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https://www.readbyqxmd.com/read/29222028/sodium-butyrate-enhanced-physical-barrier-function-referring-to-nrf2-jnk-and-mlck-signaling-pathways-in-the-intestine-of-young-grass-carp-ctenopharyngodon-idella
#1
Pei Wu, Li Tian, Xiao-Qiu Zhou, Wei-Dan Jiang, Yang Liu, Jun Jiang, Fei Xie, Sheng-Yao Kuang, Ling Tang, Wu-Neng Tang, Juan Yang, Yong-An Zhang, He-Qun Shi, Lin Feng
This study evaluated the effect of dietary sodium butyrate (SB) supplementation on the intestinal physical barrier function of young grass carp (Ctenopharyngodon idella). The fish were fed one powdery sodium butyrate (PSB) diet (1000.0 mg kg-1 diet) and five graded levels of microencapsulated sodium butyrate (MSB) diets: 0.0 (control), 500.0, 1000.0, 1500.0 and 2000.0 mg kg-1 diet for 60 days. Subsequently, a challenge test was conducted by injection of Aeromonas hydrophila to explore the effect of SB supplementation on intestinal physical barrier function and the potential mechanisms in fish...
December 5, 2017: Fish & Shellfish Immunology
https://www.readbyqxmd.com/read/29220554/assessment-of-dietary-sodium-intake-using-a-food-frequency-questionnaire-and-24-hour-urinary-sodium-excretion-a-systematic-literature-review
#2
Rachael M McLean, Victoria L Farmer, Alice Nettleton, Claire M Cameron, Nancy R Cook, Norman R C Campbell
Food frequency questionnaires (FFQs) are often used to assess dietary sodium intake, although 24-hour urinary excretion is the most accurate measure of intake. The authors conducted a systematic review to investigate whether FFQs are a reliable and valid way of measuring usual dietary sodium intake. Results from 18 studies are described in this review, including 16 validation studies. The methods of study design and analysis varied widely with respect to FFQ instrument, number of 24-hour urine collections collected per participant, methods used to assess completeness of urine collections, and statistical analysis...
December 2017: Journal of Clinical Hypertension
https://www.readbyqxmd.com/read/29217265/metabolism-and-disposition-of-arsenic-species-from-controlled-oral-dosing-with-sodium-arsenite-in-adult-female-cd-1-mice-i-pilot-study-to-determine-dosing-analytical-measurements-and-sampling-strategies
#3
Nathan C Twaddle, Michelle Vanlandingham, Mona I Churchwell, Daniel R Doerge
Arsenic (As) is ubiquitous in the earth's crust, with typical dietary intake in developed countries <1 μg/kg bw/d, and atypical groundwater exposures in developing countries approaching 50 μg/kg bw/d. Arsenic exposures are linked with human diseases and doses of toxicological concern are similar to typical dietary intake estimates. The methylation of arsenite by arsenite-3-methyltransferase (As3MT) promotes the clearance of arsenic as pentavalent species, but also generates reactive trivalent intermediates...
December 4, 2017: Food and Chemical Toxicology
https://www.readbyqxmd.com/read/29215100/quillaja-saponin-based-hollow-salt-particles-as-solid-carriers-for-enhancing-sensory-aroma-with-reduced-sodium-intake
#4
Xiao-Wei Chen, Dan-Xia Yang, Jian Guo, Qi-Jun Ruan, Xiao-Quan Yang
Dietary salt is a vital ingredient associated with sensory performance in processed foods, while reduced salt intake linked to public health is highly desired by consumers and food manufacturers. In this paper, quillaja saponin (QS) based hollow salt particles (∼10 μm) were fabricated by simple spray drying, and utilized as solid carriers to enhance sensory aromas with reduced sodium intake. QS-coated nanodroplets were firstly prepared as a reservoir for flavor oils (lemon and garlic oil), and then served as frameworks to construct hollow salt particles via general spray drying...
December 7, 2017: Food & Function
https://www.readbyqxmd.com/read/29213001/-resumption-of-enteral-nutrition-using-enteral-formula-containing-sodium-alginate-following-hemorrhaging-after-endoscopic-sphincterotomy-a-case-report
#5
Tetsuro Akashi, Kazuhide Matsumoto, Risa Hashimoto, Naomi Koikawa, Masaki Yamada, Junko Shimizu, Chisato Kakegawa, Mari Nakamura, Chieko Kumamoto
Enteral nutrition is often performed in elderly patients with dysphagia. Choledocholithiasis is a disease that is common in elderly patients. Gastrointestinal hemorrhaging can occur in association with endoscopic sphincterotomy, and subsequent enteral nutrition must be carefully resumed. We herein report our experience using Mermed Plus containing sodium alginate after endoscopic hemostasis. The patient was an 88-year-old woman with an onset of gallstone cholangitis during rehabilitation after cerebral infarction...
2017: Nihon Ronen Igakkai Zasshi. Japanese Journal of Geriatrics
https://www.readbyqxmd.com/read/29209462/dietary-intakes-of-adolescents-from-food-insecure-households-analysis-of-data-from-the-6th-2013-2015-korea-national-health-and-nutrition-examination-survey
#6
Mariam Nakitto, Kana Asano, Injoo Choi, Jihyun Yoon
BACKGROUND/OBJECTIVES: This study aimed at evaluating the dietary intakes of Korean adolescents affected by food insecurity, in comparison with those who were food secure. SUBJECTS/METHODS: The study used one day 24-hour dietary recall data from the 6th Korea National Health and Nutrition Examination Survey. The study subjects consisted of 1,453 adolescents of whom 695 were middle school-aged and 758 were high school-aged. Food security status was assessed using the 18-item questionnaire...
December 2017: Nutrition Research and Practice
https://www.readbyqxmd.com/read/29209321/consumption-of-diet-containing-free-amino-acids-exacerbates-colitis-in-mice
#7
Adna Luciana Souza, Sarah Leão Fiorini Aguiar, Mariana Camila Gonçalves Miranda, Luisa Lemos, Mauro Andrade Freitas Guimaraes, Daniela Silva Reis, Patrícia Aparecida Vieira Barros, Emerson Soares Veloso, Toniana Gonçalves Carvalho, Fabiola Mara Ribeiro, Enio Ferreira, Denise Carmona Cara, Ana Cristina Gomes-Santos, Ana Maria Caetano Faria
Dietary proteins can influence the maturation of the immune system, particularly the gut-associated lymphoid tissue, when consumed from weaning to adulthood. Moreover, replacement of dietary proteins by amino acids at weaning has been shown to impair the generation of regulatory T cells in the gut as well as immune activities such as protective response to infection, induction of oral and nasal tolerance as well as allergic responses. Polymeric and elemental diets are used in the clinical practice, but the specific role of intact proteins and free amino acids during the intestinal inflammation are not known...
2017: Frontiers in Immunology
https://www.readbyqxmd.com/read/29206647/microvascular-permeability-after-an-acute-and-chronic-salt-load-in-healthy-subjects-a-randomized-open-label-crossover-intervention-study
#8
Nienke M G Rorije, Rik H G Olde Engberink, Youssef Chahid, Naomi van Vlies, Jan P van Straalen, Bert-Jan H van den Born, Hein J Verberne, Liffert Vogt
BACKGROUND: Sodium-induced microcirculatory changes, endothelial surface layer alterations in particular, may play an important role in sodium-mediated blood pressure elevation. However, effects of acute and chronic sodium loading on the endothelial surface layer and microcirculation in humans have not been established. The objective of this study was to assess sodium-induced changes in blood pressure and body weight as primary outcomes and also in microvascular permeability, sublingual microcirculatory dimensions, and urinary glycosaminoglycan excretion in healthy subjects...
December 5, 2017: Anesthesiology
https://www.readbyqxmd.com/read/29202723/changes-in-urinary-risk-profile-after-short-term-low-sodium-and-low-calcium-diet-in-recurrent-swiss-kidney-stone-formers
#9
Harald Seeger, Andrea Kaelin, Pietro M Ferraro, Damian Weber, Philippe Jaeger, Patrice Ambuehl, William G Robertson, Robert Unwin, Carsten A Wagner, Nilufar Mohebbi
BACKGROUND: Kidney stone disease is common in industrialized countries. Recently, it has attracted growing attention, because of its significant association with adverse renal outcomes, including end stage renal disease. Calcium-containing kidney stones are frequent with high recurrence rates. While hypercalciuria is a well-known risk factor, restricted intake of animal protein and sodium, combined with normal dietary calcium, has been shown to be more effective in stone prevention compared with a low-calcium diet...
December 4, 2017: BMC Nephrology
https://www.readbyqxmd.com/read/29202697/genetic-diversity-and-association-mapping-of-mineral-element-concentrations-in-spinach-leaves
#10
Jun Qin, Ainong Shi, Beiquan Mou, Michael A Grusak, Yuejin Weng, Waltram Ravelombola, Gehendra Bhattarai, Lingdi Dong, Wei Yang
BACKGROUND: Spinach is a useful source of dietary vitamins and mineral elements. Breeding new spinach cultivars with high nutritional value is one of the main goals in spinach breeding programs worldwide, and identification of single nucleotide polymorphism (SNP) markers for mineral element concentrations is necessary to support spinach molecular breeding. The purpose of this study was to conduct a genome-wide association study (GWAS) and to identify SNP markers associated with mineral elements in the USDA-GRIN spinach germplasm collection...
December 4, 2017: BMC Genomics
https://www.readbyqxmd.com/read/29200450/an-analysis-of-california-pharmacy-and-medical-students-dietary-and-lifestyle-practices
#11
Nathalie Bergeron, Sebastian Al-Saiegh, Eric J Ip
Objective. To assess dietary and lifestyle practices of pharmacy and medical students in California and investigate whether they adhered to behaviors consistent with current dietary and exercise guidelines. Methods. The Block Brief 2000 Food Frequency Questionnaire and a supplemental survey assessing demographics, exercise, and dietary behaviors were administered to students across 10 California pharmacy and medical schools. Results. While the majority of students consumed sodium <2300 mg/day (73%) and dietary cholesterol <300 mg/day (84%), only 50% had a saturated fat intake ≤10% total kcal, 13% met fiber intake goals, 10% consumed ≥8 servings/day of fruit and vegetables, and 41% exercised ≥150 minutes/week...
October 2017: American Journal of Pharmaceutical Education
https://www.readbyqxmd.com/read/29198468/high-and-low-sodium-intakes-are-associated-with-incident-chronic-kidney-disease-in-patients-with-normal-renal-function-and-hypertension
#12
Chang-Yun Yoon, Juhwan Noh, Jinae Lee, Youn Kyung Kee, Changhwan Seo, Misol Lee, Min-Uk Cha, Hyoungnae Kim, Seohyun Park, Hae-Ryong Yun, Su-Young Jung, Jong Hyun Jhee, Seung Hyeok Han, Tae-Hyun Yoo, Shin-Wook Kang, Jung Tak Park
The association between salt intake and renal outcome in subjects with preserved kidney function remains unclear. Here we evaluated the effect of sodium intake on the development of chronic kidney disease (CKD) in a prospective cohort of people with normal renal function. Data were obtained from the Korean Genome and Epidemiology Study, a prospective community-based cohort study while sodium intake was estimated by a 24-hour dietary recall Food Frequency Questionnaire. A total of 3,106 individuals with and 4,871 patients without hypertension were analyzed with a primary end point of CKD development [a composite of estimated glomerular filtration rate (eGFR) under 60 mL/min/1...
November 29, 2017: Kidney International
https://www.readbyqxmd.com/read/29197069/polymethoxyflavones-prevent-benzo-a-pyrene-dextran-sodium-sulfate-induced-colorectal-carcinogenesis-through-modulating-xenobiotic-metabolism-and-ameliorate-autophagic-defect-in-icr-mice
#13
Jia-Ching Wu, Mei-Ling Tsai, Ching-Shu Lai, Chih-Yu Lo, Chi-Tang Ho, Ying-Jan Wang, Min-Hsiung Pan
Polycyclic aromatic hydrocarbons (PAHs) are widespread environmental carcinogenic pollutants and they have become an important issue in food contamination. Dietary intake of PAHs has been recognized as a major route of human exposure. However, the mechanisms behind dietary PAH-induced colorectal cancer (CRC) remain unclear. Several studies have shown that polymethoxyflavones (PMFs) are effective in preventing carcinogen-induced CRC or colitis. In this study, we investigated the preventive effect of PMFs on benzo[a]pyrene/dextran sulfate sodium (BaP/DSS)-induced colorectal tumorigenesis in ICR mice...
December 2, 2017: International Journal of Cancer. Journal International du Cancer
https://www.readbyqxmd.com/read/29195962/safety-evaluations-and-lipid-lowering-activity-of-an-arthrospira-platensis-enriched-diet-a-1-month-study-in-rats
#14
Elisabetta Bigagli, Lorenzo Cinci, Alberto Niccolai, Mario R Tredici, Natascia Biondi, Liliana Rodolfi, Maura Lodovici, Mario D'Ambrosio, Giulia Mori, Cristina Luceri
Arthrospira platensis (A. platensis) is worldwide consumed as dietary supplement, but its use in the form of whole biomass for food purposes may raise toxicity concerns. The aim of this study was to preliminarily evaluate the safety of an A. platensis F&M-C256-enriched diet (20% (weight/weight) corresponding to 12g/kg body weight/day), administered to rats for 1month. A. platensis F&M-C256-enriched diet was well tolerated: behavior, body weight, food consumption and growth curves were not affected; no discomfort, no deaths and no physical signs related to the treatment were observed during the administration period; food daily consumption and apparent digestibility were comparable to those of the standard laboratory AIN-76 control diet...
December 2017: Food Research International
https://www.readbyqxmd.com/read/29194425/contribution-of-discretionary-foods-and-drinks-to-australian-children-s-intake-of-energy-saturated-fat-added-sugars-and-salt
#15
Brittany J Johnson, Lucinda K Bell, Dorota Zarnowiecki, Anna M Rangan, Rebecca K Golley
Interventions are required to reduce children's consumption of discretionary foods and drinks. To intervene we need to identify appropriate discretionary choice targets. This study aimed to determine the main discretionary choice contributors to energy and key nutrient intakes in children aged 2-18 years. Secondary analyses were performed with population weighted, single 24 h dietary recall data from the 2011-2012 National Nutrition and Physical Activity Survey. Cakes, muffins, and slices; sweet biscuits; potato crisps and similar snacks; and, processed meats and sugar-sweetened drinks were relatively commonly consumed and were within the top three to five contributors to per capita energy, saturated fat, sodium, and/or added sugars...
December 1, 2017: Children
https://www.readbyqxmd.com/read/29188883/dietary-approach-to-stop-hypertension-with-sodium-reduction-for-chinese-canadians-dashna-cc-a-pilot-randomized-controlled-trial
#16
P Zou, C-L Dennis, R Lee, M Parry
BACKGROUND: There is a lack of culturally sensitive dietary interventions targeting Chinese Canadians despite unhealthy dietary behaviours being identified as the most important modifiable risk factor for hypertension in the Chinese population. AIMS: To determine the feasibility of a culturally sensitive dietary intervention for hypertension control; to examine the potential effects of the intervention on blood pressure and health-related quality of life among Chinese Canadians in community...
2017: Journal of Nutrition, Health & Aging
https://www.readbyqxmd.com/read/29185232/impaired-taste-sensation-in-type-2-diabetic-patients-without-chronic-complications-a-case-control-study
#17
L De Carli, R Gambino, C Lubrano, R Rosato, D Bongiovanni, F Lanfranco, F Broglio, E Ghigo, S Bo
PURPOSE: Few and contradictory data suggest changes in taste perception in type 2 diabetes (T2DM), potentially altering food choices. We, therefore, analyzed taste recognition thresholds in T2DM patients with good metabolic control and free of conditions potentially impacting on taste, compared with age-, body mass index-, and sex-matched normoglycemic controls. METHODS: An ascending-concentration method was used, employing sucrose (sweet), sodium chloride (salty), citric acid (sour), and quinine hydrochloride (bitter), diluted in increasing concentration solutions...
November 28, 2017: Journal of Endocrinological Investigation
https://www.readbyqxmd.com/read/29183349/a-drosophila-genetic-model-of-nephrolithiasis-transcriptional-changes-in-response-to-diet-induced-stone-formation
#18
Vera Y Chung, Benjamin W Turney
BACKGROUND: Urolithiasis is a significant healthcare issue but the pathophysiology of stone disease remains poorly understood. Drosophila Malpighian tubules were known to share similar physiological function to human renal tubules. We have used Drosophila as a genetic model to study the transcriptional response to stone formation secondary to dietary manipulation. METHODS: Wild-type male flies were raised on standard medium supplemented with lithogenic agents: control, sodium oxalate (NaOx) and ethylene glycol (EG)...
November 28, 2017: BMC Urology
https://www.readbyqxmd.com/read/29183244/sodium-butyrate-enhances-intestinal-integrity-inhibits-mast-cell-activation-inflammatory-mediator-production-and-jnk-signaling-pathway-in-weaned-pigs
#19
Chun Chun Wang, Huan Wu, Fang Hui Lin, Rong Gong, Fei Xie, Yan Peng, Jie Feng, Cai Hong Hu
The present study aimed to investigate the effects of sodium butyrate on the intestinal barrier and mast cell activation, as well as inflammatory mediator production, and determine whether mitogen-activated protein kinase signaling pathways are involved in these processes. A total of 72 piglets, weaned at 28 ± 1 d age, were allotted to two dietary treatments (control vs. 450 mg/kg sodium butyrate) for 2 wk. The results showed that supplemental sodium butyrate increased daily gain, improved intestinal morphology, as indicated by greater villus height and villus height:crypt depth ratio, and intestinal barrier function reflected by increased transepithelial electrical resistance and decreased paracellular flux of dextran (4 kDa)...
January 1, 2017: Innate Immunity
https://www.readbyqxmd.com/read/29174952/interactions-between-diet-and-the-intestinal-microbiota-alter-intestinal-permeability-and-colitis-severity-in-mice
#20
Sean R Llewellyn, Graham J Britton, Eduardo J Contijoch, Olivia H Vennaro, Arthur Mortha, Jean-Frederic Colombel, Ari Grinspan, Jose C Clemente, Miriam Merad, Jeremiah J Faith
BACKGROUND & AIMS: It is not clear how the complex interactions between diet and the intestinal microbiota affect development of mucosal inflammation or inflammatory bowel disease. We investigated interactions between dietary ingredients, nutrients, and the microbiota in specific pathogen-free (SPF) and germ-free (GF) mice given more than 40 unique diets; we quantified individual and synergistic effects of dietary macronutrients and the microbiota on intestinal health and development of colitis...
November 23, 2017: Gastroenterology
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