worldwide, mainly in developing countries. Arctium lappa L. (Asteraceae), known as "bardana" and "burdock", is a medicinal plant popularly used for several purposes, including as antiseptic. In this study, we evaluated the in vitro schistosomicidal and antiherpes activities of the crude extract of A. lappa, which have not yet been described. Fruits of A. lappa L. were extracted by maceration with ethanol: H2O (96:4 v/v) in order to obtain the hydroalcoholic extract of A...
October 2017: Biomedicine & Pharmacotherapy, Biomédecine & Pharmacothérapie
https://www.readbyqxmd.com/read/28758851/effects-of-aqueous-extract-of-arctium-lappa-l-roots-on-serum-lipid-metabolism
#15
Bo Hou, Wencheng Wang, Hui Gao, Shanglang Cai, Chunbo Wang
Objective To identify potential genes that may be involved in lipid metabolism in rats after treatment with aqueous extract of Arctium lappa L (burdock). Methods Rats were randomly divided into six groups: (i) control (standard diet); (ii) model group (high-fat diet only); (iii) high-fat diet and low-dose aqueous burdock root extract (2 g/kg); (iv) high-fat diet and moderate-dose aqueous burdock root extract (4 g/kg); (v) high-fat diet and high-dose aqueous burdock root extract (8 g/kg); and (vi) a positive control group exposed to a high-fat diet and simvastatin (10 mg/kg)...
January 2018: Journal of International Medical Research
https://www.readbyqxmd.com/read/28755129/acid-gastric-antisecretory-effect-of-the-ethanolic-extract-from-arctium-lappa-l-root-role-of-h-k-atpase-ca-2-influx-and-the-cholinergic-pathway
#16
Luisa Mota da Silva, Ligia de Moura Burci, Sandra Crestani, Priscila de Souza, Rita de Cássia Melo Vilhena de Andrade Fonseca da Silva, Nessana Dartora, Lauro Mera de Souza, Thales Ricardo Cipriani, José Eduardo da Silva-Santos, Eunice André, Maria Fernanda de Paula Werner
BACKGROUND: Arctium lappa L., popularly known as burdock, is a medicinal plant used worldwide. The antiulcer and gastric-acid antisecretory effects of ethanolic extract from roots of Arctium lappa (EET) were already demonstrated. However, the mechanism by which the extract reduces the gastric acid secretion remains unclear. Therefore, this study was designed to evaluate the antisecretory mode of action of EET. MATERIALS AND METHODS: The effects of EET on H+ , K+ -ATPase activity were verified in vitro, whereas the effects of the extract on cholinergic-, histaminergic- or gastrinergic-acid gastric stimulation were assessed in vivo on stimulated pylorus ligated rats...
April 2018: Inflammopharmacology
https://www.readbyqxmd.com/read/28595956/our-unrequited-love-for-natural-ingredients
#17
REVIEW
George A Burdock, Wendan Wang
Naturally sourced food ingredients have been the beneficiary of legal, regulatory and consumer preference as the result of a widely shared assumption of safety. However, the natural substances consumed in modernity may have little to do with the historically consumed part of the plant or even the plant itself. Further, our initial impression of a safe plant derivative may well be false as the result of the use of different growth conditions or, changes in harvesting and processing conditions that may have brought about a higher level of toxic constituents...
September 2017: Food and Chemical Toxicology
https://www.readbyqxmd.com/read/28545667/arctigenin-suppresses-renal-interstitial-fibrosis-in-a-rat-model-of-obstructive-nephropathy
#18
Ao Li, Xiaoxun Zhang, Mao Shu, Mingjun Wu, Jun Wang, Jingyao Zhang, Rui Wang, Peng Li, Yitao Wang
BACKGROUND: Renal tubulointerstitial fibrosis (TIF) is commonly the final result of a variety of progressive injuries and leads to end-stage renal disease. There are few therapeutic agents currently available for retarding the development of renal TIF. PURPOSE: The aim of the present study is to evaluate the role of arctigenin (ATG), a lignan component derived from dried burdock (Arctium lappa L.) fruits, in protecting the kidney against injury by unilateral ureteral obstruction (UUO) in rats...
July 1, 2017: Phytomedicine: International Journal of Phytotherapy and Phytopharmacology
https://www.readbyqxmd.com/read/28484137/identification-of-datura-species-involved-in-a-food-poisoning-case-using-lc-ms-ms-and-dna-barcording
#19
Atsuko Ushiyama, Chie Akaboshi, Nobuhiko Ohsawa, Tomomi Shimizu, Yuki Matsushima, Hideaki Shimizu, Shigeki Hashiguchi
A food-poisoning case due to eating the roots of Datura occurred in Kawasaki City, Japan in 2014. The Datura plant was mistakenly collected instead of burdock in a domestic garden. The roots of these plants are quite similar to each other. We presumed that the specimen was the root of Datura, but it was difficult to classify it only from the morphology. Using LC-MS/MS, we detected atropine and scopolamine from the remaining plant specimen. Therefore, we applied the DNA barcoding method. The results showed that the specimen was classified into Solanaceae family, but not Asteraceae family...
2017: Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan
https://www.readbyqxmd.com/read/28450691/acute-encephalopathy-due-to-angel-s-trumpet-intoxication-a-case-report-and-literature-review
#20
REVIEW
Shinichi Takeshima, Shuichiro Neshige, Naoyuki Hara, Tomoshi Kubo, Takahiro Himeno, Masaru Kuriyama
We report two cases (a married couple) of intoxication due to angel's trumpet ingestion. Case 1: A 71-year-old woman was found lying unconscious on the sofa at home and was brought to our hospital by ambulance. She showed mydriatic anisocoria, and an intracerebral lesion was suspected. However, the brain magnetic resonance imaging showed no abnormal lesion and acute encephalopathy of unknown cause was diagnosed. Case 2: A 68-year-old man (husband of the patient of Case 1) showed alteration of consciousness with agitation and was admitted to our hospital on the next day...
May 27, 2017: Rinshō Shinkeigaku, Clinical Neurology
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