keyword
MENU ▼
Read by QxMD icon Read
search

kiwi

keyword
https://www.readbyqxmd.com/read/27899642/the-ucsc-genome-browser-database-2017-update
#1
Cath Tyner, Galt P Barber, Jonathan Casper, Hiram Clawson, Mark Diekhans, Christopher Eisenhart, Clayton M Fischer, David Gibson, Jairo Navarro Gonzalez, Luvina Guruvadoo, Maximilian Haeussler, Steve Heitner, Angie S Hinrichs, Donna Karolchik, Brian T Lee, Christopher M Lee, Parisa Nejad, Brian J Raney, Kate R Rosenbloom, Matthew L Speir, Chris Villarreal, John Vivian, Ann S Zweig, David Haussler, Robert M Kuhn, W James Kent
Since its 2001 debut, the University of California, Santa Cruz (UCSC) Genome Browser (http://genome.ucsc.edu/) team has provided continuous support to the international genomics and biomedical communities through a web-based, open source platform designed for the fast, scalable display of sequence alignments and annotations landscaped against a vast collection of quality reference genome assemblies. The browser's publicly accessible databases are the backbone of a rich, integrated bioinformatics tool suite that includes a graphical interface for data queries and downloads, alignment programs, command-line utilities and more...
November 29, 2016: Nucleic Acids Research
https://www.readbyqxmd.com/read/27852126/traditional-chinese-medicine-food-therapy-and-hypertension-control-a-narrative-review-of-chinese-literature
#2
Ping Zou
Despite the lack of English literature about Traditional Chinese Medicine (TCM) food therapy, there is abundant Chinese literature about the application of food therapy for hypertension control. This paper summarizes basic concepts of TCM, the principles of food therapy and its application for hypertension control according to Chinese literature. In TCM, food is conceptualized according to both nutritional and functional aspects, and can be used to treat illnesses. Four principles of TCM food therapy including light eating, balancing the "hot" and "cold" nature of food, the harmony of the five flavors of food, and consistency between dietary intake and different health conditions, can be used to facilitate hypertension control...
November 16, 2016: American Journal of Chinese Medicine
https://www.readbyqxmd.com/read/27801957/a-new-marker-based-on-the-avian-spindlin-gene-that-is-able-to-sex-most-birds-including-species-problematic-to-sex-with-chd-markers
#3
Deborah A Dawson, Natalie Dos Remedios, Gavin J Horsburgh
We have developed a new marker (Z43B) that can be successfully used to identify the sex of most birds (69%), including species difficult or impossible to sex with other markers. We utilized the zebra finch Taeniopygia guttata EST microsatellite sequence (CK309496) which displays sequence homology to the 5' untranslated region (UTR) of the avian spindlin gene. This gene is known to be present on the Z and W chromosomes. To maximize cross-species utility, the primer set was designed from a consensus sequence created from homologs of CK309496 that were isolated from multiple distantly related species...
November 2016: Zoo Biology
https://www.readbyqxmd.com/read/27752297/development-and-validation-of-a-standardized-tool-for-prioritization-of-information-sources
#4
Holy Akwar, Harold Kloeze, Shamir Mukhi
PURPOSE: To validate the utility and effectiveness of a standardized tool for prioritization of information sources for early detection of diseases. METHODS: The tool was developed with input from diverse public health experts garnered through survey. Ten raters used the tool to evaluate ten information sources and reliability among raters was computed. The Proc mixed procedure with random effect statement and SAS Macros were used to compute multiple raters' Fleiss Kappa agreement and Kendall's Coefficient of Concordance...
2016: Online Journal of Public Health Informatics
https://www.readbyqxmd.com/read/27732749/is-kiwifruit-allergy-a-matter-in-kiwifruit-cultivating-regions-a-population-based-study
#5
Mehtap Haktanir Abul, Selim Dereci, Sadan Hacisalihoglu, Fazil Orhan
BACKGROUND: Although kiwifruit is known as a common cause of food allergy, population-based studies concerning the prevalence of kiwifruit allergy do not exist. We aimed to determine the prevalence and clinical characteristics of IgE-mediated kiwifruit allergy in 6-18-year-old urban schoolchildren in a region where kiwifruit is widely cultivated. METHODS: This cross-sectional study recruited 20,800 of the randomly selected 6-18-year-old urban schoolchildren from the Rize city in the eastern Black Sea region of Turkey during 2013...
October 12, 2016: Pediatric Allergy and Immunology
https://www.readbyqxmd.com/read/27689056/a-simple-reliable-and-inexpensive-intraoperative-external-expansion-system-for-enhanced-autologous-structural-fat-grafting
#6
Carlo M Oranges, Mathias Tremp, Barbara Ling, Reto Wettstein, René D Largo, Dirk J Schaefer
External volume expansion of the recipient site by suction has been proposed as a way of improving fat graft survival. The objective of this study was to present an innovative and simple intraoperative external expansion system to enhance small-volume autologous fat grafting (40-80 mL) and to discuss its background and its mechanism of action. In this system, expansion is performed using a complete vacuum delivery system known as the Kiwi VAC-6000M with a PalmPump (Clinical Innovations). The recipient site is rapidly expanded intraoperatively 10 times for 30 seconds each with a negative pressure of up to 550 mm Hg before autologous fat injection...
September 2016: Archives of Plastic Surgery
https://www.readbyqxmd.com/read/27671819/fisetin-and-its-role-in-chronic-diseases
#7
Harish C Pal, Ross L Pearlman, Farrukh Afaq
Chronic inflammation is a prolonged and dysregulated immune response leading to a wide variety of physiological and pathological conditions such as neurological abnormalities, cardiovascular diseases, diabetes, obesity, pulmonary diseases, immunological diseases, cancers, and other life-threatening conditions. Therefore, inhibition of persistent inflammation will reduce the risk of inflammation-associated chronic diseases. Inflammation-related chronic diseases require chronic treatment without side effects...
2016: Advances in Experimental Medicine and Biology
https://www.readbyqxmd.com/read/27616781/automated-mini-column-solid-phase-extraction-cleanup-for-high-throughput-analysis-of-chemical-contaminants-in-foods-by-low-pressure-gas-chromatography-tandem-mass-spectrometry
#8
Steven J Lehotay, Lijun Han, Yelena Sapozhnikova
This study demonstrated the application of an automated high-throughput mini-cartridge solid-phase extraction (mini-SPE) cleanup for the rapid low-pressure gas chromatography-tandem mass spectrometry (LPGC-MS/MS) analysis of pesticides and environmental contaminants in QuEChERS extracts of foods. Cleanup efficiencies and breakthrough volumes using different mini-SPE sorbents were compared using avocado, salmon, pork loin, and kale as representative matrices. Optimum extract load volume was 300 µL for the 45 mg mini-cartridges containing 20/12/12/1 (w/w/w/w) anh...
2016: Chromatographia
https://www.readbyqxmd.com/read/27573837/explosive-ice-age-diversification-of-kiwi
#9
Jason T Weir, Oliver Haddrath, Hugh A Robertson, Rogan M Colbourne, Allan J Baker
Molecular dating largely overturned the paradigm that global cooling during recent Pleistocene glacial cycles resulted in a burst of species diversification although some evidence exists that speciation was commonly promoted in habitats near the expanding and retracting ice sheets. Here, we used a genome-wide dataset of more than half a million base pairs of DNA to test for a glacially induced burst of diversification in kiwi, an avian family distributed within several hundred kilometers of the expanding and retracting glaciers of the Southern Alps of New Zealand...
September 20, 2016: Proceedings of the National Academy of Sciences of the United States of America
https://www.readbyqxmd.com/read/27571859/-not-available
#10
Ana M López-Sobaler, Aránzazu Aparicio Vizuete, Rosa María Ortega Anta
Los kiwis, tanto la variedad verde (Actinidia deliciosa) como la de color amarillo (Sungold®) (A. chinensis), destacan entre las frutas de consumo habitual por su composición nutricional. Son excepcionalmente ricos en vitamina C, ya que los kiwis verdes duplican la cantidad que tienen fresas o naranjas, y el kiwi de color amarillo incluso la triplica. Además, los kiwis tienen un elevado contenido en vitaminas E, K, folatos, carotenoides, potasio, fibra y otros fitoquímicos, que proporcionan no solo beneficios nutricionales, sino también sanitarios...
2016: Nutrición Hospitalaria: Organo Oficial de la Sociedad Española de Nutrición Parenteral y Enteral
https://www.readbyqxmd.com/read/27467811/novel-approach-of-using-nutraceutic-directed-caloric-antioxidant-density-and-ion-ratio-for-evaluating-fruit-s-health-quality
#11
Chiu-Lan Hsieh, Shang-Ming Huang, Li-I Chen, Chien-Mei Yu, Cheng-Hsin Wong, Robert Y Peng
Seven kinds of indigenous fruits and five imported fruits were compared for their "health quality." Methods including the calorific, antioxidant, and ion ratios were carried out. Results indicated the order of content (in mg/100g) was: Ca(2+) , Murcott orange (218.2) > Kiwifruit (200.0) > pineapple (138.5) > Golden kiwi (117.6); Mg(2+) , Pitaya (192.2), banana (88.0), Kiwifruit (63.4), and Golden kiwi (58.4); Zn(2+) , Pitaya (19.53) > pear (10.8) > Kiwifruit (6.09) > Irwin mango (4.58). Cu(2+) , Kiwifruit (0...
August 2016: Journal of Food Science
https://www.readbyqxmd.com/read/27443505/feox-tio2-film-with-different-microstructures-leading-to-femtosecond-transients-with-different-properties-biological-implications-under-visible-light
#12
Sami Rtimi, Cesar Pulgarin, Victor A Nadtochenko, Fedor E Gostev, Ivan V Shelaev, John Kiwi
This study presents the first report addressing the effect of FeOx-TiO2 films microstructure on the transients detected by fast spectroscopy related to the long-range bacterial inactivation performance. The different fast kinetic femtosecond transient spectroscopy is reported for each FeOx+TiO2 microstructure. The lifetime of the short transient-species and the oxidative intermediate radicals generated under light were identified. Co-sputtered FeOx-TiO2 on polyethylene films presenting random distribution for both oxides were compared with sequentially sputtered FeOx/TiO2 films made up only by FeOx in the topmost layers...
2016: Scientific Reports
https://www.readbyqxmd.com/read/27434155/sputtered-gum-metal-thin-films-showing-bacterial-inactivation-and-biocompatibility
#13
S Achache, A Alhussein, S Lamri, M François, F Sanchette, C Pulgarin, J Kiwi, S Rtimi
Super-elastic Titanium based thin films Ti-23Nb-0.7Ta-2Zr-(O) (TNTZ-O) and Ti-24Nb-(N) (TN-N) (at.%) were deposited by direct current magnetron sputtering (DCMS) in different reactive atmospheres. The effects of oxygen doping (TNTZ-O) and/or nitrogen doping (TN-N) on the microstructure, mechanical properties and biocompatibility of the as-deposited coatings were investigated. Nano-indentation measurements show that, in both cases, 1sccm of reactive gas in the mixture is necessary to reach acceptable values of hardness and Young's modulus...
October 1, 2016: Colloids and Surfaces. B, Biointerfaces
https://www.readbyqxmd.com/read/27407198/energetic-and-exergetic-performance-analysis-and-modeling-of-drying-kinetics-of-kiwi-slices
#14
Hosain Darvishi, Mohammad Zarein, Zanyar Farhudi
This work focused on the effects of the moisture content, slices thickness and microwave power on aspects of energy and exergy, drying kinetics, moisture diffusivity, activation energy, and modeling of the thin layer drying of kiwi slices. Results showed that energy and exergy efficiency increased with increasing microwave power and decreasing slice thickness while values of energy efficiency (15.15-32.27 %) were higher than exergy efficiency (11.35-24.68 %). Also, these parameters decreased with a decrease in moisture content...
May 2016: Journal of Food Science and Technology
https://www.readbyqxmd.com/read/27377217/the-flavonoid-fisetin-as-an-anticancer-agent-targeting-the-growth-signaling-pathways
#15
REVIEW
Thamaraiselvan Rengarajan, Nik Soriani Yaacob
Epidemiological studies show that consumption of diets rich in fruits and vegetables is associated with lower risks of cancer. This evidence has kindled interest into research on bioactive food components and has till date resulted in the identification of many compounds with cancer preventive and therapeutic potential. Among such compounds is fisetin (3,7,3,4-tetrahydroxyflavone), a flavonol that is commonly found in many fruits and vegetables such as apples, persimmons, grapes, kiwis, strawberries, onions and cucumbers...
October 15, 2016: European Journal of Pharmacology
https://www.readbyqxmd.com/read/27353266/in-vitro-and-in-vivo-effectiveness-of-an-innovative-silver-copper-nanoparticle-coating-of-catheters-to-prevent-methicillin-resistant-staphylococcus-aureus-infection
#16
Myriam K S Ballo, Sami Rtimi, César Pulgarin, Nancy Hopf, Aurélie Berthet, John Kiwi, Philippe Moreillon, José M Entenza, Alain Bizzini
In this study, silver/copper (Ag/Cu)-coated catheters were investigated for their efficacy in preventing methicillin-resistant Staphylococcus aureus (MRSA) infection in vitro and in vivo Ag and Cu were sputtered (67/33% atomic ratio) on polyurethane catheters by direct-current magnetron sputtering. In vitro, Ag/Cu-coated and uncoated catheters were immersed in phosphate-buffered saline (PBS) or rat plasma and exposed to MRSA ATCC 43300 at 10(4) to 10(8) CFU/ml. In vivo, Ag/Cu-coated and uncoated catheters were placed in the jugular vein of rats...
September 2016: Antimicrobial Agents and Chemotherapy
https://www.readbyqxmd.com/read/27349510/description-molecular-characterisation-diagnostics-and-life-cycle-of-plasmodium-elongatum-lineage-perirub01-the-virulent-avian-malaria-parasite
#17
Vaidas Palinauskas, Rita Žiegytė, Tatjana A Iezhova, Mikas Ilgūnas, Rasa Bernotienė, Gediminas Valkiūnas
Plasmodium elongatum causes severe avian malaria and is distributed worldwide. This parasite is of particular importance due to its ability to develop and cause lethal malaria not only in natural hosts, but also in non-adapted endemic birds such as the brown kiwi and different species of penguins. Information on vectors of this infection is available but is contradictory. PCR-based analysis indicated the possible existence of a cluster of closely related P. elongatum lineages which might differ in their ability to develop in certain mosquitoes and birds...
October 2016: International Journal for Parasitology
https://www.readbyqxmd.com/read/27347920/extraction-optimization-of-polyphenols-from-waste-kiwi-fruit-seeds-actinidia-chinensis-planch-and-evaluation-of-its-antioxidant-and-anti-inflammatory-properties
#18
Jianjun Deng, Qingqing Liu, Chao Zhang, Wei Cao, Daidi Fan, Haixia Yang
Kiwi fruit (Actinidia chinensis Planch.) seeds, present as a by-product in the food and pharmaceutical industries, remain underutilized. In this study the extraction conditions for the maximum recovery of total phenolic content (TPC) with high DPPH scavenging capacities (DPPHsc) were analyzed for kiwi fruit seed polyphenols (KSP) by response surface methodology. The optimal conditions for the highest yield of TPC (53.73 mg GAE/g DW) with 63.25% DPPHsc was found by using an extraction time of 79.65 min with an eluent containing 59...
2016: Molecules: a Journal of Synthetic Chemistry and Natural Product Chemistry
https://www.readbyqxmd.com/read/27335009/influence-of-ph-on-the-structure-and-function-of-kiwi-pectin-methylesterase-inhibitor
#19
Alessandro Bonavita, Vitale Carratore, Maria Antonietta Ciardiello, Alfonso Giovane, Luigi Servillo, Rossana D'Avino
Pectin methylesterase is a pectin modifying enzyme that plays a key role in plant physiology. It is also an important quality-related enzyme in plant-based food products. The pectin methylesterase inhibitor (PMEI) from kiwifruit inhibits this enzyme activity and is widely used as an efficient tool for research purposes and also recommended in the context of fruit and vegetable processing. Using several methodologies of protein biochemistry, including circular dichroism and fluorescence spectroscopy, chemical modifications, direct protein-sequencing, enzyme activity, and bioinformatics analysis of the crystal structure, this study demonstrates that conformational changes occur in kiwi PMEI by the pH rising over 6...
July 27, 2016: Journal of Agricultural and Food Chemistry
https://www.readbyqxmd.com/read/27254647/diacylglycerol-acyl-transferase-a-pathogenicity-related-gene-in-colletotrichum-gloeosporioides
#20
Meenakshi Sharma, Shiwani Guleria, Saurabh Kulshrestha
To gain more insight into the molecular mechanisms of Colletotrichum gloeosporioides pathogenesis, restriction enzyme-mediated integration (REMI) mutagenesis identified the mutants of C. gloeosporioides impaired in pathogenicity. Transformants screened for defects in pathogenicity using detached leaves and fruits. Of the 20 REMI transformants tested, two mutants (H4 and H7) showed reduced pathogenicity on leaves of apple, kiwi, mango, peach, and fruits of guava, apple, and capsicum. One tagged gene from the genome sequence of mutant H4 was recovered by inverse PCR...
November 2016: Journal of Basic Microbiology
keyword
keyword
70050
1
2
Fetch more papers »
Fetching more papers... Fetching...
Read by QxMD. Sign in or create an account to discover new knowledge that matter to you.
Remove bar
Read by QxMD icon Read
×

Search Tips

Use Boolean operators: AND/OR

diabetic AND foot
diabetes OR diabetic

Exclude a word using the 'minus' sign

Virchow -triad

Use Parentheses

water AND (cup OR glass)

Add an asterisk (*) at end of a word to include word stems

Neuro* will search for Neurology, Neuroscientist, Neurological, and so on

Use quotes to search for an exact phrase

"primary prevention of cancer"
(heart or cardiac or cardio*) AND arrest -"American Heart Association"