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https://www.readbyqxmd.com/read/28633992/eating-out-in-four-nordic-countries-national-patterns-and-social-stratification
#1
T B Lund, U Kjærnes, L Holm
Using a survey conducted in four Nordic countries (Denmark, Finland, Norway and Sweden) in 2012, we investigated whether eating out in cafés and restaurants in these countries is best characterized as a workday pattern activity or a leisure activity; and, whether frequent eating at cafés and restaurants is related to socio-demographic factors and factors relevant to the organization of daily life. We found that eating out is not a fundamental part of everyday eating. It is something which takes place occasionally...
June 17, 2017: Appetite
https://www.readbyqxmd.com/read/28629930/dining-with-dad-fathers-influences-on-family-food-practices
#2
Priya Fielding-Singh
Scholars have documented multiple barriers to healthy eating within families. This article examines an overlooked obstacle to a nutritious family diet: fathers. Using 109 in-depth interviews with middle and upper-middle class mothers, adolescents, and fathers in the United States, I show how fathers can undermine mothers' efforts to provision a healthy diet. While family members perceive mothers as committed to provisioning a healthy diet, many fathers are seen as, at best, detached and, at worst, a threat to mothers' dietary aspirations...
June 16, 2017: Appetite
https://www.readbyqxmd.com/read/28629471/improving-child-nutrition-and-development-through-community-based-childcare-centres-in-malawi-the-neep-ie-study-study-protocol-for-a-randomised-controlled-trial
#3
Aulo Gelli, Amy Margolies, Marco Santacroce, Katie Sproule, Sophie Theis, Natalie Roschnik, Aisha Twalibu, George Chidalengwa, Amrik Cooper, Tyler Moorhead, Melissa Gladstone, Patricia Kariger, Mangani Kutundu
BACKGROUND: The Nutrition Embedded Evaluation Programme Impact Evaluation (NEEP-IE) study is a cluster randomised controlled trial designed to evaluate the impact of a childcare centre-based integrated nutritional and agricultural intervention on the diets, nutrition and development of young children in Malawi. The intervention includes activities to improve nutritious food production and training/behaviour-change communication to improve food intake, care and hygiene practices. This paper presents the rationale and study design for this randomised control trial...
June 19, 2017: Trials
https://www.readbyqxmd.com/read/28629327/female-begging-calls-reflect-nutritional-need-of-nestlings-in-the-hen-harrier-circus-cyaneus
#4
Steve Redpath, Alex Thompson, Arjun Amar
BACKGROUND: Most birds exhibit bi-parental care with both sexes providing food for their young. Nestling signal food needs through begging. However, for some species, males rarely visit the nest, so have limited opportunity for gaining information directly from the chicks. Instead, females beg when males deliver food. We tested whether this calling signalled nutritional need and specifically the needs of the female (Breeder Need hypothesis) or that of their chicks (Offspring Need hypothesis)...
June 19, 2017: BMC Evolutionary Biology
https://www.readbyqxmd.com/read/28626249/knowledge-of-free-delivery-policy-among-women-who-delivered-at-health-facilities-in-oudomxay-province-lao-pdr
#5
Tengbriacheu Chankham, Eiko Yamamoto, Joshua A Reyer, Rahman Arafat, Innoukham Khonemany, Sayamoungkhoun Panome, Dalavong Hongkham, Phommalaysith Bounfeng, Xeuthvongsa Anonh, Nobuyuki Hamajima
To promote the utilization of maternal health services and reduce financial barriers, the Laos government introduced its "Free Maternal Health Services Policy" in 2012. This policy provides free maternal health services for pregnant women, which includes costs related to treatment, transportation, food fees, referral and an incentive for four antenatal care appointments. This study aims to ascertain the knowledge level regarding this policy among Lao women and determine their level of satisfaction with the maternal service provision...
February 2017: Nagoya Journal of Medical Science
https://www.readbyqxmd.com/read/28620457/early-fruiting-in-synsepalum-dulcificum-schumach-thonn-daniell-juveniles-induced-by-water-and-inorganic-nutrient-management
#6
Dèdéou Apocalypse Tchokponhoué, Sognigbé N'Danikou, Iago Hale, Allen Van Deynze, Enoch Gbènato Achigan-Dako
Background. The miracle plant, Synsepalum dulcificum (Schumach. & Thonn.) Daniell is a native African orphan crop species that has recently received increased attention due to its promise as a sweetener and source of antioxidants in both the food and pharmaceutical industries. However, a major obstacle to the species' widespread utilization is its relatively slow growth rate and prolonged juvenile period. Method. In this study, we tested twelve treatments made up of various watering regimes and exogenous nutrient application (nitrogen, phosphorus and potassium, at varying dosages) on the relative survival, growth, and reproductive development of 15-months-old S...
2017: F1000Research
https://www.readbyqxmd.com/read/28619031/healthy-people-and-healthy-profits-elaborating-a-conceptual-framework-for-governing-the-commercial-determinants-of-non-communicable-diseases-and-identifying-options-for-reducing-risk-exposure
#7
REVIEW
Kent Buse, Sonja Tanaka, Sarah Hawkes
BACKGROUND: Non-communicable diseases (NCDs) represent a significant threat to human health and well-being, and carry significant implications for economic development and health care and other costs for governments and business, families and individuals. Risks for many of the major NCDs are associated with the production, marketing and consumption of commercially produced food and drink, particularly those containing sugar, salt and transfats (in ultra-processed products), alcohol and tobacco...
June 15, 2017: Globalization and Health
https://www.readbyqxmd.com/read/28616873/do-childcare-menus-meet-nutrition-guidelines-quantity-variety-and-quality-of-food-provided-in-new-zealand-early-childhood-education-services
#8
Sarah Gerritsen, Brianna Dean, Susan M B Morton, Clare R Wall
OBJECTIVE: To describe food provision and evaluate menus in New Zealand childcare services, determining associations with service characteristics and/or cost of menu. METHODS: Licensed services in three regions of New Zealand participated in an online survey, uploading a weekly menu where applicable. Menus were scored for compliance with guidelines on quantity, variety and quality of foods served. Bivariate and multivariate associations between menu score and service characteristics were analysed...
June 14, 2017: Australian and New Zealand Journal of Public Health
https://www.readbyqxmd.com/read/28615258/effect-of-a-package-of-health-and-nutrition-services-on-sustained-recovery-in-children-after-moderate-acute-malnutrition-and-factors-related-to-sustaining-recovery-a-cluster-randomized-trial
#9
Heather C Stobaugh, Lucy B Bollinger, Sara E Adams, Audrey H Crocker, Jennifer B Grise, Julie A Kennedy, Chrissie Thakwalakwa, Kenneth M Maleta, Dennis J Dietzen, Mark J Manary, Indi Trehan
Background: Children who recover from moderate acute malnutrition (MAM) have high rates of relapse in the year after nutritional recovery. Interventions to decrease these adverse outcomes are needed to maximize the overall effectiveness of supplemental feeding programs (SFPs).Objectives: We evaluated the effectiveness of a package of health and nutrition interventions on improving the proportion of children who sustained recovery for 1 y after MAM treatment. We further explored factors related to sustained recovery...
June 14, 2017: American Journal of Clinical Nutrition
https://www.readbyqxmd.com/read/28610575/monitoring-the-impact-of-trade-agreements-on-national-food-environments-trade-imports-and-population-nutrition-risks-in-fiji
#10
Amerita Ravuvu, Sharon Friel, Anne-Marie Thow, Wendy Snowdon, Jillian Wate
BACKGROUND: Trade agreements are increasingly recognised as playing an influential role in shaping national food environments and the availability and nutritional quality of the food supply. Global monitoring of food environments and trade policies can strengthen the evidence base for the impact of trade policy on nutrition, and support improved policy coherence. Using the INFORMAS trade monitoring protocol, we reviewed available food supply data to understand associations between Fiji's commitments under WTO trade agreements and food import volume trends...
June 13, 2017: Globalization and Health
https://www.readbyqxmd.com/read/28608509/deprivation-and-healthy-food-access-cost-and-availability-a-cross-sectional-study
#11
S Williamson, M McGregor-Shenton, B Brumble, B Wright, C Pettinger
BACKGROUND: Food access, cost and availability have been identified as determinants of dietary choice. It has been suggested that these are socio-economically patterned; however, the evidence is inconclusive. The present study investigated whether differences exist with respect to healthy food access, cost and availability between areas of contrasting deprivation. METHODS: An ecological, cross-sectional study was conducted in two of the most and two of the least deprived wards in Plymouth...
June 13, 2017: Journal of Human Nutrition and Dietetics: the Official Journal of the British Dietetic Association
https://www.readbyqxmd.com/read/28606570/comparing-nutritional-requirements-provision-and-intakes-among-patients-prescribed-therapeutic-diets-in-hospital-an-observational-study
#12
Megan Rattray, Ben Desbrow, Shelley Roberts
OBJECTIVE: Nutrition is an important part of recovery for hospitalized patients. The aim of this study was to assess the nutritional adequacy of meals provided to and consumed by patients prescribed a therapeutic diet. METHODS: Patients (N = 110) prescribed a therapeutic diet (texture-modified, low-fiber, oral fluid, or food allergy or intolerance diets) for medical or nutritional reasons were recruited from six wards of a tertiary hospital. Complete (24-h) dietary provisions and intakes were directly observed and analyzed for energy (kJ) and protein (g) content...
July 2017: Nutrition
https://www.readbyqxmd.com/read/28604810/fathers-perspectives-on-the-diets-and-physical-activity-behaviours-of-their-young-children
#13
Adam D Walsh, Kylie D Hesketh, Paige van der Pligt, Adrian J Cameron, David Crawford, Karen J Campbell
BACKGROUND: Children's learning about food and physical activity is considerable during their formative years, with parental influence pivotal. Research has focused predominantly on maternal influences with little known about the relationships between fathers' and young children's dietary and physical activity behaviours. A greater understanding of paternal beliefs regarding young children's dietary and physical activity behaviours is important to inform the design and delivery of child-focussed health promotion interventions...
2017: PloS One
https://www.readbyqxmd.com/read/28603432/household-food-insecurity-is-associated-with-both-body-mass-index-and-middle-upper-arm-circumference-of-mothers-in-northwest-ethiopia-a-comparative-study
#14
Achenef Motbainor, Alemayehu Worku, Abera Kumie
BACKGROUND: Food insecurity and associated malnutrition result in serious health problems in developing countries. This study determined levels of maternal undernutrition and its association with food insecurity in northwest Ethiopia. MATERIALS AND METHODS: This was a community-based comparative cross-sectional study conducted May 24-July 20, 2013. Multistage random sampling was used to select 4,110 samples. Availability of Ethiopia's Productive Safety Net Programme was used for grouping the study areas...
2017: International Journal of Women's Health
https://www.readbyqxmd.com/read/28595671/from-the-sain-lim-system-to-the-sens-algorithm-a-review-of-a-french-approach-of-nutrient-profiling
#15
Marion Tharrey, Matthieu Maillot, Véronique Azaïs-Braesco, Nicole Darmon
Nutrient profiling aims to classify or rank foods according to their nutritional composition to assist policies aimed at improving the nutritional quality of foods and diets. The present paper reviews a French approach of nutrient profiling by describing the SAIN,LIM system and its evolution from its early draft to the simplified nutrition labelling system (SENS) algorithm. Considered in 2010 by WHO as the 'French model' of nutrient profiling, SAIN,LIM classifies foods into four classes based on two scores: a nutrient density score (NDS) called SAIN and a score of nutrients to limit called LIM, and one threshold on each score...
June 9, 2017: Proceedings of the Nutrition Society
https://www.readbyqxmd.com/read/28595138/association-between-distance-to-nearest-supermarket-and-provision-of-fruits-and-vegetables-in-english-nurseries
#16
Thomas Burgoine, John A Gallis, Tarra L Penney, Pablo Monsivais, Sara E Benjamin Neelon
With 796,500 places available for children in England, pre-school nurseries could serve as an important setting for population-wide dietary intervention. It is critical to understand the determinants of healthy food provision in this setting, which may include access to food stores. This study examined the association between objective, GIS-derived supermarket proximity and fruit and vegetable serving frequency, using data from 623 English nurseries. Overall, 116 (18%) nurseries served fruits and vegetables infrequently (<2-3 times/week), but provision differed by supermarket proximity...
June 5, 2017: Health & Place
https://www.readbyqxmd.com/read/28595042/hydro-dam-a-nature-based-solution-or-an-ecological-problem-the-fate-of-the-tonl%C3%A3-sap-lake
#17
Zihan Lin, Jiaguo Qi
Recent proliferation of hydro-dams was one of the nature-based solutions to meet the increasing demand for energy and food in the Lower Mekong River Basin (LMRB). While construction of these hydro-dams generated some hydropower and facilitated expansion of irrigated lands, it also significantly altered the basin-wide hydrology and subsequently impacted wetland ecosystems. Unintended adverse consequences of ecosystem services from lakes and wetlands offset the intended gains in hydroelectricity and irrigated agriculture...
June 5, 2017: Environmental Research
https://www.readbyqxmd.com/read/28591181/combined-use-of-tri-axial-accelerometers-and-gps-reveals-the-flexible-foraging-strategy-of-a-bird-in-relation-to-weather-conditions
#18
Jesús Hernández-Pliego, Carlos Rodríguez, Giacomo Dell'Omo, Javier Bustamante
Tri-axial accelerometry has proved to be a useful technique to study animal behavior with little direct observation, and also an effective way to measure energy expenditure, allowing a refreshing revisit to optimal foraging theory. This theory predicts that individuals should gain the most energy for the lowest cost in terms of time and energy when foraging, in order to maximize their fitness. However, during a foraging trip, central-place foragers could face different trade-offs during the commuting and searching parts of the trip, influencing behavioral decisions...
2017: PloS One
https://www.readbyqxmd.com/read/28590431/food-and-nutrients-intake-in-the-school-lunch-program-among-school-children-in-shanghai-china
#19
Zhenru Huang, Runying Gao, Nadila Bawuerjiang, Yali Zhang, Xiaoxu Huang, Meiqin Cai
This study aimed to evaluate the intake of food and nutrients among primary, middle, and high schools students in Shanghai, and provide recommendations for possible amendments in new school lunch standards of Shanghai. Twenty schools were included in the school lunch menu survey. Of those, seven schools enrolled 5389 students and conducted physical measurement of plate waste and a questionnaire survey. The amount of food and nutrients was compared according to the new China National Dietary Guideline for School Children (2016) and Chinese Dietary Reference Intakes (2013)...
June 7, 2017: Nutrients
https://www.readbyqxmd.com/read/28587152/long-term-physiologic-and-behavioural-effects-of-housing-density-and-environmental-resource-provision-for-adult-male-and-female-sprague-dawley-rats
#20
Christopher J Pinelli, Francesco Leri, Patricia V Turner
There is considerable interest in refining laboratory rodent environments to promote animal well-being, as well as research reproducibility. Few studies have evaluated the long term impact of enhancing rodent environments with resources and additional cagemates. To that end, male and female Sprague Dawley (SD) rats were housed singly (n = 8/sex), in pairs (n = 16/sex), or in groups of four (n = 16/sex) for five months. Single and paired rats were housed in standard cages with a nylon chew toy, while group-housed rats were kept in double-wide cages with two PVC shelters and a nylon chew toy and were provided with food enrichment three times weekly...
June 1, 2017: Animals: An Open Access Journal From MDPI
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