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Ileal feeding

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https://www.readbyqxmd.com/read/29774758/evaluation-of-natural-bv-as-a-novel-feed-additive-in-fast-growing-broilers
#1
Da Hye Kim, Sang Mi Han, Moung Cheul Keum, Sang Lee, Byoung Ki An, Sang-Rak Lee, Kyung-Woo Lee
1. The present study was designed to evaluate purified bee venom (BV) as an alternative to antibiotics in broiler chickens. The experimental treatment diets were formulated by adding BV into a maize-soybean meal-based diet to give 0, 10, 50, 100, and 500 μg BV per kg of diet. 2. Dietary BV quadratically improved (P<0.05) feed conversion ratio and increased body weight gain at 1-21 days as level in diet increased. Higher BV levels lowered relative weight of spleen (linear and quadratic, P<0.05), bursa of Fabricius (quadratic, P<0...
May 18, 2018: British Poultry Science
https://www.readbyqxmd.com/read/29771358/inclusion-of-dietary-%C3%AE-mannanase-improves-performance-and-ileal-digestibility-and-reduces-ileal-digesta-viscosity-of-broilers-fed-corn-soybean-meal-based-diet
#2
B Balasubramanian, S L Ingale, J Hong Park, P C Rathi, S Shanmugam, I H Kim
This study was aimed to evaluate the influence of dietary β-mannanase inclusion on growth performance, apparent ileal digestibility, digesta viscosity, blood metabolites and excreta noxious gas emissions in broilers fed corn-soybean meal based diet. A total of 600 conventional healthy 1-d-old ROSS 308 broilers with body weight 45 ± 0.50 g (mean ± SD) were randomly assigned to 4 dietary treatments with 10 replicates cages, with 15 broilers in each and fed basal diet supplemented to corn-SBM based diets with 0, 2400, 4800, and 7200 MNU β-mannanase/kg for 35 d feeding trial period...
May 16, 2018: Poultry Science
https://www.readbyqxmd.com/read/29771297/measurement-of-protein-digestibility-in-humans-by-a-dual-tracer-method
#3
Sarita Devi, Aneesia Varkey, M S Sheshshayee, Thomas Preston, Anura V Kurpad
Background: Recent evaluations of the risk of dietary protein deficiency have indicated that protein digestibility may be a key limiting factor in the provision of indispensable amino acids (IAAs), particularly for vulnerable populations living in challenging environments where intestinal dysfunction may exist. Since the digestion of protein occurs only in the small intestine, and the metabolic activity of colonic bacteria confounds measurements at the fecal level, there is a need to develop noninvasive protein digestibility measurements at the ileal level...
May 15, 2018: American Journal of Clinical Nutrition
https://www.readbyqxmd.com/read/29770758/dietary-l-threonine-supplementation-attenuates-lipopolysaccharide-induced-inflammatory-responses-and-intestinal-barrier-damage-of-broiler-chickens-at-an-early-age
#4
Yueping Chen, Hao Zhang, Yefei Cheng, Yue Li, Chao Wen, Yanmin Zhou
This study was conducted to investigate the protective effects of l-threonine (l-Thr) supplementation on growth performance, inflammatory responses and intestinal barrier function of young broilers challenged with lipopolysaccharide (LPS). A total of 144 1-d-old male chicks were allocated to one of three treatments: non-challenged broilers fed a basal diet (control group), LPS-challenged broilers fed a basal diet without l-Thr supplementation and LPS-challenged broilers fed a basal diet supplemented with 3·0 g/kg l-Thr...
June 2018: British Journal of Nutrition
https://www.readbyqxmd.com/read/29768949/in-vitro-and-in-vivo-assessment-of-the-effect-of-initial-moisture-content-and-drying-temperature-on-the-feeding-value-of-maize-grain
#5
François Huart, Paul Malumba, Sylvanus Odjo, Wail Al-Izzi, François Béra, Yves Beckers
1. This study assessed the impact of drying temperature (54, 90, and 130°C) and maize grain moisture content at harvest (36% and 29%) on in vitro digestibility and the growth performance and ileal digestibility of broiler chickens. 2. In contrast to the results from the in vitro digestibility, apparent ileal digestibility of starch and energy decreased when the drying temperature was raised from 54°C to 130°C, and this effect was more pronounced in maize grain harvested at high initial moisture content (36%)...
May 17, 2018: British Poultry Science
https://www.readbyqxmd.com/read/29767161/feed-supplementation-with-arginine-and-zinc-on-antioxidant-status-and-inflammatory-response-in-challenged-weanling-piglets
#6
Nadia Bergeron, Claude Robert, Frédéric Guay
Although supplementing the diet with zinc oxide and arginine is known to improve growth in weanling piglets, the mechanism of action is not well understood. We measured the antioxidant status and inflammatory response in 48 weanling castrated male piglets fed diets supplemented with or without zinc oxide (2,500 mg Zn oxide per kg) and arginine (1%) starting at the age of 20 days. The animals were injected with lipopolysaccharide (100 μg/kg) on day 5. Half of them received another injection on day 12. Blood samples were taken just before and 6, 24 and 48 h after injection and the mucosa lining the ileum was recovered following euthanizing on days 7 and 14...
September 2017: Animal nutrition
https://www.readbyqxmd.com/read/29767135/impacts-of-energy-feeds-and-supplemental-protease-on-growth-performance-nutrient-digestibility-and-gut-health-of-pigs-from-18-to-45-kg-body-weight
#7
Hongyu Chen, Shihai Zhang, Inkyung Park, Sung Woo Kim
A total of 144 pigs with 18.4 ± 2.3 kg initial body weight (BW) at 6 wk of age were used in a 40-d trial to evaluate effects of protease (300,000 U/kg feed, BioResource International Inc., Durham, NC, USA) on growth performance, apparent ileal digestibility (AID) of nutrients, and gut health of pigs fed diets with sorghum. Pigs were randomly allotted to 4 treatments (12 pens per treatment, 3 pigs per pen) in a 2 × 2 factorial arrangement (corn or sorghum basal diets, and 0 or 0.05% protease as 2 factors) with sex and initial BW as blocks...
December 2017: Animal nutrition
https://www.readbyqxmd.com/read/29767123/influence-of-feeding-crimped-kernel-maize-silage-on-the-course-of-subclinical-necrotic-enteritis-in-a-broiler-disease-model
#8
Nisha Sharma, Samir Ranjitkar, Nishchal K Sharma, Ricarda M Engberg
This experiment was carried out with 375 male broilers (Ross 308) from days 1 to 28 to evaluate the influence of crimped kernel maize silage (CKMS) on the manifestation of subclinical necrotic enteritis, microbiota counts, organic acid production and relative weights of gastrointestinal segments. A necrotic enteritis disease model was applied. Birds were allocated into 3 different dietary treatments: a maize-based feed (MBF, control diet), and 2 diets supplemented with 15% (CKMS15) or 30% (CKMS30) of crimped ensiled kernel maize...
December 2017: Animal nutrition
https://www.readbyqxmd.com/read/29767105/techniques-for-evaluating-digestibility-of-energy-amino-acids-phosphorus-and-calcium-in-feed-ingredients-for-pigs
#9
REVIEW
Fengrui Zhang, Olayiwola Adeola
Sound feed formulation is dependent upon precise evaluation of energy and nutrients values in feed ingredients. Hence the methodology to determine the digestibility of energy and nutrients in feedstuffs should be chosen carefully before conducting experiments. The direct and difference procedures are widely used to determine the digestibility of energy and nutrients in feedstuffs. The direct procedure is normally considered when the test feedstuff can be formulated as the sole source of the component of interest in the test diet...
December 2017: Animal nutrition
https://www.readbyqxmd.com/read/29767073/magnolol-additive-as-a-replacer-of-antibiotic-enhances-the-growth-performance-of-linwu-ducks
#10
Qian Lin, Jianfei Zhao, Kun Xie, Yushi Wang, Guili Hu, Guitao Jiang, Qiuzhong Dai, Zhiyong Fan, Jianhua He, Xi He, De-Xing Hou
Magnolol rich in Magnolia officinalis is a bioactive polyphenolic compound. The aim of this study was to examine the effects of magnolol additive (MA) on growth performance, expression levels of antioxidant-related genes, and intestinal mucosal morphology of Linwu ducks aged from 49 to 70 days, comparing with that of an antibiotic additive (colistin sulfate [CS]). A total of 275, 49-day-old ducks were assigned to 5 groups with 5 cages of 11 ducks each and fed diets supplemented with 0, 100, 200 and 300 mg of MA/kg and 300 mg of CS/kg for 3 weeks, respectively...
June 2017: Animal nutrition
https://www.readbyqxmd.com/read/29762786/effect-of-standardized-ileal-digestible-lysine-and-added-copper-on-growth-performance-carcass-characteristics-and-fat-quality-of-finishing-pigs
#11
Kyle F Coble, Fangzhou Wu, Joel M DeRouchey, Mike D Tokach, Steve S Dritz, Robert D Goodband, Jason C Woodworth, James L Usry
Two, 120-d, experiments were conducted to determine the effects of standardized ileal digestible (SID) Lysine (Lys), added Cu (TBCC, Intellibond C; Micronutrients, Inc., Indianapolis, IN), and duration of Cu supplementation on growth performance, carcass characteristics, and fat quality in finishing pigs. In experiment 1, 1,248 pigs (PIC 337 × 1050; initially 29.0 kg) were allotted to one of six dietary treatments, balanced on average pen weight in a randomized complete-block design with 26 pigs per pen and 8 replications per treatment...
May 12, 2018: Journal of Animal Science
https://www.readbyqxmd.com/read/29755604/probiotics-strains-modulate-gut-microbiota-and-lipid-metabolism-in-mule-ducks
#12
Maxime Even, Stéphane Davail, Mikael Rey, Annabelle Tavernier, Marianne Houssier, Marie Dominique Bernadet, Karine Gontier, Géraldine Pascal, Karine Ricaud
Background: Livestock production should respond to societal, environmental and economic changes. Since 2006 and the ban on antibiotics as growth factors in European Union, the use of probiotics has become widespread and has demonstrated the effect of intestinal microbiota on the performance of farm animals. Objective: The aim of this study was to investigate the effect of supplementation with Lactobacillus salivarius (as a probiotics strain or combined with other strains) on zootechnical performance, metabolic and immune gene expression and intestinal microbiota diversity in mule ducks using high-throughput sequencing and real-time PCR...
2018: Open Microbiology Journal
https://www.readbyqxmd.com/read/29746656/dietary-d-xylose-effects-on-growth-performance-portal-nutrient-fluxes-and-energy-expenditure-in-growing-pigs
#13
Atta K Agyekum, Maria C Walsh, Elijah Kiarie, Jason S Sands, Charles Martin Nyachoti
Xylanase is commonly added to pig diets rich in arabinoxylans to promote nutrient utilization and growth. However, high doses of xylanase could release high amounts of xylose in the upper gut, which could have negative nutritional and metabolic implications. However, the amount of xylose to elicit such adverse effects is not clear. Thus, two experiments were conducted to investigate the effects of dietary xylose on the growth performance and portal-drained viscera (PDV) fluxes of glucose (GLU), urea-N (BUN), insulin production, and O2 consumption in growing pigs...
May 8, 2018: Journal of Animal Science
https://www.readbyqxmd.com/read/29703927/relationships-between-digestive-efficiency-and-metabolomic-profiles-of-serum-and-intestinal-contents-in-chickens
#14
Stéphane Beauclercq, Lydie Nadal-Desbarats, Christelle Hennequet-Antier, Irène Gabriel, Sophie Tesseraud, Fanny Calenge, Elisabeth Le Bihan-Duval, Sandrine Mignon-Grasteau
The increasing cost of conventional feedstuffs has bolstered interest in genetic selection for digestive efficiency (DE), a component of feed efficiency, assessed by apparent metabolisable energy corrected to zero nitrogen retention (AMEn). However, its measurement is time-consuming and constraining, and its relationship with metabolic efficiency poorly understood. To simplify selection for this trait, we searched for indirect metabolic biomarkers through an analysis of the serum metabolome using nuclear magnetic resonance (1 H NMR)...
April 27, 2018: Scientific Reports
https://www.readbyqxmd.com/read/29688414/effects-of-increasing-concentrations-of-an-escherichia-coli-phytase-on-the-apparent-ileal-digestibility-of-amino-acids-and-the-apparent-total-tract-digestibility-of-energy-and-nutrients-in-corn-soybean-meal-diets-fed-to-growing-pigs
#15
Y She, J C Sparks, H H Stein
An experiment was conducted to test the hypothesis that inclusion of increasing concentrations of an Escherichia coli (E. coli) phytase to a corn-soybean meal (SBM) diet results in improved digestibility of DM, GE, CP, NDF, ADF, macro minerals, micro minerals, and AA. Twenty four growing barrows (initial BW: 37.0 ± 1.4 kg) were equipped with a T-cannula in the distal ileum and placed individually in metabolism crates, and allotted to a 2-period switch-back design with 6 diets and 4 replicate pigs per diet in each period...
April 24, 2018: Journal of Animal Science
https://www.readbyqxmd.com/read/29687259/successful-embolization-of-bleeding-ileal-varices-with-n-butyl-cyanoacrylate-via-a-recanalized-paraumbilical-vein
#16
Yasuyuki Onishi, Hiroyuki Kimura, Mitsunori Kanagaki, Shojiro Oka, Genki Fukumoto, Tomoaki Otani, Naoko Matsubara, Kazuna Kawabata, Mio Namikawa, Takeshi Matsumura, Toshiyuki Kimura
A 48-year-old woman with alcoholic liver cirrhosis was admitted to our hospital because of hematochezia and severe anemia. She had been hospitalized many times over the past year for hematochezia of unknown etiology. Contrast-enhanced CT demonstrated ileal varices, which were fed by several ileal veins. These feeding veins were selectively embolized with N-butyl cyanoacrylate (NBCA) via a recanalized paraumbilical vein. The paraumbilical vein instead of the portal vein was punctured to decrease the risk of bleeding complications because she had coagulopathy and ascites...
April 23, 2018: Cardiovascular and Interventional Radiology
https://www.readbyqxmd.com/read/29680883/effect-of-dietary-supplementation-of-zinc-and-multi-microbe-probiotic-on-growth-traits-and-alteration-of-intestinal-architecture-in-broiler
#17
Muqader Shah, Hafsa Zaneb, Saima Masood, Rifat Ullah Khan, Saima Ashraf, Arbab Sikandar, Hafiz Faseeh Ur Rehman, Habib Ur Rehman
This experiment aimed to investigate the effect of different levels of zinc (Zn) and a probiotic on the growth and intestinal health of broiler chickens. One hundred ninety-two-day-old broiler chicks were randomly assigned to 6 groups. The birds were supplemented with Zn (30 and 60 mg/kg) and a probiotic mixture alone or in combination with Zn. The results revealed that the broilers receiving a probiotic mixture alone or in combination with Zn (30 and 60 mg) increased (P < 0.05) final body weight, feed conversion ratio (FCR), and total goblet cell count in duodenum compared with the control group...
April 22, 2018: Probiotics and Antimicrobial Proteins
https://www.readbyqxmd.com/read/29679995/early-feed-restriction-of-lambs-modifies-ileal-epimural-microbiota-and-affects-immunity-parameters-during-the-fattening-period
#18
J Frutos, S Andrés, D R Yáñez-Ruiz, J Benavides, S López, A Santos, M Martínez-Valladares, F Rozada, F J Giráldez
Bacteria firmly attached to the gastrointestinal epithelium during the pre-weaning phase may show a significant impact on nutrient processing, immunity parameters, health and feed efficiency of lambs during post-weaning phases. Thus, the aim of this study was to describe the differences in the ileal epimural microbiota (e.g. total bacteria, Prevotella spp., Bifidobacterium spp. and Lactobacillus spp.) of fattening lambs promoted by early feed restriction during the suckling phase trying to elucidate some of the underlying mechanisms behind changes in feed efficiency during the fattening period...
April 22, 2018: Animal: An International Journal of Animal Bioscience
https://www.readbyqxmd.com/read/29672752/age-related-energy-values-of-meat-and-bone-meal-for-broiler-chickens
#19
O Adeola, M N Anwar, M R Abdollahi, V Ravindran
Six hundred and eighty-four male Ross 308 broiler chicks were used to test the null hypothesis that post hatching age between day 0 and 21 does not affect utilization of energy in meat and bone meal (MBM). There were 6 replicate cages in each of 12 treatments consisting of 3 test diets (0, 40, or 80 g MBM/kg diets) at 4 feeding ages post hatching (day 0 to 7, 6 to 11, 10 to 16, or 15 to 21 post hatching) for a total of 72 cages in a randomized complete block design. Birds were assigned to the 12 treatments on day 0, fed a standard starter diet until they were switched to the test diets on day 0, 6, 10, or 15, and the number of birds per cage for day 0 to 7, 6 to 11, 10 to 16, or 15 to 21 were 12, 10, 8, or 8, respectively...
April 17, 2018: Poultry Science
https://www.readbyqxmd.com/read/29660071/assessing-effects-of-yeast-cell-wall-supplementation-on-threonine-requirements-in-broilers-as-measured-by-performance-and-intestinal-morphology
#20
Raghad A Abdaljaleel, Morouj Al-Ajeeli, Yasser Jameel, Mohammed M Hashim, Christopher A Bailey
The objective of this study was to evaluate whether or not the use of a prebiotic yeast cell wall (YCW) affects threonine requirements in starter broilers. Two hundred and forty 1-d-old Ross 308 broiler chickens were distributed among 2 Petersime battery brooder units (48 pens; 5 birds per pen). Different threonine to lysine ratios (0.60, 0.65, and 0.70 to 1.0) with 1.22% available lysine with and without YCW at 250 ppm was fed to the chickens in order to evaluate performance and intestinal morphology over a 21-d trial...
April 11, 2018: Poultry Science
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