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https://www.readbyqxmd.com/read/28196475/nutrition-and-dementia-care-developing-an-evidence-based-model-for-nutritional-care-in-nursing-homes
#1
Jane L Murphy, Joanne Holmes, Cindy Brooks
BACKGROUND: There is a growing volume of research to offer improvements in nutritional care for people with dementia living in nursing homes. Whilst a number of interventions have been identified to support food and drink intake, there has been no systematic research to understand the factors for improving nutritional care from the perspectives of all those delivering care in nursing homes. The aim of this study was to develop a research informed model for understanding the complex nutritional problems associated with eating and drinking for people with dementia...
February 14, 2017: BMC Geriatrics
https://www.readbyqxmd.com/read/28168176/dietary-issues-and-challenges-on-cardiometabolic-health-in-korea-from-a-viewpoint-of-a-national-nutrition-surveillance-system
#2
REVIEW
Kyong Won Lee, Kyong Park, Seung-Min Lee, Hyunjung Lim, Min-Jeong Shin
A national nutrition surveillance system is an essential instrument for the detection of nutrition and nutrition-related health problems that can assist on policy implementation. The role of nutritional surveillance in detecting trends of nutritional problems and predicting their risks has become more important as its strong scientifically based method and evidences may provide insights on chronic disease risks. In this review, we attempted to identify dietary issues of Korean cardiometabolic disease (CMD) based on the national nutrition surveillance system and addressed gaps and limitations in the system...
January 2017: Clinical Nutrition Research
https://www.readbyqxmd.com/read/28166787/the-efficacy-of-protected-mealtimes-in-hospitalised-patients-a-stepped-wedge-cluster-randomised-controlled-trial
#3
Judi Porter, Terry P Haines, Helen Truby
BACKGROUND: Protected Mealtimes is an intervention developed to address the problem of malnutrition in hospitalised patients through increasing positive interruptions (such as feeding assistance) whilst minimising unnecessary interruptions (including ward rounds and diagnostic procedures) during mealtimes. This clinical trial aimed to measure the effect of implementing Protected Mealtimes on the energy and protein intake of patients admitted to the subacute setting. METHODS: A prospective, stepped wedge cluster randomised controlled trial was undertaken across three hospital sites at one health network in Melbourne, Australia...
February 7, 2017: BMC Medicine
https://www.readbyqxmd.com/read/28153041/understanding-the-role-of-intersectoral-convergence-in-the-delivery-of-essential-maternal-and-child-nutrition-interventions-in-odisha-india-a-qualitative-study
#4
Sunny S Kim, Rasmi Avula, Rajani Ved, Neha Kohli, Kavita Singh, Mara van den Bold, Suneetha Kadiyala, Purnima Menon
BACKGROUND: Convergence of sectoral programs is important for scaling up essential maternal and child health and nutrition interventions. In India, these interventions are implemented by two government programs - Integrated Child Development Services (ICDS) and National Rural Health Mission (NRHM). These programs are designed to work together, but there is limited understanding of the nature and extent of coordination in place and needed at the various administrative levels. Our study examined how intersectoral convergence in nutrition programming is operationalized between ICDS and NRHM from the state to village levels in Odisha, and the factors influencing convergence in policy implementation and service delivery...
February 2, 2017: BMC Public Health
https://www.readbyqxmd.com/read/28151097/canada-s-northern-food-subsidy-nutrition-north-canada-a-comprehensive-program-evaluation
#5
Tracey Galloway
BACKGROUND: Nutrition North Canada (NNC) is a retail subsidy program implemented in 2012 and designed to reduce the cost of nutritious food for residents living in Canada's remote, northern communities. The present study evaluates the extent to which NNC provides access to perishable, nutritious food for residents of remote northern communities. DESIGN: Program documents, including fiscal and food cost reports for the period 2011-2015, retailer compliance reports, audits of the program, and the program's performance measurement strategy are examined for evidence that the subsidy is meeting its objectives in a manner both comprehensive and equitable across regions and communities...
2017: International Journal of Circumpolar Health
https://www.readbyqxmd.com/read/28135119/key-program-findings-and-insights-from-the-baby-friendly-hawaii-project
#6
Sahra A Kahin, Meghan McGurk, Heidi Hansen-Smith, Margaret West, Ruowei Li, Carolyn Lopez Melcher
BACKGROUND: Breastfeeding is the optimal method for infant feeding. In the United States, 81.1% of mothers initiate breastfeeding; however, only 44.4% and 22.3% of mothers are exclusively breastfeeding at 3 and 6 months, respectively. Research aim: The Centers for Disease Control and Prevention provides guidance and funding to state health departments to support strategies to improve breastfeeding policies and practices in the hospital, community, and worksite settings. In 2010, the Hawaii State Department of Health received support from the Centers for Disease Control and Prevention to launch the Baby-Friendly Hawaii Project (BFHP) to increase the number of Hawaii hospitals that provide maternity care consistent with the Ten Steps to Successful Breastfeeding and increase the rate of women who remain exclusively breastfeeding throughout their hospital stay...
January 1, 2017: Journal of Human Lactation: Official Journal of International Lactation Consultant Association
https://www.readbyqxmd.com/read/28109419/improving-nutrition-by-limiting-choice-in-the-supplemental-nutrition-assistance-program
#7
EDITORIAL
Jacob A Klerman, Ann M Collins, Lauren E W Olsho
In contrast to the Special Supplemental Nutrition Program for Women, Infants, and Children, the Supplemental Nutrition Assistance Program (SNAP) currently allows the purchase of almost any food. This paper reconsiders the role of two forms of limiting choice in SNAP. Using economic theory, descriptive analysis of survey data, and discussion of random assignment evaluation evidence from the Summer Electronic Benefit Transfer for Children Demonstration, the paper argues that because households can substitute cash for SNAP, banning the use of SNAP for less nutritionally desirable foods (e...
February 2017: American Journal of Preventive Medicine
https://www.readbyqxmd.com/read/28103825/factors-behind-the-success-story-of-under-five-stunting-in-peru-a-district-ecological-multilevel-analysis
#8
Luis Huicho, Carlos A Huayanay-Espinoza, Eder Herrera-Perez, Eddy R Segura, Jessica Niño de Guzman, María Rivera-Ch, Aluisio J D Barros
BACKGROUND: Stunting prevalence in children less than 5 years has remained stagnated in Peru from 1992 to 2007, with a rapid reduction thereafter. We aimed to assess the role of different predictors on stunting reduction over time and across departments, from 2000 to 2012. METHODS: We used various secondary data sources to describe time trends of stunting and of possible predictors that included distal to proximal determinants. We determined a ranking of departments by annual change of stunting and of different predictors...
January 19, 2017: BMC Pediatrics
https://www.readbyqxmd.com/read/28103462/low-adherence-to-mediterranean-diet-in-portugal-pregnant-women-nutrition-in-portugal-and-its-repercussions
#9
REVIEW
Luis Pereira-da-Silva, Elisabete Pinto
INTRODUCTION: Portuguese population is drifting away from the Mediterranean diet-like pattern. In this context, the current nutritionalstatus of women of childbearing age and of pregnant Portuguese women and their growing fetuses is critically reviewed. MATERIAL AND METHODS: A narrative critical review was performed on recent published high quality studies assessing diet and nutritional status of women of childbearing age and pregnant women and its influence on the nutritional status of their offspring...
October 2016: Acta Médica Portuguesa
https://www.readbyqxmd.com/read/28091353/the-development-of-a-national-nutrition-and-mental-health-research-agenda-with-comparison-of-priorities-among-diverse-stakeholders
#10
Karen M Davison, Carla D'Andreamatteo, Scott Mitchell, Pat Vanderkooy
OBJECTIVE: To develop a national nutrition and mental health research agenda based on the engagement of diverse stakeholders and to assess research priorities by stakeholder groups. DESIGN: A staged, integrated and participatory initiative was implemented to structure a national nutrition and mental health research agenda that included: (i) national stakeholder consultations to prioritize research questions; (ii) a workshop involving national representatives from research, policy and practice to further define priorities; (iii) triangulation of data to formulate the agenda; and (iv) test hypotheses about stakeholder influences on decision making...
January 16, 2017: Public Health Nutrition
https://www.readbyqxmd.com/read/28079710/electronic-health-record-data-versus-the-national-health-and-nutrition-examination-survey-nhanes-a-comparison-of-overweight-and-obesity-rates
#11
Luke M Funk, Ying Shan, Corrine I Voils, John Kloke, Lawrence P Hanrahan
BACKGROUND: Estimating population-level obesity rates is important for informing policy and targeting treatment. The current gold standard for obesity measurement in the United States-the National Health and Nutrition Examination Survey (NHANES)-samples <0.1% of the population and does not target state-level or health system-level measurement. OBJECTIVE: To assess the feasibility of using body mass index (BMI) data from the electronic health record (EHR) to assess rates of overweight and obesity and compare these rates to national NHANES estimates...
January 10, 2017: Medical Care
https://www.readbyqxmd.com/read/28077151/multi-strategic-intervention-to-enhance-implementation-of-healthy-canteen-policy-a-randomised-controlled-trial
#12
Luke Wolfenden, Nicole Nathan, Lisa M Janssen, John Wiggers, Kathryn Reilly, Tessa Delaney, Christopher M Williams, Colin Bell, Rebecca Wyse, Rachel Sutherland, Libby Campbell, Christophe Lecathelinais, Chris Oldmeadow, Megan Freund, Sze Lin Yoong
BACKGROUND: Internationally, governments have implemented school-based nutrition policies to restrict the availability of unhealthy foods from sale. The aim of the trial was to assess the effectiveness of a multi-strategic intervention to increase implementation of a state-wide healthy canteen policy. The impact of the intervention on the energy, total fat, and sodium of children's canteen purchases and on schools' canteen revenue was also assessed. METHODS: Australian primary schools with a canteen were randomised to receive a 12-14-month, multi-strategic intervention or to a no intervention control group...
January 11, 2017: Implementation Science: IS
https://www.readbyqxmd.com/read/28073617/district-policies-and-practices-vary-in-their-association-with-adolescents-consumption-of-milk-and-100-fruit-juice
#13
Sarah A Sliwa, Gabrielle F Miller, Nancy D Brener, Sohyun Park, Caitlin L Merlo
PURPOSE: Researchers previously examined the relationship between school beverage policies and sugar-sweetened beverage (SSB) consumption. This study addressed a research gap by examining cross-sectional associations between district-level policies and practices and U.S. high school students' consumption of milk and 100% fruit juice. METHODS: Data from the 2012 School Health Policies and Practices Study and 2013 Youth Risk Behavior Surveillance System were linked for 12 large urban school districts...
January 7, 2017: Journal of Adolescent Health: Official Publication of the Society for Adolescent Medicine
https://www.readbyqxmd.com/read/28073166/low-sugar-nutrition-policies-and-dental-caries-a-study-of-primary-schools-in-south-auckland
#14
Simon Thornley, Roger Marshall, Gary Reynolds, Pauline Koopu, Gerhard Sundborn, Grant Schofield
AIM: The study assessed whether a healthy food policy implemented in one school, Yendarra Primary, situated in a socio-economically deprived area of South Auckland, had improved student oral health by comparing dental caries levels with students of similar schools in the same region with no such policy. METHODS: Records of caries of the primary and adult teeth were obtained between 2007 and 2014 for children attending Yendarra, and were compared to those of eight other public schools in the area, with a similar demographic profile...
January 10, 2017: Journal of Paediatrics and Child Health
https://www.readbyqxmd.com/read/28068975/a-cost-analysis-of-complex-workplace-nutrition-education-and-environmental-dietary-modification-interventions
#15
Sarah Fitzgerald, Ann Kirby, Aileen Murphy, Fiona Geaney, Ivan J Perry
BACKGROUND: The workplace has been identified as a priority setting to positively influence individuals' dietary behaviours. However, a dearth of evidence exists regarding the costs of implementing and delivering workplace dietary interventions. This study aimed to conduct a cost-analysis of workplace nutrition education and environmental dietary modification interventions from an employer's perspective. METHODS: Cost data were obtained from a workplace dietary intervention trial, the Food Choice at Work Study...
January 9, 2017: BMC Public Health
https://www.readbyqxmd.com/read/28057193/weekday-and-weekend-food-advertising-varies-on-children-s-television-in-the-usa-but-persuasive-techniques-and-unhealthy-items-still-dominate
#16
M J Vilaro, T E Barnett, A M Watson, J W Merten, A E Mathews
OBJECTIVE: In 2006, food industry self-regulatory efforts aimed to balance the mix of food advertisements to limit children's exposure to unhealthy food products. An update to these efforts proposed to eliminate all unhealthy advertisements during peak child viewing times and implement uniform nutrition criteria by December, 2013. Marketing techniques are not currently addressed in self-regulatory efforts. The food industry's pledge prompted researchers to conduct a content analysis to assess nutritional quality and presence of persuasive marketing techniques in child-directed food and beverage advertisements...
January 2017: Public Health
https://www.readbyqxmd.com/read/28056945/a-mixed-methods-study-to-assess-the-effectiveness-of-food-based-interventions-to-prevent-stunting-among-children-under-five-years-in-districts-thatta-and-sujawal-sindh-province-pakistan-study-protocol
#17
Sumra Kureishy, Gul Nawaz Khan, Shabina Arrif, Khizar Ashraf, Angela Cespedes, Muhammad Atif Habib, Imtiaz Hussain, Asmat Ullah, Ali Turab, Imran Ahmed, Shehla Zaidi, Sajid Bashir Soofi
BACKGROUND: Maternal and child malnutrition is widely prevalent in low and middle income countries. In Pakistan, widespread food insecurity and malnutrition are the main contributors to poor health, low survival rates and the loss of human capital development. The nutritional status trends among children exhibit a continuous deteriorating with rates of malnutrition exceeding the WHO critical threshold. With the high prevalence of maternal and child malnutrition, it is important to identify effective preventative approaches, especially for reducing stunting in children under-five years of age...
January 5, 2017: BMC Public Health
https://www.readbyqxmd.com/read/28032479/the-role-of-nutrition-in-integrated-early-child-development-in-the-21st-century-contribution-from-the-maternal-and-child-nutrition-journal
#18
EDITORIAL
Rafael Pérez-Escamilla, Victoria Hall Moran
Even though it is widely recognized that early childhood development (ECD) is one of the most important predictors of future social capital and national productivity, the recently published ECD Lancet Series reports that about 250 million children under 5 years are at risk of not reaching their developmental potential, mainly as a result of poverty and social injustice. So why is this and what will it take to reverse this situation? The purpose of this special issue is to highlight important contributions from previously published articles in Maternal & Child Nutrition to the field of nutrition and ECD...
January 2017: Maternal & Child Nutrition
https://www.readbyqxmd.com/read/28028435/age-or-health-status-which-influences-medical-insurance-enrollment-greater
#19
Wei Xu, Gong-Jie Cai, Guan-Nan Li, Jing-Jing Cao, Qiong-Hua Shi, Jie Bai
BACKGROUND: The New Cooperative Medical Scheme (NCMS) for peasantries implemented in 2003 and the Urban Resident Basic Medical Insurance (URBMI) for the urban unemployed implemented in 2007 have many similarities. They both apply the financing mode of individual premiums plus government's subsidies, and the voluntary enrollment. The Chinese government plans to integrate these two systems and build a unified basic medical insurance system for the unemployed in order to achieve the medical equity and increase the general health level...
December 2016: Journal of Global Health
https://www.readbyqxmd.com/read/27982369/mapping-of-nutrition-and-sectoral-policies-addressing-malnutrition-in-latin-america
#20
María Cristina Tirado, Luis Galicia, Hannah M Husby, Jaime Lopez, Stephania Olamendi, Maria Pia Chaparro, María A González, Rubén Grajeda
Objective: To map existing policies addressing malnutrition in all its forms in Latin America and identify gaps in enabling environments supporting the five priority lines of action outlined in the World Health Organization Comprehensive Implementation Plan on Maternal, Infant and Young Child Nutrition (CIP) approved in 2014. Methods: This descriptive study consisted of a systematic Internet search for and mapping of publicly available nutrition-related and sectoral policies already in place to address malnutrition in all its forms in 18 Latin American countries (Argentina, Belize, Bolivia, Brazil, Chile, Colombia, Costa Rica, Dominican Republic, Ecuador, El Salvador, Guatemala, Honduras, Mexico, Nicaragua, Panama, Paraguay, Peru, and Uruguay)...
August 2016: Revista Panamericana de Salud Pública, Pan American Journal of Public Health
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