keyword
https://read.qxmd.com/read/38579559/contamination-of-dairy-products-with-tris-2-4-di-tert-butylphenyl-phosphite-and-implications-for-human-exposure
#21
JOURNAL ARTICLE
Ruize Zhou, Jianqiang Geng, Jie Jiang, Bing Shao, Li Lin, Tongna Mu, Baolong Wang, Ting Liu
Tris(2,4-di-tert-butylphenyl) phosphite (AO168), an organophosphite antioxidant, can be oxidized to tris(2,4-di-tert-butylphenyl) phosphate (AO168 = O) during the production, processing, and application of plastics. AO168 = O can be further transformed to bis(2,4-di-tert-butylphenyl) phosphate and 2,4-di-tert-butylphenol. Here, we discovered the contamination of AO168 and its transformation products in dairy products for the first time. More samples contained AO168 (mean concentration: 8...
March 31, 2024: Food Chemistry
https://read.qxmd.com/read/38579452/aromatic-amine-antioxidants-aas-and-p-phenylenediamines-quinones-ppd-qs-in-e-waste-recycling-industry-park-occupational-exposure-and-liver-x-receptors-lxrs-disruption-potential
#22
JOURNAL ARTICLE
Shaohan Zhang, Zhipeng Cheng, Yuhao Cao, Feixiang He, Leicheng Zhao, Mujtaba Baqar, Hongkai Zhu, Tao Zhang, Hongwen Sun
Recently, evidence of aromatic amine antioxidants (AAs) existence in the dust of the electronic waste (e-waste) dismantling area has been exposed. However, there are limited studies investigating occupational exposure and toxicity associated with AAs and their transformation products (p-phenylenediamines-quinones, i.e., PPD-Qs). In this study, 115 dust and 42 hand wipe samples collected from an e-waste recycling industrial park in central China were analyzed for 19 AAs and 6 PPD-Qs. Notably, the median concentration of ∑6 PPD-Qs (1,110 ng/g and 1,970 ng/m2 ) was significantly higher (p < 0...
April 1, 2024: Environment International
https://read.qxmd.com/read/38575131/evaluation-of-clostridium-autoethanogenum-protein-as-a-new-protein-source-for-broiler-chickens-in-replacement-of-soybean-meal
#23
JOURNAL ARTICLE
Xing Chen, Aijuan Zheng, Ahmed Pirzado Shoaib, Zhimin Chen, Kai Qiu, Zedong Wang, Wenhuan Chang, Huiyi Cai, Guohua Liu
OBJECTIVE: The object of this study was to investigate the effect of replacing soybean meal with Clostridium autoethanogenum protein (CAP) in broiler diets on growth performance, blood indicators, antioxidant capacity, and immune function. METHODS: A total of 180 Arbor Acres broilers were randomly divided into three treatments, each treatment with six replicates and 10 broilers per replicate for a 42-day feeding trial. The control group (CON) was fed corn-soybean meal based diet...
April 1, 2024: Animal bioscience
https://read.qxmd.com/read/38575129/effects-of-high-moisture-ear-corn-on-production-performance-milk-fatty-acid-composition-serum-antioxidant-status-and-immunity-in-primiparous-dairy-cows
#24
JOURNAL ARTICLE
Songlin Shang, Zheng Li, Jiajun Li, Xi Zhao, Wenjing Zhang Zhang, Xinrui Zhang, Jinni Bai, Zhiye Yang, Kaijun Guo
OBJECTIVE: This study evaluated the effects of high moisture ear corn (HMEC) on production performance, milk fatty acid composition, serum antioxidant status, and immunity in primiparous dairy cows. METHODS: A total of 45 healthy primiparous Holstein cows (36.50±4.30 kg of milk/day, 201±9.00 lactating days in milk) were sorted into 3 groups: control group (CG, n = 15), 50% HMEC (replacing 50% steam-flaked corn with HMEC, n = 15), and 100% HMEC (replacing steam-flaked corn with HMEC, n = 15) on an equal dry matter (DM) basis...
April 1, 2024: Animal bioscience
https://read.qxmd.com/read/38575122/effects-of-dietary-supplementation-of-polysaccharide-from-agaricus-blazei-murr-on-productive-performance-egg-quality-blood-metabolites-intestinal-morphology-and-microbiota-of-korean-quail
#25
JOURNAL ARTICLE
Liang Hong, Zheng Ma, Xueyi Jing, Hua Yang, Jifei Ma, Lei Pu, Jianbin Zhang
OBJECTIVE: This study aimed to investigate the effects of dietary supplementation with Agaricus blazei polysaccharide (ABP) at varying concentrations on the performance, egg quality, blood biochemistry, intestinal morphology, and microflora of quail. METHODS: The study involved a total of 2,700 Korean quails, which were randomly divided into three groups. The measured variables encompassed productive performance, egg parameters, carcass parameters, serum metabolites, immune response parameters, antioxidative properties, and gut microbiome...
April 1, 2024: Animal bioscience
https://read.qxmd.com/read/38574462/effects-of-different-levels-of-pistachio-pistachia-vera-green-hull-aqueous-extract-on-performance-intestinal-morphology-and-antioxidant-capacity-in-eimeria-challenged-broilers
#26
JOURNAL ARTICLE
Hadi Noruzi, Fatemeh Aziz-Aliabadi, Zeyad Kamal Imari
A total of 576-day-old Ross 308 broilers chicks (male) were used to evaluate the effect of various levels of pistachio green hull aqueous extract (PHE) and Eimeria challenge on the growth performance, intestinal health and antioxidant capacity. During infection period (25-42 d), treatments included: 1) control + unchallenged (negative control, NC), 2) 200 ppm PHE + unchallenged, 3) 300 ppm PHE + unchallenged, 4) 400 ppm PHE + unchallenged, 5) control + challenged (positive control, PC), 6) 200 ppm PHE + challenged, 7) 300 ppm PHE + challenged and 8) 400 ppm PHE + challenged (with 6 replications for each treatment)...
March 19, 2024: Poultry Science
https://read.qxmd.com/read/38573363/protective-effects-of-sinomenine-against-dextran-sulfate-sodium-induced-ulcerative-colitis-in-rats-via-alteration-of-ho-1-nrf2-and-inflammatory-pathway
#27
JOURNAL ARTICLE
Zhongbao Niu, Xinhong Li, Xiuhua Yang, Zhongwei Sun
BACKGROUND: Dextran Sulfate Sodium (DSS) induces ulcerative colitis (UC), a type of inflammatory bowel disease (IBD) that leads to inflammation, swelling, and ulcers in the large intestine. The aim of this experimental study is to examine how sinomenine, a plant-derived alkaloid, can prevent or reduce the damage caused by DSS in the colon and rectum of rats. MATERIAL AND METHODS: Induction of ulcerative colitis (UC) in rats was achieved by orally administering a 2% Dextran Sulfate Sodium (DSS) solution, while the rats concurrently received oral administrations of sinomenine and sulfasalazine...
April 4, 2024: Inflammopharmacology
https://read.qxmd.com/read/38571751/association-of-taurine-intake-with-changes-in-physical-fitness-among-community-dwelling-middle-aged-and-older-japanese-adults-an-8-year-longitudinal-study
#28
JOURNAL ARTICLE
Takashi Domoto, Kazuyoshi Kise, Yukiko Oyama, Kanae Furuya, Yuki Kato, Yukiko Nishita, Rumi Kozakai, Rei Otsuka
INTRODUCTION: Taurine has diverse valuable biological functions, including antioxidant activity and regulation of osmotic pressure. Maintaining physical fitness from middle age is important for healthy life expectancy. Although taurine administration improves muscle endurance and strength, its role in maintenance remains unclear. We aimed to clarify the longitudinal taurine intake association with fitness changes. METHODS: Participants comprised men and women aged ≥40 years who participated in the third (2002-2004; Baseline) and seventh (2010-2012; Follow-up) waves of the National Institute for Longevity Sciences-Longitudinal Study of Aging (NILS-LSA) and completed a 3-day dietary weights recording survey at baseline...
2024: Frontiers in Nutrition
https://read.qxmd.com/read/38567251/the-correlation-between-iodine-and-metabolism-a-review
#29
REVIEW
Le Zhang, Fangjian Shang, Cong Liu, Xiaodan Zhai
Iodine is involved in the synthesis of thyroid hormones and plays a crucial role in human life. Both iodine deficiency and excess are common issues in certain populations. Iodine also has extrathyroidal effects on organs that can uptake it independently of thyroid hormones. Recently, multiple clinical studies have shown a connection between iodine intake and metabolic disorders, such as metabolic syndrome, obesity, diabetes, hypertension, and dyslipidemia. However, the results of these studies have been inconsistent, and the mechanisms behind these associations are still not well understood...
2024: Frontiers in Nutrition
https://read.qxmd.com/read/38566378/healthy-diets-and-lifestyles-in-the-world-mediterranean-and-blue-zone-people-live-longer-special-focus-on-gut-microbiota-and-some-food-components
#30
JOURNAL ARTICLE
Luigi Santacroce, Lucrezia Bottalico, Ioannis Alexandros Charitos, Kastriot Haxhirexha, Skender Topi, Emilio Jirillo
Longevity has been associated with healthy lifestyles, including some dietary regimens, such as the Mediterranean diet (MedDiet) and the Blue Zone (BZ) diets. MedDiet relies on a large consumption of fruit, vegetables, cereals, and extra-virgin olive oil, with less red meat and fat intake. Four major BZ have been recognized in the world, namely, Ogliastra in Sardinia (Italy), Ikaria (Greece), the Peninsula of Nicoya (Costa Rica), and Okinawa (Japan). Extreme longevity in these areas has been associated with correct lifestyles and dietary regimens...
April 2, 2024: Endocrine, Metabolic & Immune Disorders Drug Targets
https://read.qxmd.com/read/38564076/multivitamins-co-intake-can-reduce-the-prevalence-of-kidney-stones-a-large-scale-cross-sectional-study
#31
JOURNAL ARTICLE
Hongbo Zeng, Ziyi Liu, Yunhui He, Huixiang Chen, Jun He, Mingke Liu, Shuiqing Wu, Haiqing He, Changkun Huang, Ran Xu
BACKGROUND: This research aimed to explore the association between changes in the intake of common individual vitamins and combinations of vitamins and the prevalence of kidney calculi. METHODS: We used data from NHANES to investigate the association between nine common vitamins and kidney stone prevalence. Participants were clustered into several vitamin exposure patterns using an unsupervised K-means clustering method. We used logistic regression models and restrictive cubic spline curves to explore the influence of vitamins...
April 2, 2024: International Urology and Nephrology
https://read.qxmd.com/read/38563400/the-association-between-raw-garlic-consumption-and-the-risk-of-depressive-symptoms-the-tclsih-cohort-study
#32
JOURNAL ARTICLE
Yaxiao Wang, Jiaoyang Li, Li Li, Shengxin Quan, Ge Meng, Yeqing Gu, Qing Zhang, Li Liu, Hongmei Wu, Sizhen Lai, Yinxiao Chen, Tongfeng Liu, Shaomei Sun, Xing Wang, Qiyu Jia, Kun Song, Kaijun Niu
Background : Garlic has antioxidant, anti-inflammatory, cardiovascular improvement and other beneficial effects on human health. However, few studies have evaluated the association of garlic intake with the risk of depressive symptoms. The aim of this prospective cohort was to examine the association between the frequency of raw garlic consumption and depressive symptoms in the general adult population. Methods : A total of 7427 participants (mean ± standard deviation: 39.7 ± 10.5 years) without baseline depressive symptoms were included in the cohort study...
April 2, 2024: Food & Function
https://read.qxmd.com/read/38561618/the-effects-of-curcumin-plus-piperine-co-administration-on-inflammation-and-oxidative-stress-a-systematic-review-and-meta-analysis-of-randomized-controlled-trials
#33
Hossein Hosseini, Farideh Ghavidel, Arezoo Rajabian, Masoud Homayouni-Tabrizi, Muhammed Majeed, Amirhossein Sahebkar
BACKGROUND: The beneficial effects of curcumin against various chronic disorders have been shown in the last few decades. However, due to its low bioavailability, therapeutic effects are less than expected. Piperine has been used in scientific evaluations as an effective compound to increase the bioavailability of curcumin. The present review investigated the impact of curcumin plus piperine intake on oxidative stress and inflammatory markers of Randomized Clinical Trials (RCTs). METHODS: Using relevant keywords, we searched Cochrane Library, Scopus, PubMed, and Web of Science between January 1st, 1970, and September 30th, 2022...
March 29, 2024: Current Medicinal Chemistry
https://read.qxmd.com/read/38558755/partially-substituting-alfalfa-hay-with-hemp-forage-in-the-diet-of-goats-improved-feed-efficiency-ruminal-fermentation-pattern-and-microbial-profiles
#34
JOURNAL ARTICLE
Tao Ran, Zhipeng Xu, Wenzhu Yang, Dalin Liu, Duanqin Wu
The use of hemp as a forage source in livestock diets has been less studied because bioactive residues in animal tissues may pose a risk to consumers. This study investigated the effects of partial substitution of alfalfa hay (AH) with hemp forage (HF) in growing goat diets on growth performance, carcass traits, ruminal fermentation characteristics, rumen microbial communities, blood biochemistry, and antioxidant indices. Forty Xiangdong black goats with body weight (BW) 7.82 ± 0.57 kg (mean ± SD) were grouped by BW and randomly assigned into one of the four treatment diets ( n  = 10/treatment) in a completely randomized design...
June 2024: Animal Nutrition
https://read.qxmd.com/read/38555663/the-hidden-diet-synthetic-antioxidants-in-packaged-food-and-their-impact-on-human-exposure-and-health
#35
JOURNAL ARTICLE
Xiaomeng Ji, Jiale Liu, Jiefeng Liang, Xiaoxia Feng, Xiaoyun Liu, Yingjun Wang, Xiangfeng Chen, Guangbo Qu, Bing Yan, Runzeng Liu
Synthetic antioxidants (AOs) are commonly used in everyday items and industrial products to inhibit oxidative deterioration. However, the presence of AOs in food packaging and packaged foods has not been thoroughly documented. Moreover, studies on human exposure to AOs through skin contact with packaging or ingesting packaged foods are limited. In this study, we analyzed twenty-three AOs-including synthetic phenolic antioxidants (SPAs) and organophosphite antioxidants (OPAs)-along with six transformation products in various food samples and their packaging materials...
March 28, 2024: Environment International
https://read.qxmd.com/read/38555616/-estimation-of-gammaaminobutyric-acid-intake-from-the-human-diet
#36
JOURNAL ARTICLE
V A Sarkisyan, A A Kochetkova, V V Bessonov, V A Isakov, D B Nikityuk
Gamma-aminobutyric acid (GABA) is an endogenous bioactive compound with essential properties for the normal functioning of the human nervous system. As a potent neurotransmitter, it plays an important role in modulating synaptic transmission by exerting phasic inhibition of neurons. This and other effects of GABA provide the phenomenon of neural tissue plasticity underlying learning, memory, maturation and repair of neural tissue after damage. It also has a wide range of biological actions, including antihypertensive, anti-diabetic, antioxidant, and anti-inflammatory...
2024: Voprosy Pitaniia
https://read.qxmd.com/read/38553719/association-between-dietary-antioxidant-capacity-and-type-2-diabetes-mellitus-in-chinese-adults-a-population-based-cross-sectional-study
#37
JOURNAL ARTICLE
Xiaoxia Li, Yixuan Xue, Yadi Zhang, Qingan Wang, Jiangwei Qiu, Jiaxing Zhang, Chan Yang, Yi Zhao, Yuhong Zhang
BACKGROUND: Higher intakes of dietary antioxidants have been linked to a lower type 2 diabetes mellitus (T2DM) risk. However, few studies have comprehensively examined the overall dietary antioxidant capacity, assessed by dietary antioxidant quality scores (DAQS) and dietary total antioxidant capacity (DTAC), related to T2DM risk, especially in populations consuming relatively monotonous diets. This study aimed to evaluate the associations of DAQS, DTAC, and T2DM among rural Chinese adults...
March 29, 2024: Nutrition & Metabolism
https://read.qxmd.com/read/38552345/the-incorporation-of-sumac-seed-powder-rhus-coriaria-l-into-the-diet-of-quail-breeders-as-a-novel-feed-additive
#38
JOURNAL ARTICLE
Fayiz M Reda, Mahmoud Alagawany, Areej M Alsolami, Hemat K Mahmoud, Ayman S Salah, Maha Abdullah Momenah, Mohammed Y Alshahrani, Khaled A El-Tarabily, Rasha M Saleh
A total of 150 adult quails, aged 8 wk, were divided into 5 groups to study the effect of sumac seed powder on reproductive and productive parameters, egg quality, digestive enzymes, and quail breeders' blood profiles. Dietary supplements containing sumac powder were formulated as follows: group 1 (G1) (control, only basal diet); group 2 (G2) (basal diet + 1 g sumac powder/kg diet); group 3 (G3) (basal diet + 2 g sumac powder/kg diet); group 4 (G4) (basal diet + 3 g sumac powder/kg diet); and group 5 (G5) (basal diet + 4 g sumac powder/kg diet)...
February 27, 2024: Poultry Science
https://read.qxmd.com/read/38542774/betanin-attenuates-epigenetic-mechanisms-and-uv-induced-dna-fragmentation-in-hacat-cells-implications-for-skin-cancer-chemoprevention
#39
JOURNAL ARTICLE
Afshin Zand, Sodbuyan Enkhbilguun, John M Macharia, Krisztina Varajti, Istvan Szabó, Gellért Gerencsér, Boglárka Bernadett Tisza, Bence L Raposa, Zoltán Gyöngyi, Timea Varjas
Dermal photoaging refers to the skin's response to prolonged and excessive ultraviolet (UV) exposure, resulting in inflammation, changes to the tissue, redness, swelling, and discomfort. Betanin is the primary betacyanin in red beetroot ( Beta vulgaris ) and has excellent antioxidant properties. Yet, the specific molecular mechanisms of betanin in HaCaT cells have not been fully clarified. The objective of this study was to investigate the activity of betanin and the underlying mechanisms in HaCaT cells; furthermore, in this study, we explored the protective effect of various concentrations of betanin against UVB irradiation on HaCaT cells...
March 16, 2024: Nutrients
https://read.qxmd.com/read/38542768/the-effects-of-olive-oil-consumption-on-biochemical-parameters-and-body-mass-index-of-people-with-nonalcoholic-fatty-liver-disease-a-systematic-review-and-meta-analysis-of-randomized-controlled-trials
#40
REVIEW
Georgios Tsamos, Georgios Kalopitas, Kleo Evripidou, Dimitra Vasdeki, Theocharis Koufakis, Vasileios Kanavas, Christina Antza, Georgios Germanidis, Michail Chourdakis
Nonalcoholic fatty liver disease (NAFLD), the most common chronic liver disorder, is closely associated with insulin resistance, obesity, and metabolic syndromes. A body of research has proposed that olive oil, a basic component of the Mediterranean diet with antioxidant and anti-inflammatory properties, may alleviate metabolic disturbances and retard the progression of NAFLD. We conducted a systematic review and meta-analysis to assess the effectiveness of olive oil intake in people with NAFLD. We systematically searched the major electronic databases (PubMed/MEDLINE, Scopus, Cochrane Central Register of Controlled Trials), as well as grey literature sources, to identify randomized controlled trials (RCTs) investigating the effects of olive oil consumption on biochemical and anthropometric parameters of individuals with NAFLD...
March 15, 2024: Nutrients
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