keyword
https://read.qxmd.com/read/34953090/protein-extraction-from-cold-pressed-hempseed-press-cake-from-laboratory-to-pilot-scale
#1
JOURNAL ARTICLE
Amanda Helstad, Erica Forsén, Cecilia Ahlström, Inger-Cecilia Mayer Labba, Ann-Sofie Sandberg, Marilyn Rayner, Jeanette K Purhagen
During the production of industrial hempseed oil, a press cake is formed as a byproduct, which is often used as animal feed although it contains a high amount of protein that could be used for human consumption. Extracting this valuable protein would reduce food waste and increase the availability of plant-based protein. A protein extraction process based on the pH-shift method was adapted to improve the protein extraction yield from industrial hempseed press cake (HPC). Parameters such as alkali extraction pH, time, and temperature, as well as isoelectric precipitation pH, were investigated in laboratory scale and were thereafter carried out in a pilot trial to explore the suitability for future scale up...
December 25, 2021: Journal of Food Science
https://read.qxmd.com/read/34523128/continuing-education-meetings-and-workshops-effects-on-professional-practice-and-healthcare-outcomes
#2
REVIEW
Louise Forsetlund, Mary Ann O'Brien, Lisa Forsén, Liv Merete Reinar, Mbah P Okwen, Tanya Horsley, Christopher J Rose
BACKGROUND: Educational meetings are used widely by health personnel to provide continuing medical education and to promote implementation of innovations or translate new knowledge to change practice within healthcare systems. Previous reviews have concluded that educational meetings can result in small changes in behaviour, but that effects vary considerably. Investigations into which characteristics of educational meetings might lead to greater impact have yielded varying results, and factors that might explain heterogeneity in effects remain unclear...
September 15, 2021: Cochrane Database of Systematic Reviews
https://read.qxmd.com/read/19109117/birth-weight-and-risk-of-type-2-diabetes-a-systematic-review
#3
REVIEW
Peter H Whincup, Samantha J Kaye, Christopher G Owen, Rachel Huxley, Derek G Cook, Sonoko Anazawa, Elizabeth Barrett-Connor, Santosh K Bhargava, Bryndís E Birgisdottir, Sofia Carlsson, Susanne R de Rooij, Roland F Dyck, Johan G Eriksson, Bonita Falkner, Caroline Fall, Tom Forsén, Valdemar Grill, Vilmundur Gudnason, Sonia Hulman, Elina Hyppönen, Mona Jeffreys, Debbie A Lawlor, David A Leon, Junichi Minami, Gita Mishra, Clive Osmond, Chris Power, Janet W Rich-Edwards, Tessa J Roseboom, Harshpal Singh Sachdev, Holly Syddall, Inga Thorsdottir, Mauno Vanhala, Michael Wadsworth, Donald E Yarbrough
CONTEXT: Low birth weight is implicated as a risk factor for type 2 diabetes. However, the strength, consistency, independence, and shape of the association have not been systematically examined. OBJECTIVE: To conduct a quantitative systematic review examining published evidence on the association of birth weight and type 2 diabetes in adults. DATA SOURCES AND STUDY SELECTION: Relevant studies published by June 2008 were identified through literature searches using EMBASE (from 1980), MEDLINE (from 1950), and Web of Science (from 1980), with a combination of text words and Medical Subject Headings...
December 24, 2008: JAMA
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