keyword
MENU ▼
Read by QxMD icon Read
search

egg consumption

keyword
https://www.readbyqxmd.com/read/28521316/introduction-of-complementary-foods-to-infants
#1
Christina West
While earlier food allergy prevention strategies implemented avoidance of allergenic foods in infancy, the current paradigm is shifting from avoidance to controlled exposure. This review focuses on the outcome of recent randomized controlled trials, which have examined the early introduction of allergenic foods for allergy prevention, and discusses the implementation of results in clinical practice. In infants at high risk of allergic disease, there is now direct evidence that regular early peanut consumption will reduce the prevalence of peanut allergy, compared to avoidance...
2017: Annals of Nutrition & Metabolism
https://www.readbyqxmd.com/read/28506251/diversity-in-vitro-virulence-traits-and-antifungal-susceptibility-pattern-of-gastrointestinal-yeast-flora-of-healthy-poultry-gallus-gallus-domesticus
#2
Supram Hosuru Subramanya, Nawal Kishor Sharan, Bharat Prasad Baral, Deependra Hamal, Niranjan Nayak, Peralam Yegneswaran Prakash, Brijesh Sathian, Indira Bairy, Shishir Gokhale
BACKGROUND: Poultry farming and consumption of poultry (Gallus gallus domesticus) meat and eggs are common gastronomical practices worldwide. Till now, a detailed understanding about the gut colonisation of Gallus gallus domesticus by yeasts and their virulence properties and drug resistance patterns in available literature remain sparse. This study was undertaken to explore this prevalent issue. RESULTS: A total of 103 specimens of fresh droppings of broiler chickens (commercial G domesticus) and domesticated chickens (domesticated G domesticus) were collected from the breeding sites...
May 15, 2017: BMC Microbiology
https://www.readbyqxmd.com/read/28504636/-eggs-do-not-increase-the-risk-of-cardiovascular-disease-and-can-be-safely-consumed
#3
Nina Rica Wium Geiker, Mogens Lytken Larsen, Jørn Dyerberg, Steen Stender, Arne Astrup
Eggs are nutrient dense, rich in essential amino- and fatty acids, and the most cholesterol containing food. Based on observational studies the consumption of eggs has since the 1970's been claimed to increase the risk of cardiovascular disease (CVD). Intervention studies on intake of eggs and plasma cholesterol do however not support causality. The higher incidence of CVD in egg eaters is more likely to be caused by the clustering of other CVD risk factors. Up to seven eggs per week can safely be consumed but in patients with CVD or diabetes only with special emphasis on a prudent diet and proper medical treatment...
May 15, 2017: Ugeskrift for Laeger
https://www.readbyqxmd.com/read/28503187/worker-reproduction-of-the-invasive-yellow-crazy-ant-anoplolepis-gracilipes
#4
Ching-Chen Lee, Hirotaka Nakao, Shu-Ping Tseng, Hung-Wei Hsu, Gwo-Li Lin, Jia-Wei Tay, Johan Billen, Fuminori Ito, Chow-Yang Lee, Chung-Chi Lin, Chin-Cheng Scotty Yang
BACKGROUND: Reproductive division of labor is one of the key features of social insects. Queens are adapted for reproduction while workers are adapted for foraging and colony maintenance. In many species, however, workers retain functional ovaries and can lay unfertilized male eggs or trophic eggs. Here we report for the first time on the occurrence of physogastric workers and apparent worker reproduction in the invasive yellow crazy ant Anoplolepis gracilipes (Fr. Smith). We further examined the reproductive potential and nutritional role of physogastric workers through multidisciplinary approaches including morphological characterization, laboratory manipulation, genetic analysis and behavioral observation...
2017: Frontiers in Zoology
https://www.readbyqxmd.com/read/28494420/egg-shell-waste-as-heterogeneous-nanocatalyst-for-biodiesel-production-optimized-by-response-surface-methodology
#5
Priti R Pandit, M H Fulekar
Worldwide consumption of hen eggs results in availability of large amount of discarded egg waste particularly egg shells. In the present study, the waste shells were utilized for the synthesis of highly active heterogeneous calcium oxide (CaO) nanocatalyst to transesterify dry biomass into methyl esters (biodiesel). The CaO nanocatalyst was synthesied by calcination-hydration-dehydration technique and fully characterized by infrared spectroscopy, X-ray powder diffraction (XRD), scanning electron microscope (SEM), transmission electron microscope (TEM), brunauer-emmett-teller (BET) elemental and thermogravimetric analysis...
May 6, 2017: Journal of Environmental Management
https://www.readbyqxmd.com/read/28488006/ingestion-of-a-single-2-3%C3%A2-mm-lead-pellet-by-laying-roller-pigeon-hens-reduces-egg-size-and-adversely-affects-f1-generation-hatchlings
#6
Robert J Williams, Lawrence V Tannenbaum, Susan M Williams, Steven D Holladay, Richard C Tuckfield, Ajay Sharma, Danny Joe Humphrey, Robert M Gogal
Many aquatic and terrestrial avian species inadvertently ingest lead (Pb) in the form of spent or fragmented ammunition, mistaking it for food or grit. Previous studies in our laboratory have shown that ingestion of even a single 45-mg pellet can significantly increase blood-Pb levels and significantly inhibit the enzyme delta aminolevulinic-acid dehydratase (δ-ALAD) for a period of greater than 4 weeks. In the current study, proven breeder pairs of domestic Roller pigeons were housed in individual cages...
May 9, 2017: Archives of Environmental Contamination and Toxicology
https://www.readbyqxmd.com/read/28474397/thymol-feed-supplementation-in-quail-alters-the-percentages-of-nutritionally-relevant-egg-yolk-fatty-acids-effects-throughout-incubation
#7
Maria E Fernandez, Raul H Marin, Agustin Luna, Maria P Zunino, Maria C Labaque
BACKGROUND: PUFA are crucial components of the yolk and particularly prone to oxidative damage generating losses of nutrients for embryonic development and influencing the quality of eggs for human consumption. We evaluated whether dietary thymol (a natural antioxidant) is related to changes in quail egg yolk total, triglycerides and phospholipids fatty acid composition (T, TG, PL, respectively) at different stages of embryo development. Thus, female Japanese quail (100d) were assigned to 1 of 2 dietary treatments (12 individuals each): CON (basal diet) or THY (0...
May 5, 2017: Journal of the Science of Food and Agriculture
https://www.readbyqxmd.com/read/28473058/increased-cytokine-production-by-monocytes-from-human-subjects-who-consumed-grape-powder-was-not-mediated-by-differences-in-dietary-intake-patterns
#8
Susan J Zunino, Nancy L Keim, Darshan S Kelley, Ellen L Bonnel, Elaine C Souza, Janet M Peerson
Recently, in a randomized, double-blind crossover study, we reported that consumption of grape powder by obese human subjects increased the production of the proinflammatory cytokines interleukin (IL)-1β and IL-6 by peripheral blood monocytes after ex vivo stimulation with bacterial lipopolysaccharide compared with the placebo treatment. We hypothesized that dietary grape powder increased the production of these cytokines by stimulated monocytes. To test this hypothesis, we used 24-hour dietary recall data to determine if differences in dietary patterns played a role in increased cytokine production...
April 2017: Nutrition Research
https://www.readbyqxmd.com/read/28465557/one-year-daily-consumption-of-buttermilk-drink-containing-lutein-enriched-egg-yolks-does-not-affect-endothelial-function-in-fasting-and-postprandial-state
#9
Sanne M van der Made, Tos T J M Berendschot, Aize Kijlstra, Jogchum Plat
Previous results have shown that one-year daily consumption of a lutein-enriched egg yolk containing dairy drink did not significantly affect fasting serum lipid and lipoprotein concentrations in adults with early signs of macular degeneration. The current study further substantiates these findings with parameters reflecting endothelial function. Additionally, we extend our observations from the fasting to the postprandial situation. Subjects participated in a 1-y randomized placebo-controlled dietary intervention trial...
May 2, 2017: Scientific Reports
https://www.readbyqxmd.com/read/28462737/comparison-of-food-consumption-in-indian-adults-between-national-and-sub-national-dietary-data-sources
#10
Lukasz Aleksandrowicz, Mehroosh Tak, Rosemary Green, Sanjay Kinra, Andy Haines
Accurate data on dietary intake are important for public health, nutrition and agricultural policy. The National Sample Survey is widely used by policymakers in India to estimate nutritional outcomes in the country, but has not been compared with other dietary data sources. To assess relative differences across available Indian dietary data sources, we compare intake of food groups across six national and sub-national surveys between 2004 and 2012, representing various dietary intake estimation methodologies, including Household Consumption Expenditure Surveys (HCES), FFQ, food balance sheets (FBS), and 24-h recall (24HR) surveys...
May 2, 2017: British Journal of Nutrition
https://www.readbyqxmd.com/read/28450006/metabolic-profiles-from-two-different-breakfast-meals-characterized-by-1-h-nmr-based-metabolomics
#11
Millie Rådjursöga, Göran B Karlsson, Helen M Lindqvist, Anders Pedersen, Cecilia Persson, Rui Climaco Pinto, Lars Ellegård, Anna Winkvist
It is challenging to measure dietary exposure with techniques that are both accurate and applicable to free-living individuals. We performed a cross-over intervention, with 24 healthy individuals, to capture the acute metabolic response of a cereal breakfast (CB) and an egg and ham breakfast (EHB). Fasting and postprandial urine samples were analyzed using (1)H nuclear magnetic resonance (NMR) spectroscopy and multivariate data analysis. Metabolic profiles were distinguished in relation to ingestion of either CB or EHB...
September 15, 2017: Food Chemistry
https://www.readbyqxmd.com/read/28446499/food-groups-and-risk-of-all-cause-mortality-a-systematic-review-and-meta-analysis-of-prospective-studies
#12
Lukas Schwingshackl, Carolina Schwedhelm, Georg Hoffmann, Anna-Maria Lampousi, Sven Knüppel, Khalid Iqbal, Angela Bechthold, Sabrina Schlesinger, Heiner Boeing
Background: Suboptimal diet is one of the most important factors in preventing early death and disability worldwide.Objective: The aim of this meta-analysis was to synthesize the knowledge about the relation between intake of 12 major food groups, including whole grains, refined grains, vegetables, fruits, nuts, legumes, eggs, dairy, fish, red meat, processed meat, and sugar-sweetened beverages, with risk of all-cause mortality.Design: We conducted a systematic search in PubMed, Embase, and Google Scholar for prospective studies investigating the association between these 12 food groups and risk of all-cause mortality...
April 26, 2017: American Journal of Clinical Nutrition
https://www.readbyqxmd.com/read/28444234/inferring-allele-frequency-trajectories-from-ancient-dna-indicates-that-selection-on-a-chicken-gene-coincided-with-changes-in-medieval-husbandry-practices
#13
Liisa Loog, Mark G Thomas, Ross Barnett, Richard Allen, Naomi Sykes, Ptolemaios D Paxinos, Ophelie Lebrasseur, Keith Dobney, Joris Peters, Andrea Manica, Greger Larson, Anders Eriksson
Ancient DNA provides an opportunity to infer the drivers of natural selection by linking allele frequency changes to temporal shifts in environment or cultural practices. However, analyses have often been hampered by uneven sampling and uncertainties in sample dating, as well as being confounded by demographic processes. Here we present a Bayesian statistical framework for quantifying the timing and strength of selection using ancient DNA that explicitly addresses these challenges. We applied this method to time series data for two loci: TSHR and BCDO2, both argued to have undergone strong and recent selection in domestic chickens...
April 21, 2017: Molecular Biology and Evolution
https://www.readbyqxmd.com/read/28443289/frequency-and-duration-of-fecal-shedding-of-salmonella-enteritidis-by-experimentally-infected-laying-hens-housed-in-enriched-colony-cages-at-different-stocking-densities
#14
Richard K Gast, Rupa Guraya, Deana R Jones, Kenneth E Anderson, Darrin M Karcher
Human infections with Salmonella Enteritidis are often attributed to the consumption of contaminated eggs, so the prevalence of this pathogen in egg-laying poultry is an important public health risk factor. Numerous and complex environmental influences on Salmonella persistence and transmission are exerted by management practices and housing facilities used in commercial egg production. In recent years, the animal welfare implications of poultry housing systems have guided the development of alternatives to traditional cage-based housing, but their food safety consequences are not yet fully understood...
2017: Frontiers in Veterinary Science
https://www.readbyqxmd.com/read/28443155/egg-consumption-and-risk-of-non-alcoholic-fatty-liver-disease
#15
Zeinab Mokhtari, Hossein Poustchi, Tannaz Eslamparast, Azita Hekmatdoost
AIM: To evaluate the association between egg consumption and risk of non-alcoholic fatty liver disease (NAFLD) development. METHODS: This case-control study was conducted on individuals who were referred to two hepatology clinics in Tehran, Iran in 2015. The study included 169 patients with NAFLD and 782 controls. Egg consumption was estimated using a validated food frequency questionnaire. The participants were categorized according to the frequency of their egg consumption during the previous year: Less than two eggs per week, two to three eggs per week, and four or more eggs per week...
April 8, 2017: World Journal of Hepatology
https://www.readbyqxmd.com/read/28433796/genetic-diversity-and-virulence-genes-of-salmonella-enterica-subspecies-enterica-serotype-enteritidis-isolated-from-meats-and-eggs
#16
Fatemeh Fardsanei, Mohammad Mehdi Soltan Dallal, Masoumeh Douraghi, Taghi Zahraei Salehi, Mahmood Mahmoodi, Hamed Memariani, Farhad Nikkhahi
Salmonella enterica subspecies enterica serotype Enteritidis (S. Enteritidis) is one of the leading causes of food-borne gastroenteritis associated with the consumption of contaminated food products of animal origin. Little is known about the genetic diversity and virulence content of S. Enteritidis isolated from poultry meats and eggs in Iran. A total of 34 S. Enteritidis strains were collected from different food sources of animal origin in Tehran from May 2015 to July 2016. All of the S. Enteritidis strains were serotyped, antimicrobial susceptibility tested, and characterized for virulence genes...
April 20, 2017: Microbial Pathogenesis
https://www.readbyqxmd.com/read/28427323/detection-of-qtl-for-traits-related-to-adaptation-to-sub-optimal-climatic-conditions-in-chickens
#17
Ching-Yi Lien, Michèle Tixier-Boichard, Shih-Wen Wu, Woei-Fuh Wang, Chen Siang Ng, Chih-Feng Chen
BACKGROUND: Growth traits can be used as indicators of adaptation to sub-optimal conditions. The current study aimed at identifying quantitative trait loci (QTL) that control performance under variable temperature conditions in chickens. METHODS: An F2 population was produced by crossing the Taiwan Country chicken L2 line (selected for body weight, comb area, and egg production) with an experimental line of Rhode Island Red layer R- (selected for low residual feed consumption)...
April 20, 2017: Genetics, Selection, Evolution: GSE
https://www.readbyqxmd.com/read/28426415/detection-of-echinococcus-multilocularis-dna-in-fruit-vegetable-and-mushroom-samples-collected-in-the-non-endemic-territory-of-the-pomerania-province-and-comparison-of-the-results-with-data-from-rural-areas-of-the-neighbouring-highly-endemic-warmia-masuria
#18
Anna Lass, Beata Szostakowska, Przemyslaw Myjak, Krzysztof Korzeniewski
Echinococcus multilocularis is a tapeworm that may cause alveolar echinococcosis (AE), one of the most dangerous parasitic zoonoses. As in the case of some foodborne diseases, unwashed fruits and vegetables contaminated with eggs of E. multilocularis may serve as an important transmission route for this parasite. The aim of this study was to investigate the presence of E. multilocularis DNA in fruit, vegetables, and mushrooms in rural areas of the Pomerania province, Poland (non-endemic territory). In total, 104 environmental fruit, vegetable, and mushroom samples collected in forests, plantations, and kitchen gardens were analysed using nested PCR based on the mitochondrial 12S rRNA gene...
June 1, 2017: Acta Parasitologica
https://www.readbyqxmd.com/read/28423416/beauveria-bassiana-ascomycota-hypocreales-introduced-as-an-endophyte-in-corn-plants-and-its-effects-on-consumption-reproductive-capacity-and-food-preference-of-dichroplus-maculipennis-orthoptera-acrididae-melanoplinae
#19
Sebastian A Pelizza, Yanina Mariottini, Leticia M Russo, M Florencia Vianna, Ana C Scorsetti, Carlos E Lange
In this study, the effects of strain Beauveria bassiana (LPSC 1067) as an endophyte in corn plants on consumption, fecundity, and food preference of Dichroplus maculipennis were examined. We observed that the daily consumption by grasshoppers fed with control plants was almost twice that of those that were fed treated plants. Significant differences in fecundity of grasshoppers that were fed with treated plants compared with those that only fed on control plants were also observed. The number of eggs laid per female fed with control plants was 27...
January 1, 2017: Journal of Insect Science
https://www.readbyqxmd.com/read/28405296/consumptive-and-nonconsumptive-effect-ratios-depend-on-interaction-between-plant-quality-and-hunting-behavior-of-omnivorous-predators
#20
Jörg G Stephan, Johan A Stenberg, Christer Björkman
Predators not only consume prey but exert nonconsumptive effects in form of scaring, consequently disturbing feeding or reproduction. However, how alternative food sources and hunting mode interactively affect consumptive and nonconsumptive effects with implications for prey fitness have not been addressed, impending functional understanding of such tritrophic interactions. With a herbivorous beetle, two omnivorous predatory bugs (plant sap as alternative food, contrasting hunting modes), and four willow genotypes (contrasting suitability for beetle/omnivore), we investigated direct and indirect effects of plant quality on the beetles key reproductive traits (oviposition rate, clutch size)...
April 2017: Ecology and Evolution
keyword
keyword
79076
1
2
Fetch more papers »
Fetching more papers... Fetching...
Read by QxMD. Sign in or create an account to discover new knowledge that matter to you.
Remove bar
Read by QxMD icon Read
×

Search Tips

Use Boolean operators: AND/OR

diabetic AND foot
diabetes OR diabetic

Exclude a word using the 'minus' sign

Virchow -triad

Use Parentheses

water AND (cup OR glass)

Add an asterisk (*) at end of a word to include word stems

Neuro* will search for Neurology, Neuroscientist, Neurological, and so on

Use quotes to search for an exact phrase

"primary prevention of cancer"
(heart or cardiac or cardio*) AND arrest -"American Heart Association"