K Van den Houte, E Colomier, K Routhiaux, Z Mariën, J Schol, J Van den Bergh, J Vanderstappen, N Pauwels, A Joos, J Arts, Ph Caenepeel, F De Clerck, C Matthys, A Meulemans, M Jones, T Vanuytsel, F Carbone, J Tack
BACKGROUND AND AIMS: The efficacy of a low fermentable oligo-, di-, monosaccharides and polyols (FODMAP) diet in Irritable Bowel Syndrome (IBS) is well established. After the elimination period, a reintroduction phase aims to identify triggers. We studied the impact of a blinded reintroduction using FODMAP-powders to objectively identify triggers and evaluated the effect on symptoms, quality of life (QoL), and psychosocial co-morbidities. METHODS: Responders to a 6-week low-FODMAP diet, defined by a drop in IBS-symptom severity score (IBS-SSS) compared to baseline, entered a 9-week blinded randomized reintroduction phase with 6 FODMAP powders (fructans, fructose, galacto-oligosaccharides, lactose, mannitol, sorbitol) or control (glucose)...
February 22, 2024: Gastroenterology