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https://www.readbyqxmd.com/read/28065531/corrigendum-to-perceptions-of-food-intake-and-weight-status-among-parents-of-picky-eating-infants-and-toddlers-in-china-a-cross-sectional-study-appetite-108-2017-456-463
#1
Ziyi Li, Klazine van der Horst, Lisa R Edelson-Fries, Kai Yu, Lili You, Yumei Zhang, Gerard Vinyes-Pares, Peiyu Wang, Defu Ma, Xiaoguang Yang, Liqiang Qin, Jiaji Wang
No abstract text is available yet for this article.
March 1, 2017: Appetite
https://www.readbyqxmd.com/read/28061793/screening-for-pickiness-a-validation-study
#2
Silje Steinsbekk, Trude Hamre Sveen, Alison Fildes, Clare Llewellyn, Lars Wichstrøm
Picky eating is prevalent in childhood and is associated with negative health outcomes. Therefore early detection of pickiness is pertinent. Because no psychometric measure of picky/fussy eating has been validated, we aimed to examine the screening efficiency of the 6-item 'Food Fussiness' (FF) scale from the Children's Eating Behavior Questionnaire using structured psychiatric interviews (the Preschool Age Psychiatric Interview), providing meaningful cut-off values based on a large, representative sample of Norwegian 6 year olds (n = 752)...
January 7, 2017: International Journal of Behavioral Nutrition and Physical Activity
https://www.readbyqxmd.com/read/28049269/nutrient-intake-and-dietary-patterns-in-children-2-5-5-years-of-age-with-picky-eating-behaviours-and-low-weight-for-height
#3
Sheri Volger, Xiaoyang Sheng, Ling M Tong, Dongmei Zhao, Ting Fan, Feng Zhang, John Ge, Wing Man Ho, Nicholas P Hays, Manjiang P Yao
BACKGROUND AND OBJECTIVES: Picky eating behaviours are common in young children and may adversely affect dietary intake. This study examined the adequacy of dietary patterns and nutrient intake in preschool-aged children in China and Hong Kong with picky eating behaviours and weight-for-height in the lowest quartile of the WHO Growth Standards. METHODS AND STUDY DESIGN: Dietary intake was assessed using baseline 3-day food records from a multicenter, randomized trial in Chinese children (N=151) ages 2...
January 2017: Asia Pacific Journal of Clinical Nutrition
https://www.readbyqxmd.com/read/28043857/identifying-eating-behavior-phenotypes-and-their-correlates-a-novel-direction-toward-improving-weight-management-interventions
#4
Sofia Bouhlal, Colleen M McBride, Niraj S Trivedi, Tanya Agurs-Collins, Susan Persky
Common reports of over-response to food cues, difficulties with calorie restriction, and difficulty adhering to dietary guidelines suggest that eating behaviors could be interrelated in ways that influence weight management efforts. The feasibility of identifying robust eating phenotypes (showing face, content, and criterion validity) was explored based on well-validated individual eating behavior assessments. Adults (n = 260; mean age 34 years) completed online questionnaires with measurements of nine eating behaviors including: appetite for palatable foods, binge eating, bitter taste sensitivity, disinhibition, food neophobia, pickiness and satiety responsiveness...
April 1, 2017: Appetite
https://www.readbyqxmd.com/read/27976912/how-picky-eating-becomes-an-illness-marketing-nutrient-enriched-formula-milk-in-a-chinese-society
#5
Veronica Sau-Wa Mak
The essential adaptive food selection behavior of young children has become increasingly medicalized as a kind of disease-the "picky-eating" syndrome in Hong Kong. The researcher used the multiple case studies approach with data collected from in-depth interviews and advertisements to examine the process of the medicalization of picky-eating disorder, which demonstrates how an essential adaptive human behavior can be redefined by the market and medical system as a deviant, abnormal behavior that needs to be eliminated and how the resulting health risks can be resolved by modern medicine produced by this pharmaceutical nexus...
January 2017: Ecology of Food and Nutrition
https://www.readbyqxmd.com/read/27935522/macro-and-micronutrient-intakes-in-picky-eaters-a-cause-for-concern
#6
Caroline M Taylor, Kate Northstone, Susan M Wernimont, Pauline M Emmett
BACKGROUND: Picky eating (PE) is characterized by an unwillingness to eat certain foods and by strong food preferences. PE may result in lower intakes of energy and nutrients, which may compromise health. OBJECTIVES: We quantified nutrient and food group intakes in children identified as picky eaters or nonpicky eaters and compared intakes between groups and with United Kingdom reference nutrient intakes. DESIGN: PE was identified in an observational cohort (Avon Longitudinal Study of Parents and Children) from questionnaires administered when children were aged 2, 3, 4...
December 2016: American Journal of Clinical Nutrition
https://www.readbyqxmd.com/read/27889496/how-parents-describe-picky-eating-and-its-impact-on-family-meals-a-qualitative-analysis
#7
Amanda C Trofholz, Anna K Schulte, Jerica M Berge
Children are frequently described as being picky eaters. However, this term has been inconsistently defined in prior research. There is limited qualitative research investigating how parent's define picky eating, how they respond to it, or how they see picky eating impacting their child's dietary intake or the family meal. For this study, parents (n = 88) of siblings (ages 2-18 years old) were interviewed in their homes. The semi-structured interviews focused on parent feeding practices and child eating behaviors...
March 1, 2017: Appetite
https://www.readbyqxmd.com/read/27864534/microbiome-and-nutrition-in-autism-spectrum-disorder-current-knowledge-and-research-needs
#8
Kirsten Berding, Sharon M Donovan
Autism spectrum disorder (ASD) is the fastest growing neurodevelopmental disorder in the United States. Besides genetic risks, environmental factors have been suggested to contribute to the increase in ASD diagnosis over the past decade. Several studies have reported abnormalities in microbiota composition and differences in microbial metabolites in children with ASD. Gastrointestinal discomfort is commonly reported in children with ASD. Additionally, food selectivity and picky eating patterns are commonly reported...
December 2016: Nutrition Reviews
https://www.readbyqxmd.com/read/27861463/promoting-healthy-eating-and-active-playtime-by-connecting-to-nature-families-with-preschool-children-evaluation-of-pilot-study-play-grow
#9
Tanja Sobko, Zhenzhen Jia, Matthew Kaplan, Alfred Lee, Chia-Huei Tseng
BackgroundThis pilot project aimed to evaluate the "Play&Grow" program which promotes age-appropriate dietary habits and playtime healthy routines through "connectedness to nature" experiences in Hong Kong families with young children.Method38 pre-schoolers (aged 33.97 ± 9.38 months), mothers and their domestic workers were recruited. The families attended one workshop/week for a 4-month period, consisting of: 1) health topic; 2) food games; 3) nature-related outdoor activities.ResultsFeeding practices, particularly Promoting and Encouragement to eat (PE) and Instrumental Feeding (IF) improved after the intervention (p =...
November 18, 2016: Pediatric Research
https://www.readbyqxmd.com/read/27825943/perceptions-of-food-intake-and-weight-status-among-parents-of-picky-eating-infants-and-toddlers-in-china-a-cross-sectional-study
#10
Ziyi Li, Klazine van der Horst, Lisa R Edelson-Fries, Kai Yu, Lili You, Yumei Zhang, Gerard Vinyes-Pares, Peiyu Wang, Defu Ma, Xiaoguang Yang, Liqiang Qin, Jiaji Wang
BACKGROUND: Previous studies have suggested that children that are picky eaters may have a different and less varied diet than non-picky children, but the literature on picky eating in Chinese children is limited. OBJECTIVES: To assess the prevalence of picky eating in 6-35 month-old Chinese children, and to explore how parents' perceptions of picky eating relate to children's intake and body composition. METHODS: 1414 6-35 month-old infants and toddlers from 8 Chinese cities were included in this study...
January 1, 2017: Appetite
https://www.readbyqxmd.com/read/27800160/adult-picky-eaters-with-symptoms-of-avoidant-restrictive-food-intake-disorder-comparable-distress-and-comorbidity-but-different-eating-behaviors-compared-to-those-with-disordered-eating-symptoms
#11
Hana F Zickgraf, Martin E Franklin, Paul Rozin
BACKGROUND: One presentation of Avoidant/Restrictive Food Intake Disorder (ARFID) is characterized by picky eating, i.e., selective eating based on the sensory properties of food. The present study has two aims. The first is to describe distress and impairment in individuals with ARFID secondary to picky eating. The second is to determine whether eating behaviors hypothesized to be specific to picky eating can differentiate picky eaters with and without ARFID from typical eaters (e.g...
2016: Journal of Eating Disorders
https://www.readbyqxmd.com/read/27797710/girls-picky-eating-in-childhood-is-associated-with-normal-weight-status-from-ages-5-to-15-y
#12
Paige K Berger, Emily E Hohman, Michele E Marini, Jennifer S Savage, Leann L Birch
BACKGROUND: Picky eating has been associated with lower weight status and limited food intake and variety in childhood. Little is known about how the persistence of picky eating in childhood is associated with changes in weight and food intake from childhood into adolescence. OBJECTIVE: We determined whether picky eating identified in childhood was related to growth, nutrition, and parental use of pressure over a 10-y period. DESIGN: Non-Hispanic white girls (n = 181) participated in a longitudinal study and were assessed biannually from ages 5 to 15 y...
December 2016: American Journal of Clinical Nutrition
https://www.readbyqxmd.com/read/27720104/qualitative-analysis-of-dietary-behaviors-in-picture-book-fiction-for-4-to-8-year-olds
#13
Oksana Matvienko
OBJECTIVE: Picture books may facilitate parents' efforts to decrease pickiness and other undesirable food habits in children. This study conducted a content analysis of dietary behaviors and feeding strategies featured in fictional picture books compared with those discussed in the research literature. DESIGN: Several databases were searched for fictional picture books about dietary behavior, published between 2000 and 2016, accessible in the US, available in print format, and designated for 4- to 8-year-olds...
October 2016: Journal of Nutrition Education and Behavior
https://www.readbyqxmd.com/read/27643793/measuring-adult-picky-eating-the-development-of-a-multidimensional-self-report-instrument
#14
Jordan M Ellis, Amy T Galloway, Rose Mary Webb, Denise M Martz
A brief multidimensional measure of adult picky eating (PE) behavior was developed using a large U.S. adult sample. In addition, the study explored associations between specific aspects of adult PE behavior and psychosocial impairment in effort to support the inclusion of adults in the Diagnostic and Statistical Manual for Mental Disorders-Fifth Edition (DSM-5) avoidant-restrictive food intake disorder (ARFID). The study included 3 phases of qualitative and quantitative data collection. Participants were 1,663 U...
September 19, 2016: Psychological Assessment
https://www.readbyqxmd.com/read/27588031/dietary-habits-and-gastroesophageal-reflux-disease-in-preschool-children
#15
You Jin Choi, Eun Kyo Ha, Su Jin Jeong
PURPOSE: To identify the relationship between dietary habits and childhood gastroesophageal reflux disease (GERD) in preschool children. METHODS: We performed a questionnaire study to analyze the relationship between dietary habits and GERD in 85 preschool children with GERD and 117 healthy children of the same age. RESULTS: Irregular and picky eating were more p-revalent in the GERD group than in the control group (odds ratio [OR], 4.14; 95% confidence interval [CI], 1...
July 2016: Korean Journal of Pediatrics
https://www.readbyqxmd.com/read/27504983/a-test-to-identify-persistent-picky-eaters
#16
Hannah Toyama, W Stewart Agras
BACKGROUND: Picky eating is common and usually relatively brief as new foods are accepted. Persistent picky eating, however, is often associated with comorbid psychopathology. OBJECTIVE: The aim of this study was to use parent-reported child feeding behaviors to identify which picky eaters persist. DESIGN: Participants were a subsample from the Stanford Infant Growth Study a prospective study of child development. Out of the 216 infants, 86 were identified as picky eaters...
December 2016: Eating Behaviors
https://www.readbyqxmd.com/read/27449780/maternal-perceptions-related-to-eating-and-obesity-risk-among-low-income-african-american-preschoolers
#17
Lauren Porter, Lenka H Shriver, Samantha Ramsay
Objectives Health disparities are prevalent in the U.S., with low-income African American children suffering from high rates of obesity and related conditions. Better understanding of parental attitudes and barriers related to healthy eating and obesity risk is needed to suggest more effective intervention foci for this at-risk population. Methods African American caregivers of 3-5 year old children were recruited for focus groups and a questionnaire completion from two Head Start programs in a southeastern state of the U...
July 23, 2016: Maternal and Child Health Journal
https://www.readbyqxmd.com/read/27373864/a-qualitative-investigation-of-parents-perspectives-about-feeding-practices-with-siblings-among-racially-ethnically-and-socioeconomically-diverse-households
#18
Jerica M Berge, Amanda Trofholz, Anna Schulte, Katherine Conger, Dianne Neumark-Sztainer
OBJECTIVE: Little is known about parent feeding practices with siblings. Because this is a new area of research, qualitative research is needed to understand parents' perspectives about how they make decisions about feeding siblings and whether they adapt their feeding practices dependent on sibling characteristics such as weight status. The main objective of the current study was to describe parent feeding practices with siblings. DESIGN: Qualitative cross-sectional study with 88 parents with at least 2 siblings...
July 2016: Journal of Nutrition Education and Behavior
https://www.readbyqxmd.com/read/27354196/maternal-concern-for-child-undereating
#19
Callie L Brown, Megan H Pesch, Eliana M Perrin, Danielle P Appugliese, Alison L Miller, Katherine Rosenblum, Julie C Lumeng
OBJECTIVE: To describe features of maternal concern for her child undereating; examine maternal and child correlates of maternal concern for undereating; and determine whether maternal concern for undereating is associated with feeding practices. METHODS: This was a cross-sectional analysis of an observational study with 286 mother-child dyads (mean child age, 71 months). Maternal concern for undereating was assessed using a semistructured interview. Mothers completed questionnaires to assess picky eating, food neophobia, and feeding practices...
November 2016: Academic Pediatrics
https://www.readbyqxmd.com/read/27353148/failure-to-thrive-in-babies-and-toddlers
#20
Lay Hoon Goh, Choon How How, Kar Hui Ng
Failure to thrive in a child is defined as 'lack of expected normal physical growth' or 'failure to gain weight'. Diagnosis requires repeated growth measurements over time using local, age-appropriate growth centile charts. Premature babies with appropriate growth velocity and children with 'catch-down' growth, constitutional growth delay or familial short stature show normal growth variants, and usually do not require further evaluation. In Singapore, the most common cause of failure to thrive in children is malnutrition secondary to psychosocial and caregiver factors...
June 2016: Singapore Medical Journal
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