J Huber, M Löffler, M Bilban, M Reimers, A Kadl, J Todoric, M Zeyda, R Geyeregger, M Schreiner, T Weichhart, N Leitinger, W Waldhäusl, T M Stulnig
OBJECTIVE: Obesity is associated with reduced insulin sensitivity and extensive reorganization of adipose tissue. As polyunsaturated fatty acids (PUFA) appear to inhibit diabetes development, we investigated PUFA effects on markers of matrix remodeling in white adipose tissue. METHODS AND PROCEDURE: Male obese diabetic (db/db) mice were treated with either a low-fat standard diet (LF), or high-fat diets rich in saturated and monounsaturated fatty acids (HF/S), n-6 PUFA (HF/6) or the latter including marine n-3 PUFA (HF/3)...
June 2007: International Journal of Obesity