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Fish nutrition

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https://www.readbyqxmd.com/read/29224125/substitution-of-soybean-meal-with-fermented-jatropha-kernel-meal-effect-on-growth-performance-body-composition-and-metabolic-enzyme-activity-of-labeo-rohita
#1
Vikas Phulia, Parimal Sardar, Narottam Prasad Sahu, Femi John Fawole, N Shamna, Subodh Gupta
A 60-day feeding trial was conducted to evaluate the nutritional potential of fermented Jatropha kernel meal (FJKM) in the diets of rohu, Labeo rohita, fingerlings. Four iso-nitrogenous (336 g kg-1) and iso-energetic (20 MJ kg-1) diets containing 0, 100, 200, and 300 g kg-1 FJKM in replacement of 0, 33.3, 66.7, and 100% soybean meal protein, respectively, were prepared and designated as control, T1, T2, and T3, respectively. A total of 180 acclimatized fish (average weight 6.05 ± 0.04 g) were equally distributed into four experimental groups in triplicates, and were fed their respective diets to satiation twice daily at 10:00 h and 18:00 h...
December 9, 2017: Fish Physiology and Biochemistry
https://www.readbyqxmd.com/read/29222904/dietary-patterns-change-over-two-years-in-early-adolescent-girls-in-hawai-i
#2
Michelle Ann Mosley, Jinan C Banna, Eunjung Lim, Marie Kainoa Fialkowski, Rachel Novotny
BACKGROUND AND OBJECTIVES: In investigating diet-disease relationships, examination of dietary patterns allows for conclusions to be drawn based on overall intake. This study characterized dietary patterns of early adolescent girls over a two-year period and examined the relationship between dietary patterns and body mass index (BMI). METHODS AND STUDY DESIGN: Cross-sectional analyses were performed using longitudinal data from food records of early adolescent girls (n=148) 9 to 14 years in Hawai'i from the Female Adolescent Maturation (FAM) study...
2018: Asia Pacific Journal of Clinical Nutrition
https://www.readbyqxmd.com/read/29217541/designing-river-flows-to-improve-food-security-futures-in-the-lower-mekong-basin
#3
J L Sabo, A Ruhi, G W Holtgrieve, V Elliott, M E Arias, Peng Bun Ngor, T A Räsänen, So Nam
Rivers provide unrivaled opportunity for clean energy via hydropower, but little is known about the potential impact of dam-building on the food security these rivers provide. In tropical rivers, rainfall drives a periodic flood pulse fueling fish production and delivering nutrition to more than 150 million people worldwide. Hydropower will modulate this flood pulse, thereby threatening food security. We identified variance components of the Mekong River flood pulse that predict yield in one of the largest freshwater fisheries in the world...
December 8, 2017: Science
https://www.readbyqxmd.com/read/29215022/mineral-analysis-of-complete-dog-and-cat-foods-in-the-uk-and-compliance-with-european-guidelines
#4
M Davies, R Alborough, L Jones, C Davis, C Williams, D S Gardner
Mineral content of complete pet food is regulated to ensure health of the companion animal population. Analysis of adherence to these regulatory guidelines has not been conducted. Here, mineral composition of complete wet (n = 97) and dry (n = 80) canine and feline pet food sold in the UK was measured to assess compliance with EU guidelines. A majority of foods complied with ≥8 of 11 guidelines (99% and 83% for dry and wet food, respectively), but many failed to provide nutritional minimum (e.g. Cu, 20% of wet food) or exceeded nutritional maximum (e...
December 7, 2017: Scientific Reports
https://www.readbyqxmd.com/read/29204909/nano-se-assimilation-and-action-in-poultry-and-other-monogastric-animals-is-gut-microbiota-an-answer
#5
Peter F Surai, Ivan I Kochish, Oksana A Velichko
Recently, a comprehensive review paper devoted to roles of nano-Se in livestock and fish nutrition has been published in the Nanoscale Research Letters. The authors described in great details an issue related to nano-Se production and its possible applications in animal industry and medicine. However, molecular mechanisms of nano-Se action were not described and the question of how nano-Se is converted into active selenoproteins is not resolved. It seems likely that the gut microbiota can convert nano-Se into selenite, H2Se or Se-phosphate with the following synthesis of selenoproteins...
December 4, 2017: Nanoscale Research Letters
https://www.readbyqxmd.com/read/29203343/wide-variation-in-organisation-and-clinical-practice-of-paediatric-intestinal-failure-teams-an-international-survey
#6
Esther Neelis, Barbara de Koning, Myriam van Winckel, Merit Tabbers, Susan Hill, Jessie Hulst
BACKGROUND & AIMS: We aimed to assess the current organisation and clinical practice of teams treating children with intestinal failure (IF) across Europe and compare the results with the current guideline. METHODS: A two-part online survey was sent to all the major European specialist IF services. The first part concerned general information about the team and patients monitored. The second part concerned important care topics such as vascular access and monitoring of complications...
November 22, 2017: Clinical Nutrition: Official Journal of the European Society of Parenteral and Enteral Nutrition
https://www.readbyqxmd.com/read/29198312/coupling-of-anaerobic-waste-treatment-to-produce-protein-and-lipid-rich-bacterial-biomass
#7
Lisa M Steinberg, Rachel E Kronyak, Christopher H House
Future long-term manned space missions will require effective recycling of water and nutrients as part of a life support system. Biological waste treatment is less energy intensive than physicochemical treatment methods, yet anaerobic methanogenic waste treatment has been largely avoided due to slow treatment rates and safety issues concerning methane production. However, methane is generated during atmosphere regeneration on the ISS. Here we propose waste treatment via anaerobic digestion followed by methanotrophic growth of Methylococcus capsulatus to produce a protein- and lipid-rich biomass that can be directly consumed, or used to produce other high-protein food sources such as fish...
November 2017: Life Sciences in Space Research
https://www.readbyqxmd.com/read/29198220/meeting-uk-dietary-recommendations-is-associated-with-higher-estimated-consumer-food-costs-an-analysis-using-the-national-diet-and-nutrition-survey-and-consumer-expenditure-data-2008-2012
#8
Nicholas Rv Jones, Tammy Yn Tong, Pablo Monsivais
OBJECTIVE: To test whether diets achieving recommendations from the UK's Scientific Advisory Committee on Nutrition (SACN) were associated with higher monetary costs in a nationally representative sample of UK adults. DESIGN: A cross-sectional study linking 4 d diet diaries in the National Diet and Nutrition Survey (NDNS) to contemporaneous food price data from a market research firm. The monetary cost of diets was assessed in relation to whether or not they met eight food- and nutrient-based recommendations from SACN...
December 4, 2017: Public Health Nutrition
https://www.readbyqxmd.com/read/29196872/seleno-compounds-and-carnosic-acid-added-to-diets-with-rapeseed-and-fish-oils-affect-concentrations-of-selected-elements-and-chemical-composition-in-the-liver-heart-and-muscles-of-lambs
#9
Marian Czauderna, Anna Ruszczyńska, Ewa Bulska, Katarzyna Agnieszka Krajewska
The objective of our studies was to investigate effects of carnosic acid (CA), selenized yeast (SeY) and selenate (SeVI) added to the diet including rapeseed oil (RO) and fish oil (FO) on concentrations of elements, fatty acids (FAs), tocopherols, cholesterol, and malondialdehyde in the liver, heart, musculus longissimus dorsi (MLD), and musculus biceps femoris (MBF) of lambs. Lambs were fed diets: group I-the basal diet (BD) with RO; group II-BD with RO and FO; group III-BD with RO, FO, and CA; group IV-BD with RO, FO, CA, and SeY; group V-BD with RO, FO, CA, and SeVI...
December 2, 2017: Biological Trace Element Research
https://www.readbyqxmd.com/read/29194424/functional-foods-and-lifestyle-approaches-for-diabetes-prevention-and-management
#10
REVIEW
Ahmad Alkhatib, Catherine Tsang, Ali Tiss, Theeshan Bahorun, Hossein Arefanian, Roula Barake, Abdelkrim Khadir, Jaakko Tuomilehto
Functional foods contain biologically active ingredients associated with physiological health benefits for preventing and managing chronic diseases, such as type 2 diabetes mellitus (T2DM). A regular consumption of functional foods may be associated with enhanced anti-oxidant, anti-inflammatory, insulin sensitivity, and anti-cholesterol functions, which are considered integral to prevent and manage T2DM. Components of the Mediterranean diet (MD)-such as fruits, vegetables, oily fish, olive oil, and tree nuts-serve as a model for functional foods based on their natural contents of nutraceuticals, including polyphenols, terpenoids, flavonoids, alkaloids, sterols, pigments, and unsaturated fatty acids...
December 1, 2017: Nutrients
https://www.readbyqxmd.com/read/29194350/the-marine-fungi-rhodotorula-sp-strain-cnyc4007-as-a-potential-feed-source-for-fish-larvae-nutrition
#11
M Barra, A Llanos-Rivera, F Cruzat, N Pino-Maureira, R R González-Saldía
Fish oil is used in the production of feed for cultured fish owing to its high polyunsaturated fatty acid content (PUFA). The over-exploitation of fisheries and events like "El Niño" are reducing the fish oil supply. Some marine microorganisms are considered potentially as alternative fatty acid sources. This study assesses a strain of Rhodotorula sp. (strain CNYC4007; 27% docosahexaenoic acid (DHA) of total fatty acids), as feed for fish larvae. The total length and ribonucleic acid (RNA)/deoxyribonucleic acid (DNA) ratio of Danio rerio larvae was determined at first feeding at six and 12 days old (post-yolk absorption larvae)...
December 1, 2017: Marine Drugs
https://www.readbyqxmd.com/read/29191745/do-nutrition-labels-influence-healthier-food-choices-analysis-of-label-viewing-behaviour-and-subsequent-food-purchases-in-a-labelling-intervention-trial
#12
Cliona Ni Mhurchu, Helen Eyles, Yannan Jiang, Tony Blakely
BACKGROUND: There are few objective data on how nutrition labels are used in real-world shopping situations, or how they affect dietary choices and patterns. DESIGN: The Starlight study was a four-week randomised, controlled trial of the effects of three different types of nutrition labels on consumer food purchases: Traffic Light Labels, Health Star Rating labels, or Nutrition Information Panels (control). Smartphone technology allowed participants to scan barcodes of packaged foods and receive randomly allocated labels on their phone screen, and to record their food purchases...
November 27, 2017: Appetite
https://www.readbyqxmd.com/read/29187040/parenteral-soybean-oil-induces-hepatosteatosis-despite-addition-of-fish-oil-in-a-mouse-model-of-intestinal-failure-associated-liver-disease
#13
Prathima Nandivada, Gillian L Fell, Amy H Pan, Vania Nose, Paul D Mitchell, Kathleen M Gura, Mark Puder
BACKGROUND: Replacement of parenteral soybean oil (SO) with fish oil (FO) is an effective therapy for intestinal failure-associated liver disease (IFALD) in children. However, practitioners remain concerned about the risk of essential fatty acid deficiency (EFAD) and sometimes treat IFALD with a combination of 50% SO and 50% FO emulsions. The purpose of this study was to determine if mixing 50% SO and 50% FO emulsions would prevent hepatosteatosis in a murine model of parenteral nutrition (PN)-induced hepatosteatosis...
February 1, 2017: JPEN. Journal of Parenteral and Enteral Nutrition
https://www.readbyqxmd.com/read/29185090/meat-consumption-and-pancreatic-cancer-risk-among-men-and-women-in-the-cancer-prevention-study-ii-nutrition-cohort
#14
Marjorie L McCullough, Eric J Jacobs, Roma Shah, Peter T Campbell, Ying Wang, Terryl J Hartman, Susan M Gapstur
PURPOSE: Prospective cohort studies suggest that red and processed meat consumption is associated with increased risk of pancreatic cancer among men, but not women. However, evidence is limited, and less evidence exists for other types of meat. METHODS: Cox proportional hazards regression was used to estimate multivariable-adjusted hazard ratios (HR) for the association of meat consumption, by type, with pancreatic cancer risk among 138,266 men and women in the Cancer Prevention Study-II Nutrition Cohort...
November 28, 2017: Cancer Causes & Control: CCC
https://www.readbyqxmd.com/read/29179097/preservation-of-large-yellow-croaker-pseudosciaena-crocea-by-coagulin-l1208-a-novel-bacteriocin-produced-by-bacillus-coagulans-l1208
#15
Linglin Fu, Chong Wang, Xinming Ruan, Gang Li, Yu Zhao, Yanbo Wang
Large yellow croaker (Pseudosciaena crocea) is a cultivated fish of great economic importance and abundant nutritional value. However, due to its high protein and water contents, it is susceptible to decomposition, leading to considerable economic loss and adverse effects on consumer health. Here, we assessed the function of the bacterial strain Bacillus coagulans L1208 (Bcoa) in preserving large yellow croaker during storage at 4°C and found that Bcoa elongates the shelf-life significantly. Further investigations showed that Bcoa prolongs the storage time mainly by suppressing the growth of spoilage bacteria...
November 21, 2017: International Journal of Food Microbiology
https://www.readbyqxmd.com/read/29178904/nutritional-supplements-and-herbal-medicines-for-women-with-polycystic-ovary-syndrome-a-systematic-review-and-meta-analysis
#16
Susan Arentz, Caroline A Smith, Jason Abbott, Alan Bensoussan
BACKGROUND: Polycystic ovary syndrome (PCOS) is a common, reproductive endocrinopathy associated with serious short and long term health risks. Many women with PCOS use ingestible complementary medicines. This systematic review examined the effect on menstrual regulation and adverse effects from randomised controlled trials. METHODS: Randomised controlled trials (RCTs) that compared herbal or nutritional supplements to placebo or active controls in women with PCOS were eligible for inclusion...
November 25, 2017: BMC Complementary and Alternative Medicine
https://www.readbyqxmd.com/read/29169101/contribution-of-diet-and-other-factors-to-the-observed-levels-of-selected-perfluoroalkyl-acids-in-serum-among-us-children-aged-3-11-years
#17
Ram B Jain
Data from National Health and Nutrition Examination Survey for 2013-2014 for children aged 3-11 years (N = 639) were analyzed to evaluate the contribution of diet and other factors in variability associated with the observed levels of seven perfluoroalkyl acids in serum, namely, 2(N-methyl-perfluorooctane sulfonamide) acetic acid (MPAH), perfluorodecanoic acid (PFDE), perfluorononanoic acid (PFNA), perflurorohexane sulfonic acid (PFHxS), linear isomer of PFOA (NPFOA), linear isomer of PFOS (NPFOS), and monomethyl isomer of PFOS (MPFOS)...
November 20, 2017: Environmental Research
https://www.readbyqxmd.com/read/29165130/determinants-of-polyunsaturated-fatty-acid-concentrations-in-erythrocytes-of-pregnant-japanese-women-from-a-birth-cohort-study-study-protocol-and-baseline-findings-of-an-adjunct-study-of-the-japan-environment-children-s-study
#18
Shoji Saito, Terue Kawabata, Nozomi Tatsuta, Fumiko Kimura, Teruo Miyazawa, Satoshi Mizuno, Hidekazu Nishigori, Takahiro Arima, Yasuo Kagawa, Kouichi Yoshimasu, Kanami Tsuno, Yuki Ito, Michihiro Kamijima, Kunihiko Nakai, Nobuo Yaegashi
BACKGROUND: N-3 polyunsaturated fatty acids (n-3 PUFA) may have multiple beneficial effects on the outcome of pregnancy, maternal health and child development. The present study introduced the protocol of a birth cohort study to examine the beneficial effects of n-3 PUFA status in pregnant Japanese women as an adjunct study of the Japan Environment and Children's Study (JECS). METHODS: The JECS participants in the coastal areas of Miyagi Prefecture were further invited to participate in this adjunct study, and 1,878 pregnant women were enrolled prior to delivery...
April 4, 2017: Environmental Health and Preventive Medicine
https://www.readbyqxmd.com/read/29161210/index-use-of-smoflipid-in-a-tertiary-intestinal-rehabilitation-and-transplantation-program
#19
Kwai Lam, Thomas Schiano, Maria Isabel Fiel, Kishore Iyer
Long-term parenteral nutrition (PN) may be complicated by PN-associated liver disease (PNALD), and some studies suggest an association between the use of soy-based fat emulsions and PNALD development. Patients' liver function typically improves and PNALD resolves after reducing or stopping a soy-based fat emulsion, and thus lipid minimization has been the primary strategy for managing PNALD in many intestinal rehabilitation programs. However, fat emulsions often cannot be stopped entirely, leading some patients to develop PNALD even after lipid reduction strategies have been implemented...
November 1, 2017: JPEN. Journal of Parenteral and Enteral Nutrition
https://www.readbyqxmd.com/read/29161207/composite-intravenous-fat-emulsion-in-a-postsurgical-critically-ill-patient-a-case-study
#20
Gregory J Roberti, Cameron G Cangelose, Robert G Martindale
Parenteral nutrition (PN), including lipids, in high-risk or poorly nourished critically ill patients is indicated when enteral nutrition is contraindicated; however, soybean oil-based PN can stimulate proinflammatory processes. Fish oil (FO) is generally less inflammatory and has recently been shown to be active in the resolution of inflammatory processes. In this study, we look at whether the use of a blended intravenous fat emulsion that includes soybean, medium-chain triglycerides, olive oil, and FO confers clinical benefits in critically ill patients...
November 1, 2017: JPEN. Journal of Parenteral and Enteral Nutrition
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