keyword
MENU ▼
Read by QxMD icon Read
search

student nutrition

keyword
https://www.readbyqxmd.com/read/27922227/increasing-knowledge-and-confidence-in-behavioral-change-a-pilot-study
#1
Elizabeth P Frates, Ryan C Xiao, Kate Simeon, Tracie McCargo, Michelle Guo, Theodore A Stern
Objective: To assess whether and how effectively an interactive presentation about lifestyle medicine could impact the knowledge and attitudes of medical students to prepare them for managing chronic conditions in their patients. Chronic diseases are increasingly prevalent and problematic. Although chronic disease management involves lifestyle modification, few physicians are adequately trained in effective motivational interventions. Methods: We surveyed first- and second-year Harvard Medical School students in October 2015 before and after a presentation on lifestyle medicine and quantified changes in their knowledge, attitudes/confidence, and skills...
November 24, 2016: Primary Care Companion to CNS Disorders
https://www.readbyqxmd.com/read/27917488/re-aim-analysis-of-a-school-based-nutrition-education-intervention-in-kindergarteners
#2
Andrew L Larsen, Yue Liao, Janel Alberts, Jimi Huh, Trina Robertson, Genevieve F Dunton
BACKGROUND: Few nutrition interventions in kindergarten classes have been evaluated, and none has been tested for program effectiveness, implementation, and dissemination. Building a Healthy Me (BHM) is a nutrition intervention for kindergarteners that is classroom-based and includes a family component. This study evaluated the public health impact of BHM in California kindergarten classrooms using the RE-AIM (reach, efficacy, adoption, implementation, and maintenance) framework. METHODS: A quasi-experimental design assessed pre-to-post changes in nutrition knowledge, dietary consumption, and parent behaviors of 25 intervention classrooms (414 students, 264 parents); and postintervention differences in nutrition knowledge between the intervention classrooms and 4 control classrooms measured at postintervention only (103 students)...
January 2017: Journal of School Health
https://www.readbyqxmd.com/read/27917485/school-wellness-programs-magnitude-and-distribution-in-new-york-city-public-schools
#3
Leanna Stiefel, Brian Elbel, Melissa Pflugh Prescott, Siddhartha Aneja, Amy E Schwartz
BACKGROUND: Public schools provide students with opportunities to participate in many discretionary, unmandated wellness programs. Little is known about the number of these programs, their distribution across schools, and the kinds of students served. We provide evidence on these questions for New York City (NYC) public schools. METHODS: Data on wellness programs were collected from program websites, NYC's Office of School Food and Wellness, and direct contact with program sponsors for 2013...
January 2017: Journal of School Health
https://www.readbyqxmd.com/read/27917483/it-takes-a-village-promoting-parent-and-family-education-on-healthy-lifestyles-for-minnesota-secondary-students
#4
Mary O Hearst, Qi Wang, Katherine Grannon, Cynthia S Davey, Marilyn S Nanney
BACKGROUND: This study examines school strategies to educate parents over time about physical activity and nutrition and how those strategies are related to adolescent health behaviors. METHODS: Data from the Minnesota School Health Profiles Lead Health Education Teacher survey (2008-2012) and the Minnesota Student Survey (MSS, 2013) included provisions for parent education about physical activity and nutrition and student physical activity and dietary intake behaviors...
January 2017: Journal of School Health
https://www.readbyqxmd.com/read/27911089/don-t-say-that-to-me-opposition-to-targeting-in-weight-centric-intervention-messages
#5
Becky Robinson, Samantha Coveleski
Obesity is a global health issue. Despite well-intentioned efforts by public institutions, traditional health promotion techniques often lead to offending those most in need of weight loss. For example, when Bryn Mawr College targeted overweight students to offer a free fitness and nutrition program, it was met with accusations of fat-shaming, indicating that weight-centric messages operate in a more complex sociocultural system than many public health concerns. To better understand reactions to weight-centric health messages, college-aged women evaluated the Bryn Mawr College e-mail...
December 2, 2016: Health Communication
https://www.readbyqxmd.com/read/27910201/meal-insulin-cycle-a-visual-summary-of-the-biochemical-events-between-meals
#6
Stavros Kalogiannis
In the present article, a scheme that summarizes the biochemical events occurring in the human body after the consumption of a meal is proposed. The scheme illustrates the metabolic sequence as a series of counteracting components occupying opposite positions in a cycle, indicating their opposite actions or physiological states, such as meal versus energy consumption, increase versus decrease of blood glucose levels, and excretion of insulin versus excretion of glucagon. Furthermore, the cycle is complemented by a table indicating the acceleration or inhibition of selected metabolic pathways and actions...
December 2, 2016: Biochemistry and Molecular Biology Education
https://www.readbyqxmd.com/read/27909608/comparison-of-two-different-enteral-nutrition-protocol-in-critically-ill-patients
#7
Sibel Büyükçoban, Mert Akan, Uğur Koca, Merih Yıldız Eğlen, Meltem Çiçeklioğlu, Ömür Mavioğlu
OBJECTIVE: In this study, two enteral nutrition protocols with different gastric residual volumes (GRVs) and different monitoring intervals were compared with respect to gastrointestinal intolerance findings in intensive care unit (ICU) patients. METHODS: The study was carried out prospectively in 60 patients in the anaesthesiology and reanimation ICU under mechanical ventilation support, who were scheduled to take enteral feeding. Patients were sequentially divided into two groups: Group 1, GRV threshold of 100 mL, and monitoring interval of 4 hours, and Group 2, GRV threshold of 200 mL, monitoring interval of 8 hours...
October 2016: Turkish Journal of Anaesthesiology and Reanimation
https://www.readbyqxmd.com/read/27909557/eating-habits-physical-activity-nutrition-knowledge-and-self-efficacy-by-obesity-status-in-upper-grade-elementary-school-students
#8
Seong Ah Ha, Seo Yeon Lee, Kyung A Kim, Jung Sook Seo, Cheong Min Sohn, Hae Ryun Park, Kyung Won Kim
BACKGROUND/OBJECTIVES: Childhood obesity has increased in recent decades in Korea. This study was designed to examine differences in the eating habits, physical activity (PA), nutrition knowledge, and self-efficacy of children by obesity status. SUBJECTS/METHODS: Subjects were 5th-grade children from 70 elementary schools in 17 cities nationwide. Two-stage stratified cluster sampling was employed. Survey questionnaire included items related to general characteristics, eating habits, PA, nutrition knowledge and self-efficacy...
December 2016: Nutrition Research and Practice
https://www.readbyqxmd.com/read/27891415/urban-rural-comparison-of-anthropometry-and-menarcheal-status-of-adolescent-school-going-girls-of-jodhpur-rajasthan-india
#9
Shyama Choudhary, Satyendra Khichar, Dhanraj Dabi, Manish Parakh, Pawan K Dara, Poonam Parakh, Suyasha Vyas, Bindu Deopa
INTRODUCTION: Adolescence is the formative period of life. Poor adolescent health translates into poor maternal health leading to increased maternal morbidity with inter-generational consequences. AIM: To compare anthropometric, socio-demographic, menstrual and nutritional status of rural and urban adolescent school going girls of Western Rajasthan, India. MATERIALS AND METHODS: A cross-sectional comparative study was conducted in two rural schools and one urban school of Jodhpur region...
October 2016: Journal of Clinical and Diagnostic Research: JCDR
https://www.readbyqxmd.com/read/27889495/health-status-physical-activity-and-orthorexia-nervosa-a-comparison-between-exercise-science-students-and-business-students
#10
Julia Malmborg, Ann Bremander, M Charlotte Olsson, Stefan Bergman
Orthorexia nervosa is described as an exaggerated fixation on healthy food. It is unclear whether students in health-oriented academic programs, highly focused on physical exercise, are more prone to develop orthorexia nervosa than students in other educational areas. The aim was to compare health status, physical activity, and frequency of orthorexia nervosa between university students enrolled in an exercise science program (n = 118) or a business program (n = 89). The students completed the Short Form-36 Health Survey (SF-36), the International Physical Activity Questionnaire (IPAQ), and ORTO-15, which defines orthorexia nervosa as a sensitive and obsessive behavior towards healthy nutrition...
November 23, 2016: Appetite
https://www.readbyqxmd.com/read/27881596/combined-iron-deficiency-and-low-aerobic-fitness-doubly-burden-academic-performance-among-women-attending-university
#11
Samuel P Scott, Mary Jane De Souza, Karsten Koehler, Laura E Murray-Kolb
BACKGROUND: Academic success is a key determinant of future prospects for students. Cognitive functioning has been related to nutritional and physical factors. Here, we focus on iron status and aerobic fitness in young-adult female students given the high rate of iron deficiency and declines in fitness reported in this population. OBJECTIVES: We sought to explore the combined effects of iron status and fitness on academic success and to determine whether these associations are mediated by cognitive performance...
November 23, 2016: Journal of Nutrition
https://www.readbyqxmd.com/read/27878848/the-effectiveness-of-the-cope-healthy-lifestyles-teen-program-a-school-based-intervention-in-middle-school-adolescents-with-12-month-follow-up
#12
Aysun Ardic, Semra Erdogan
AIM: The goal of this study is to assess the applicability and long-term effectiveness of the T-COPE Healthy TEEN program on adolescent health. BACKGROUND: Obesity and mental health disorders are major public health problems in adolescents. In this context, including long-term and multiple behavioural obesity prevention programs are becoming increasingly important. DESIGN: A quasi-experimental design with pre-test/post-test control group and repeated measurements METHODS: Eighty-seven (45 in intervention group, 42 in control group) adolescents were included from two different middle schools in the intervention program...
November 23, 2016: Journal of Advanced Nursing
https://www.readbyqxmd.com/read/27876324/developing-a-questionnaire-to-evaluate-college-students-knowledge-attitude-behavior-self-efficacy-and-environmental-factors-related-to-canned-foods
#13
Rickelle Richards, Lora Beth Brown, D Pauline Williams, Dennis L Eggett
OBJECTIVE: Develop a questionnaire to measure students' knowledge, attitude, behavior, self-efficacy, and environmental factors related to the use of canned foods. METHODS: The Knowledge-Attitude-Behavior Model, Social Cognitive Theory, and Canned Foods Alliance survey were used as frameworks for questionnaire development. Cognitive interviews were conducted with college students (n = 8). Nutrition and survey experts assessed content validity. Reliability was measured via Cronbach α and 2 rounds (1, n = 81; 2, n = 65) of test-retest statistics...
November 18, 2016: Journal of Nutrition Education and Behavior
https://www.readbyqxmd.com/read/27872757/sports-nutrition-knowledge-among-mid-major-division-i-university-student-athletes
#14
Ashley Andrews, Janet R Wojcik, Joni M Boyd, Charles J Bowers
Competitive athletes have goals to optimize performance and to maintain healthy body composition. Sports nutrition is a component of training programs often overlooked by student-athletes and their coaches. The purpose of this study was to examine student-athletes' sports nutrition knowledge across sex, class level, team, and completion of prior nutrition coursework. Participants included 123 mid-major Division I university student-athletes (47 females and 76 males) from baseball, softball, men's soccer, track and field, and tennis...
2016: Journal of Nutrition and Metabolism
https://www.readbyqxmd.com/read/27866388/increasing-prevalence-of-us-elementary-school-gardens-but-disparities-reduce-opportunities-for-disadvantaged-students
#15
Lindsey Turner, Meghan Eliason, Anna Sandoval, Frank J Chaloupka
BACKGROUND: We examined the prevalence of school garden programs at US public elementary schools. The study examined time trends, demographic and regional disparities, and associations with related programs such as farm-to-school. METHODS: Annual surveys were gathered from nationally representative samples of elementary schools between 2006-2007 and 2013-2014. Annual samples ranged from 553 to 748 schools. RESULTS: The prevalence of gardens increased steadily from 11...
December 2016: Journal of School Health
https://www.readbyqxmd.com/read/27864073/eating-behaviour-of-university-students-in-germany-dietary-intake-barriers-to-healthy-eating-and-changes-in-eating-behaviour-since-the-time-of-matriculation
#16
Jennifer Hilger, Adrian Loerbroks, Katharina Diehl
A healthy diet plays a key role in preventing obesity and non-communicable diseases such as type 2 diabetes. This is true for all age groups, including young adults. While unhealthy eating habits among young adults, in particular university students, have been identified in former studies, this group has been neglected in existing health promotion strategies. Our aim was to explore baseline dietary intake, common barriers to healthy eating, and changes in eating behaviour among university students since the time of matriculation...
November 15, 2016: Appetite
https://www.readbyqxmd.com/read/27846668/-eating-disorders-in-female-high-school-students-educational-and-migration-background-school-related-stress-and-performance-orientated-classes
#17
M Grüttner
Background: Many adolescents and young adults, especially young females, suffer from eating disorders or problematic nutrition behavior. Children and adolescents with migration background as well as from a lower social class are more likely to have eating disorders 1. Although schools are an important context in these age groups, there is a lack of scientific inquiry concerning the relationship between schooling and eating disorders. The present study investigates the relationship between performance-related stress at school and eating disorders while controlling for personnel and familial resources...
November 15, 2016: Das Gesundheitswesen
https://www.readbyqxmd.com/read/27845291/-population-monitoring-of-the-health-shaping-environment-of-the-students-of-nagorno-karabakh
#18
H Galstyan
The study of the health shaping environment of students is one of the actual biomedical tasks, it is also the scientific founding for conducting health-preventive and health-preserving measures. Despite the importance of the proposed problem, this study is a pioneering attempt in Nagorno Karabakh. The objective of the work is the scientific grounding of regional peculiarities and the contemporary level of health shaping environment of students on the basis of population monitoring system. The results of the study prove that the studied health criteria are within limits of physiological norm...
October 2016: Georgian Medical News
https://www.readbyqxmd.com/read/27843129/cost-effectiveness-of-a-nutrition-education-curriculum-intervention-in-elementary-schools
#19
Matthew M Graziose, Pamela A Koch, Y Claire Wang, Heewon Lee Gray, Isobel R Contento
OBJECTIVE: To estimate the long-term cost-effectiveness of an obesity prevention nutrition education curriculum (Food, Health, & Choices) as delivered to all New York City fifth-grade public school students over 1 year. METHODS: This study is a standard cost-effectiveness analysis from a societal perspective, with a 3% discount rate and a no-intervention comparator, as recommended by the US Panel on Cost-effectiveness in Health and Medicine. Costs of implementation, administration, and future obesity-related medical costs were included...
November 11, 2016: Journal of Nutrition Education and Behavior
https://www.readbyqxmd.com/read/27834444/benchmarking-the-health-of-health-sciences-students-at-kuwait-university-towards-a-culture-of-health
#20
N Al-Sayegh, N Al-Shuwai, S Ramadan, T Al-Qurba, S M Al-Obaidi, E Dean
Health professional entry-to-practice programmes are intense, competitive and prolonged. The aims of this study were to benchmark the health of health sciences students at Kuwait University, thereby informing student health services, and to establish a base for individual student's health assessments throughout the programmes. We used a convenience sample of 176 students. Assessment included a health/wellness questionnaire (smoking, nutrition, physical activity, sleep and stress) and objective measures (resting heart rate, blood pressure, waist-to-hip ratio and random blood glucose)...
November 2, 2016: Eastern Mediterranean Health Journal, la Revue de Santé de la Méditerranée Orientale
keyword
keyword
70958
1
2
Fetch more papers »
Fetching more papers... Fetching...
Read by QxMD. Sign in or create an account to discover new knowledge that matter to you.
Remove bar
Read by QxMD icon Read
×

Search Tips

Use Boolean operators: AND/OR

diabetic AND foot
diabetes OR diabetic

Exclude a word using the 'minus' sign

Virchow -triad

Use Parentheses

water AND (cup OR glass)

Add an asterisk (*) at end of a word to include word stems

Neuro* will search for Neurology, Neuroscientist, Neurological, and so on

Use quotes to search for an exact phrase

"primary prevention of cancer"
(heart or cardiac or cardio*) AND arrest -"American Heart Association"