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https://www.readbyqxmd.com/read/28549761/positive-and-negative-emotional-eating-have-different-associations-with-overeating-and-binge-eating-construction-and-validation-of-the-positive-negative-emotional-eating-scale
#1
Hedvig Sultson, Katrin Kukk, Kirsti Akkermann
Research on emotional eating mostly focuses on negative emotions. Much less is known about how positive emotions relate to overeating and binge eating (BE). The aim of the current study was to construct a scale for positive and negative emotional eating and to assess its predictive validity. In study 1, the Positive-Negative Emotional Eating Scale (PNEES) was constructed and tested on 531 women, who also completed Eating Disorders Assessment Scale (EDAS). Results showed that a two-factor model constituting Positive emotional eating (PNEES-P) and Negative emotional eating (PNEES-N) fit the data well...
May 23, 2017: Appetite
https://www.readbyqxmd.com/read/28549759/-smile-away-your-cravings-facial-feedback-modulates-cue-induced-food-cravings
#2
Jennifer Schmidt, Alexandra Martin
Food cravings are common experiences that precede dysfunctional eating behaviors, such as overeating and binge eating. These cravings are often related to negative affect, especially in emotional eaters. Recent studies have revived interest in a theory on the implicit modulation of affect: the facial feedback-hypothesis. This theory claims that mimic expressions influence affective experiences. Given the association between negative affect and food craving, facial feedback could provide a means to reduce or prevent food cravings...
May 24, 2017: Appetite
https://www.readbyqxmd.com/read/28493151/avoidant-coping-moderates-the-relationship-between-stress-and-depressive-emotional-eating-in-adolescents
#3
Danielle Young, Christine A Limbers
BACKGROUND: Studies with adults support an association between emotional eating and avoidant and emotion-focused coping styles. While an avoidant coping style has been identified as a risk-factor for eating disorders in adolescents, no studies to date have specifically examined the relationship between coping styles and emotional eating in this population. The purpose of the present study was to assess whether coping styles moderate the relationship between perceived stress and emotional eating in adolescents...
May 10, 2017: Eating and Weight Disorders: EWD
https://www.readbyqxmd.com/read/28479407/deficits-in-episodic-memory-are-related-to-uncontrolled-eating-in-a-sample-of-healthy-adults
#4
A A Martin, T L Davidson, M A McCrory
Despite a substantial amount of animal data linking deficits in memory inhibition to the development of overeating and obesity, few studies have investigated the relevance of memory inhibition to uncontrolled eating in humans. Further, although memory for recent eating has been implicated as an important contributor to satiety and energy intake, the possibility that variations in episodic memory relate to individual differences in food intake control has been largely neglected. To examine these relationships, we recruited ninety-three adult subjects to attend a single lab session where we assessed body composition, dietary intake, memory performance, and eating behaviors (Three Factor Eating Questionnaire)...
May 4, 2017: Appetite
https://www.readbyqxmd.com/read/28465183/a-qualitative-analysis-of-men-s-experiences-of-binge-eating
#5
Jillian B Carey, Karen K Saules, Meagan M Carr
Binge eating disorder (BED) is characterized by recurrent overeating episodes, accompanied by loss of control (LOC), in the absence of compensatory behaviors. The literature supports that men overeat as often or more often than do women, but they are less likely to endorse LOC and other BED symptoms. Thus, rates of BED are lower among men. However, differences in prevalence rates may reflect gender bias in current conceptualizations of eating disorders and BED diagnostic criteria, not necessarily truly lower rates of disordered eating among men...
April 29, 2017: Appetite
https://www.readbyqxmd.com/read/28439884/the-home-environment-shapes-emotional-eating
#6
Moritz Herle, Alison Fildes, Frühling Rijsdijk, Silje Steinsbekk, Clare Llewellyn
Emotional overeating (EOE) is the tendency to eat more in response to negative emotions; its etiology in early life is unknown. We established the relative genetic and environmental influences on EOE in toddlerhood and early childhood. Data were from Gemini, a population-based cohort of 2,402 British twins born in 2007. EOE was measured using the "emotional overeating" scale of the Child Eating Behavior Questionnaire (CEBQ) at 16 months and 5 years. A longitudinal quantitative genetic model established that genetic influences on EOE were minimal; on the other hand, shared environmental influences explained most of the variance...
April 25, 2017: Child Development
https://www.readbyqxmd.com/read/28434108/emotional-eating-binge-eating-and-animal-models-of-binge-type-eating-disorders
#7
REVIEW
Robert Turton, Rayane Chami, Janet Treasure
PURPOSE OF REVIEW: The objective of this paper is to review the role that hedonic factors, emotions and self-regulation systems have over eating behaviours from animal models to humans. RECENT FINDINGS: Evidence has been found to suggest that for some high-risk individuals, obesity/binge eating may develop as an impulsive reaction to negative emotions that over time becomes a compulsive habit. Animal models highlight the neural mechanisms that might underlie this process and suggest similarities with substance use disorders...
April 22, 2017: Current Obesity Reports
https://www.readbyqxmd.com/read/28402140/reducing-behavioural-risk-factors-for-cancer-an-affect-regulation-perspective
#8
Daniel O'Leary, Gaurav Suri, James J Gross
Nearly half of all cancer deaths are attributable to preventable causes, primarily unhealthy behaviours such as tobacco use, alcohol use and overeating. In this review, we argue that people engage in these behaviours, at least in part, as a means of regulating their affective states. To better understand why people engage in these behaviours and how researchers might design interventions to promote the selection of healthier methods for regulating affect, we propose a conceptual model of affect regulation. We synthesise research from both the stress and coping tradition as well as the emotion and emotion regulation tradition, two literatures that are not typically integrated...
April 12, 2017: Psychology & Health
https://www.readbyqxmd.com/read/28398148/the-emotional-eating-and-negative-food-relationship-experiences-of-obese-and-overweight-adults
#9
Tasha Ford, HeeSoon Lee, MinJeong Jeon
Overweight and obesity pose serious public health problems, affecting 68.8% of Americans. Previous research indicated that psychological factors played important roles in an individual's motivation to consume food. In particular, emotional eating, defined as overeating in response to negative affect, has received particular attention as a risk factor for obesity. This study explored and addressed the emotional factors involved in the development of emotional eating. A total of 10 Midwestern American male and female adults, previously diagnosed as medically overweight and obese, were recruited via online and print advertisement using maximum variation and snowball sampling methods...
July 2017: Social Work in Health Care
https://www.readbyqxmd.com/read/28386243/validation-and-factor-structure-of-the-french-language-version-of-the-emotional-appetite-questionnaire-emaq
#10
Léna Bourdier, Christophe Lalanne, Yannick Morvan, Laurence Kern, Lucia Romo, Sylvie Berthoz
The concept of Emotional Eating (EE) is increasingly considered to be implicated in overeating and obesity, and in different subtypes of eating disorders. Among the self-report questionnaires assessing EE, the Emotional Appetite Questionnaire (EMAQ) includes recent advances in this area: it evaluates a broad range of emotions and situations both positive and negative, and the way they modulate food intake (decrease, stability, or increase). The main objective of our study was to further investigate the psychometric properties of the French version of the EMAQ in a large sample of students...
2017: Frontiers in Psychology
https://www.readbyqxmd.com/read/28371313/obesogenic-eating-behaviors-mediate-the-relationships-between-psychological-problems-and-bmi-in-children
#11
Kimberley M Mallan, Lynne A Daniels, Jan M Nicholson
OBJECTIVE: To examine the association between psychological problems and weight status in children aged 3.5 to 4 years and test whether obesogenic eating behaviors mediate this relationship. METHODS: This study is a cross-sectional secondary analysis of data from first-time mothers (N = 194) in the control arm of the NOURISH randomized controlled trial. At child age 3.5 to 4 years, maternal-reported child eating behaviors and psychological problems were collected via valid tools, and child weight and height data were collected by trained study staff...
May 2017: Obesity
https://www.readbyqxmd.com/read/28363115/the-effect-of-childrens-eating-behaviors-and-parental-feeding-style-on-childhood-obesity
#12
Dilek Demir, Murat Bektas
In is important to determine the factors that affect obesity in childhood, in order to raise generations of healthy children. This study aims to determine the effect of primary school students' eating behaviors and parental feeding styles on obesity in childhood. This descriptive cross-sectional study was conducted with 1201 children and their parents between September 2014 and March 2015. The data were collected using the socio-demographic data collection form for children and parents, the Children's Eating Behavior Questionnaire and the Parental Feeding Style Questionnaire...
March 22, 2017: Eating Behaviors
https://www.readbyqxmd.com/read/28344152/trait-based-food-cravings-are-encoded-by-regional-homogeneity-in-the-parahippocampal-gyrus
#13
Shuaiyu Chen, Debo Dong, Todd Jackson, Qian Zhuang, Hong Chen
Food cravings can reflect an intense trait-like emotional-motivational desire to eat palatable food, often resulting in the failure of weight loss efforts. Studies have linked trait-based food-cravings to increased risk of overeating. However, little is known about resting-state neural mechanisms that underlie food cravings. We investigated this issue using resting-state functional magnetic resonance imaging (fMRI) to test the extent to which spontaneous neural activity occurs in regions implicated in emotional memory and reward motivation associated with food cravings...
March 23, 2017: Appetite
https://www.readbyqxmd.com/read/28333235/ovarian-hormones-and-obesity
#14
Brigitte Leeners, Nori Geary, Philippe N Tobler, Lori Asarian
BACKGROUND: Obesity is caused by an imbalance between energy intake, i.e. eating and energy expenditure (EE). Severe obesity is more prevalent in women than men worldwide, and obesity pathophysiology and the resultant obesity-related disease risks differ in women and men. The underlying mechanisms are largely unknown. Pre-clinical and clinical research indicate that ovarian hormones may play a major role. OBJECTIVE AND RATIONALE: We systematically reviewed the clinical and pre-clinical literature on the effects of ovarian hormones on the physiology of adipose tissue (AT) and the regulation of AT mass by energy intake and EE...
May 1, 2017: Human Reproduction Update
https://www.readbyqxmd.com/read/28241982/association-of-the-dopamine-d2-receptor-rs1800497-polymorphism-and-eating-behavior-in-chilean-children
#15
Ana M Obregón, Macarena Valladares, Gary Goldfield
OBJECTIVES: Studies have established a strong genetic component in eating behavior. The TaqI A1 polymorphism (rs1800497) has previously been associated with obesity and eating behavior. Additionally, this polymorphism has been associated with diminished dopamine D2 receptor (DRD2) density, higher body mass, and food reinforcement. The aim of this study was to evaluate the association between the DRD2 rs1800497 polymorphism and eating behavior in Chilean children. METHODS: This was a cross-sectional study in which we selected 258 children (44% girls, 56% boys; ages 8-14 y) with a wide variation in body mass index...
March 2017: Nutrition
https://www.readbyqxmd.com/read/28215543/the-mediating-role-of-child-self-regulation-of-eating-in-the-relationship-between-parental-use-of-food-as-a-reward-and-child-emotional-overeating
#16
Elisabeth M Powell, Leslie A Frankel, Daphne C Hernandez
Emotional eating, or eating in response to negative emotions rather than internal hunger cues, has been related to many maladaptive eating patterns that contribute to weight gain and obesity. The parent feeding practice of use of food as a reward is positively associated with children emotionally overeating, yet, little is known as to the potential behavioral mechanism linking these behaviors. The current study examined the mediating role of child self-regulation of eating in the relationship between parental use of food as a reward and child emotional overeating...
February 16, 2017: Appetite
https://www.readbyqxmd.com/read/28212499/validation-of-the-french-version-of-the-dsm-5-yale-food-addiction-scale-in-a-nonclinical-sample
#17
Paul Brunault, Robert Courtois, Ashley N Gearhardt, Philippe Gaillard, Kevin Journiac, Sarah Cathelain, Christian Réveillère, Nicolas Ballon
OBJECTIVE: The Yale Food Addiction Scale (YFAS) is the only questionnaire that assesses food addiction (FA) based on substance dependence criteria in the Diagnostic and Statistical Manual of Mental Disorders (DSM), Fourth Edition, Text Revision. Following recent updating of addiction criteria, a new DSM-5 version (YFAS 2.0) has been developed. Our study tested the psychometric properties of the French YFAS 2.0 in a nonclinical population. METHOD: We assessed 330 nonclinical participants for FA (French YFAS 2...
March 2017: Canadian Journal of Psychiatry. Revue Canadienne de Psychiatrie
https://www.readbyqxmd.com/read/28131964/contextual-factors-associated-with-eating-in-the-absence-of-hunger-among-adults-with-obesity
#18
Andrea B Goldschmidt, Ross D Crosby, Li Cao, Carolyn M Pearson, Linsey M Utzinger, Carly R Pacanowski, Tyler B Mason, Laura A Berner, Scott G Engel, Stephen A Wonderlich, Carol B Peterson
Eating in the absence of hunger (EAH) is under-explored in adults with obesity. In this study, 50 adults with obesity recorded eating episodes and theoretically-relevant environmental, perceptual, and emotional correlates in the natural environment for 2weeks via ecological momentary assessment (EMA). Generalized linear models and mixed models were used to characterize correlates and consequences of EAH vs. non-EAH episodes/tendencies (within-subjects and between-subjects effects, respectively), time of day, and time of day×EAH interactions...
January 17, 2017: Eating Behaviors
https://www.readbyqxmd.com/read/28008323/emotional-eating-is-not-what-you-think-it-is-and-emotional-eating-scales-do-not-measure-what-you-think-they-measure
#19
REVIEW
Peggy Bongers, Anita Jansen
In eating research, it is common practice to group people into different eater types, such as emotional, external and restrained eaters. This categorization is generally based on scores on self-report questionnaires. However, recent studies have started to raise questions about the validity of such questionnaires. In the realm of emotional eating, a considerable number of studies, both in the lab and in naturalistic settings, fail to demonstrate increased food intake in emotional situations in self-described emotional eaters...
2016: Frontiers in Psychology
https://www.readbyqxmd.com/read/27922596/pathological-overeating-emerging-evidence-for-a-compulsivity-construct
#20
REVIEW
Catherine F Moore, Valentina Sabino, George F Koob, Pietro Cottone
Compulsive eating behavior is a transdiagnostic construct that is characteristic of medical and psychiatric conditions such as forms of obesity and eating disorders. Although feeding research is moving toward a better understanding of the proposed addictive properties of food, the components and the mechanisms contributing to compulsive eating are not yet clearly defined or understood. Current understanding highlights three elements of compulsive behavior as it applies to pathological overeating: (1) habitual overeating; (2) overeating to relieve a negative emotional state; and (3) overeating despite aversive consequences...
June 2017: Neuropsychopharmacology: Official Publication of the American College of Neuropsychopharmacology
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