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https://www.readbyqxmd.com/read/28437574/dietary-lactalbumin-and-lactoferrin-interact-with-inulin-to-modulate-energy-balance-in-obese-rats
#1
Arashdeep Singh, Rizaldy C Zapata, Adel Pezeshki, Prasanth K Chelikani
OBJECTIVE: To determine whether diets enriched with the whey protein components lactalbumin and lactoferrin interact additively with inulin to improve energy balance by decreasing food intake and body weight (BW). METHODS: In four experiments, diet-induced obese rats were randomized to diets containing either lactalbumin or lactoferrin at low (20% kcal) or high (40% kcal) doses, and inulin at low (7.5% w/w) or high (15% w/w) doses, alone or in combination. Energy intake (EI), energy expenditure (EE), respiratory quotient (RQ), BW, body composition, plasma insulin, and leptin concentrations were measured...
April 24, 2017: Obesity
https://www.readbyqxmd.com/read/28434740/effects-of-prepartum-dietary-cation-anion-difference-on-aspects-of-peripartum-mineral-and-energy-metabolism-and-performance-of-multiparous-holstein-cows
#2
B M Leno, C M Ryan, T Stokol, D Kirk, K P Zanzalari, J D Chapman, T R Overton
The objectives of this study were to determine the effect of decreasing dietary cation-anion difference [DCAD; (Na(+) + K(+)) - (Cl(-) + S(2-))] of the prepartum diet on aspects of mineral metabolism, energy metabolism, and performance of peripartum dairy cows. Multiparous Holstein cows (n = 89) were enrolled between 38 and 31 d before expected parturition and randomized to treatments in a completely randomized design (restricted to balance for previous 305-d mature equivalent milk production, parity, and body condition score) at 24 d before expected parturition...
April 20, 2017: Journal of Dairy Science
https://www.readbyqxmd.com/read/28434725/effects-of-breed-feeding-system-and-lactation-stage-on-milk-fat-characteristics-and-spontaneous-lipolysis-in-dairy-cows
#3
E Vanbergue, L Delaby, J L Peyraud, S Colette, Y Gallard, C Hurtaud
Spontaneous lipolysis (SL) is an enzymatic reaction which leads to a release of free fatty acids that can modify technological and sensory properties of milk and milk products. However, few studies have been done to assess the effect of feeding systems (FS) and breed on SL. Most of them were conducted in the 1980s and are not fully representative of cattle today. No previous study investigated the effect of cow breed at the whole-lactation scale. Thus, a trial was carried out to study the effects of 2 FS (high- and low-input FS) with 2 breeds [Holstein (HO) and Normande (NO)] during 1 entire lactation...
April 20, 2017: Journal of Dairy Science
https://www.readbyqxmd.com/read/28431761/-dependent-relative-effects-on-family-health
#4
M Eugenia Estrada Fernández, Ana I Gil Lacruz, Marta Gil Lacruz, Antonio Viñas López
OBJETIVES: The purpose of this work is to analyse the effects on informal caregiver's health and lifestyle when living with a dependent person at home. A comparison will be made between this situation and other situations involving commitment of time and energy, taking into account gender and age differences in each stage of the life cycle. DESIGN: Cross-sectional study analysing secondary data. SETTING: The method used for collecting information is the computer assisted personal interview carried out in selected homes by the Ministry of Health, Social Services and Equality...
April 18, 2017: Atencion Primaria
https://www.readbyqxmd.com/read/28431149/next-generation-non-starch-polysaccharide-degrading-multi-carbohydrase-complex-rich-in-xylanase-and-arabinofuranosidase-to-enhance-broiler-feed-digestibility
#5
Pierre Cozannet, Michael T Kidd, Roberto Montanhini Neto, Pierre-André Geraert
This study was carried out to evaluate the effect of a multi-carbohydrase complex ( ) rich in xylanase ( ) and arabinofuranosidase ( ) on overall broiler feed digestibility in broilers. Energy utilization and digestibility of dry matter ( ), organic matter ( ), protein, starch, fat, and insoluble and soluble fibers were measured using the mass-balance method. The experiment was carried out on 120 broilers (3-week-old chickens). Broilers were distributed over 8 treatments to evaluate the effect of the dietary arabinoxylan content and nutrient density with and without MCC (Rovabio® Advance)...
April 20, 2017: Poultry Science
https://www.readbyqxmd.com/read/28429170/comparison-of-energy-balance-between-two-different-sized-groups-of-japanese-macaques-macaca-fuscata-yakui
#6
Yosuke Kurihara, Goro Hanya
Quantifying the energy balance is essential for testing socio-ecological models. To reveal costs and benefits of group living in Japanese macaques from the perspective of feeding competition, Kurihara and Hanya (Am J Primatol 77:986-1000, 2015) previously compared feeding behavior between two different-sized groups of macaques (larger group 30-35 individuals; smaller group 13-15 individuals) in the coastal forest of Yakushima, Japan. The results suggested that the larger group exhibited greater feeding effort because of intragroup scramble competition and that the smaller group suffered from higher travel costs, possibly owing to intergroup contest competition...
April 20, 2017: Primates; Journal of Primatology
https://www.readbyqxmd.com/read/28428350/targeted-inactivation-of-copper-transporter-atp7b-in-hepatocytes-causes-liver-steatosis-and-obesity-in-mice
#7
Abigael Muchenditsi, Haojun Yang, James P Hamilton, Lahari Koganti, Franck Housseau, Lisa Aronov, Hongni Fan, Hannah Pierson, Ashima Bhattacharjee, Robert C Murphy, Cynthia L Sears, James J Potter, Clavia Ruth Wooton-Kee, Svetlana Lutsenko
The copper transporter ATP7B is essential for mammalian copper homeostasis. Mutations in ATP7B result in copper accumulation, especially in the liver, and cause Wilson disease (WD). The major role of hepatocytes in WD pathology is firmly established. It is less certain whether the excess Cu in hepatocytes is solely responsible for development of WD. To address this issue, we generated a mouse strain for Cre-mediated deletion of Atp7b and inactivated Atp7b selectively in hepatocytes. Atp7bΔ(Hep) mice accumulate copper in the liver, have elevated urinary copper, lack holo-ceruloplasmin, but show no liver disease for up to 30 weeks...
April 20, 2017: American Journal of Physiology. Gastrointestinal and Liver Physiology
https://www.readbyqxmd.com/read/28424690/bacillus-subtilis-improves-immunity-and-disease-resistance-in-rabbits
#8
Mengjiao Guo, Fahao Wu, Guangen Hao, Qin Qi, Rong Li, Ning Li, Liangmeng Wei, Tongjie Chai
Probiotics such as Lactobacillus and Bifidobacterium have been successfully used to promote growth and prevent diseases. Previous reports have demonstrated that Bacillus subtilis (B. subtilis) was a potential probiotic for animals. In this research, 180 B. subtilis were isolated from the soil, identified, and investigated in vitro. Furthermore, five B. subtilis were selected and mixed to investigate their effect on growth performance, immune response, intestine microbiota, and disease resistance in rabbits...
2017: Frontiers in Immunology
https://www.readbyqxmd.com/read/28424582/hypothalamic-neurogenesis-as-an-adaptive-metabolic-mechanism
#9
REVIEW
Antonia Recabal, Teresa Caprile, María de Los Angeles García-Robles
In the adult brain, well-characterized neurogenic niches are located in the subventricular zone (SVZ) of the lateral ventricles and in the subgranular zone (SGZ) of the hippocampus. In both regions, neural precursor cells (NPCs) share markers of embryonic radial glia and astroglial cells, and in vitro clonal expansion of these cells leads to neurosphere formation. It has also been more recently demonstrated that neurogenesis occurs in the adult hypothalamus, a brain structure that integrates peripheral signals to control energy balance and dietary intake...
2017: Frontiers in Neuroscience
https://www.readbyqxmd.com/read/28423873/replacing-groundnut-cake-with-gluten-meals-of-rice-and-maize-in-diets-for-growing-sahiwal-cattle
#10
Tariq A Malik, S S Thakur, M S Mahesh, R K Yogi
Objective: This experiment aimed to investigate the effect of isonitrogenous replacement of Groundnut cake (GNC) by Rice gluten meal (RGM) and Maize gluten meal (MGM) at 75% level on nutrient intake, apparent digestibility, growth performance and related blood constituents in growing Sahiwal cattle. Methods: Eighteen Sahiwal calves were divided into three groups, based on average body weight (BW: 87.24 kg) and age (6-12 m), and treatments were assigned to the different groups randomly...
April 19, 2017: Asian-Australasian Journal of Animal Sciences
https://www.readbyqxmd.com/read/28423870/effects-of-physically-effective-neutral-detergent-fiber-content-on-dry-matter-intake-digestibility-and-chewing-activity-in-korean-native-goats-capra-hircus-coreanae-fed-with-total-mixed-ration
#11
Seyoung Jang, Eunkyung Kim, Jaehyun Park, Mirae Oh, Yujiao Tang, Yuling Ding, Hyejin Seong, Wonho Kim, Yeongsik Yun, Sangho Moon
Objective: This experiment was aimed to determine proper physical traits in the diet for goats by investigating the effects of physically effective neutral detergent fiber (peNDF) content on dry matter intake (DMI), digestibility, and chewing activity in black goats fed with total mixed ration (TMR). Methods: Six growing wethers of Korean native black goats (Capra hircus coreanae) aged 8 months and weighing between 26.9 kg and 27.1 kg (27.03±5.05 kg) were used in this experiment...
April 19, 2017: Asian-Australasian Journal of Animal Sciences
https://www.readbyqxmd.com/read/28419578/disordered-eating-patterns-in-coeliac-disease-a-framework-analysis
#12
R-M Satherley, S Higgs, R Howard
OBJECTIVE: The need for dietary-management in coeliac disease may lead to the development of disordered eating patterns. A theoretical model of disordered eating has been proposed to explain disordered eating in coeliac disease. The aim of this study was to explore the experiences of typical and disordered eating in coeliac disease to gain a greater understanding of these processes and explore specific pathways within this model. METHODS: We interviewed 21 individuals with coeliac disease, recruited from a previous database, about their experiences with food and food environments...
April 17, 2017: Journal of Human Nutrition and Dietetics: the Official Journal of the British Dietetic Association
https://www.readbyqxmd.com/read/28419329/effects-of-the-inclusion-of-a-bacillus-direct-fed-microbial-on-performance-parameters-bone-quality-recovered-gut-microflora-and-intestinal-morphology-in-broilers-consuming-a-grower-diet-containing-corn-distillers-dried-grains-with-solubles
#13
J D Latorre, X Hernandez-Velasco, J L Vicente, R Wolfenden, B M Hargis, G Tellez
Distillers dried grains with solubles (DDGS) have increasingly been used in poultry diets as a consequence of rising grain costs. Some, but not all, sources of DDGS have a variable compositional value, and a high inclusion of this by-product could be considered a risk factor for presentation of enteric diseases. Presently, 2 experiments were conducted using a starter corn-soybean diet (zero to 7 d) and a corn-DDGS-soybean grower diet (8 to 28 d) with or without inclusion of a Bacillus-direct-fed microbial (DFM)...
April 17, 2017: Poultry Science
https://www.readbyqxmd.com/read/28419227/neural-programmatic-role-of-leptin-tnf%C3%AE-melanocortin-and-glutamate-in-blood-pressure-regulation-versus-obesity-related-hypertension-in-male-c57bl-6-mice
#14
Bin Yu, Dongsheng Cai
Continuous nutritional surplus sets the stage for hypertension development. While moderate dietary obesity in mice is normotensive, the homeostatic balance is disrupted concurrent with an increased risk of hypertension, but it remains unclear how the obesity-associated pre-hypertensive state is converted into overt hypertension. Here, using mice with high-fat-diet (HFD) feeding-induced moderate obesity vs. control-diet (CD) feeding lean mice, we comparatively studied the effects of central leptin and TNFα as well as the involvement of the neuropeptide melanocortin pathway versus the neurotransmitter glutamate pathway...
April 13, 2017: Endocrinology
https://www.readbyqxmd.com/read/28415920/what-can-the-food-and-drink-industry-do-to-help-achieve-the-5-free-sugars-goal
#15
Sigrid Gibson, Margaret Ashwell, Jenny Arthur, Lindsey Bagley, Alison Lennox, Peter J Rogers, Sara Stanner
AIMS: To contribute evidence and make recommendations to assist in achieving free sugars reduction, with due consideration to the broader picture of weight management and dietary quality. METHODS: An expert workshop in July 2016 addressed options outlined in the Public Health England report 'Sugar reduction: The evidence for action' that related directly to the food industry. Panel members contributed expertise in food technology, public heath nutrition, marketing, communications, psychology and behaviour...
April 1, 2017: Perspectives in Public Health
https://www.readbyqxmd.com/read/28413966/the-clinical-problems-of-hypertension-treatment-in-hemodialysis-patients
#16
Charalampos N Loutradis, Costas Tsioufis, Pantelis A Sarafidis
Hypertension (HT) is present in more than 80% of patients undergoing hemodialysis (HD). Elevated blood pressure (BP) in hemodialysis patients is associated with cardiovascular events and mortality only when BP is recorded with home or ambulatory monitoring, since pre- and post-dialysis measurements are not valid estimates of BP levels during the inter-dialytic interval. Sodium and water overload is the most important of several mechanisms involved in HT development in HD. In this context, non-pharmacologic measures to ensure water and sodium balance by achieving patient dry weight and decreasing daily sodium intake, through modification of sodium level in the diet or in dialysis dialysate, are fundamental for HT control...
April 14, 2017: Current Vascular Pharmacology
https://www.readbyqxmd.com/read/28408634/moderate-20-fructose-enriched-diet-stimulates-salt-sensitive-hypertension-with-increased-salt-retention-and-decreased-renal-nitric-oxide
#17
Kevin L Gordish, Kamal M Kassem, Pablo A Ortiz, William H Beierwaltes
Previously, we reported that 20% fructose diet causes salt-sensitive hypertension. In this study, we hypothesized that a high salt diet supplemented with 20% fructose (in drinking water) stimulates salt-sensitive hypertension by increasing salt retention through decreasing renal nitric oxide. Rats in metabolic cages consumed normal rat chow for 5 days (baseline), then either: (1) normal salt for 2 weeks, (2) 20% fructose in drinking water for 2 weeks, (3) 20% fructose for 1 week, then fructose + high salt (4% NaCl) for 1 week, (4) normal chow for 1 week, then high salt for 1 week, (5) 20% glucose for 1 week, then glucose + high salt for 1 week...
April 2017: Physiological Reports
https://www.readbyqxmd.com/read/28406532/endometrial-gene-expression-in-primiparous-dairy-cows-at-the-end-of-the-voluntary-waiting-period-is-affected-by-nutrition-total-mixed-ration-vs-increasing-levels-of-herbage-allowance
#18
A L Astessiano, M Carriquiry, D A Mattiauda, M L Adrien, P Chilibroste, A Meikle
The study postulated that differential nutritional management during the early lactation period would be reflected in endometrial expression of genes related to embryo growth at the end of the voluntary waiting period. Thus, the effect of the combined use of total mixed ration (TMR) and grazing under different herbage allowances during the first 75 days post-partum (DPP) on endometrial gene expression was evaluated in primiparous dairy cows. Cows were blocked by body weight, age and body condition score and randomly assigned to three grazing treatments: high (HA, 30 kg DM per cow per day), medium (MA, 15 kg DM per cow per day) and low (LA, 7...
April 12, 2017: Reproduction in Domestic Animals, Zuchthygiene
https://www.readbyqxmd.com/read/28405988/a-study-of-salt-and-fat-consumption-pattern-in-regional-indian-diet-among-hypertensive-and-dyslipidemic-patients-script-study
#19
Dayanand Kumbla, Mala Dharmalingam, Kalpesh Dalvi, Saumitra Ray, Mahesh K Shah, Sanjay Gupta, S Sadhanandham, A K Ajmani, Sanjay Nag, Srinivas Murthy, Mohana Murugan, Abhijit Trailokya, Tushar Fegade
BACKGROUND: Cardiovascular diseases are leading cause of mortality and morbidity. There is an increasing prevalence of hypertension and dyslipidemia due to globalization and adoption of westernized dietary habits in India. These transitions are manifest in dietary patterns and health outcomes. OBJECTIVE: To study the dietary salt and fat intake among patients diagnosed with hypertension and dyslipidemia in India. METHODS: SCRIPT study was a pilot exploratory, cross-sectional, observational, descriptive, multi-center study...
December 2016: Journal of the Association of Physicians of India
https://www.readbyqxmd.com/read/28405243/transcriptomic-responses-of-the-liver-and-adipose-tissues-to-altered-carbohydrate-fat-ratio-in-diet-an-isoenergetic-study-in-young-rats
#20
Mitsuru Tanaka, Akihito Yasuoka, Manae Shimizu, Yoshikazu Saito, Kei Kumakura, Tomiko Asakura, Toshitada Nagai
BACKGROUND: To elucidate the effects of altered dietary carbohydrate and fat balance on liver and adipose tissue transcriptomes, 3-week-old rats were fed three kinds of diets: low-, moderate-, and high-fat diets (L, M, and H) containing a different ratio of carbohydrate-fat (C-F) (65:15, 60:20, and 35:45 in energy percent, respectively). METHODS: The rats consumed the diets for 9 weeks and were subjected to biochemical and DNA microarray analyses. RESULTS: The rats in the H-group exhibited lower serum triacylglycerol (TG) levels but higher liver TG and cholesterol content than rats in the L-group...
2017: Genes & Nutrition
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