Silvana Saavedra Clarke, Solange Parra-Soto, Gabriela Murillo, Valeria Carpio-Arias, Leslie Landaeta-Díaz, Edna J Nava-González, Israel Ríos-Castillo, Beatriz Elizabeth Nuñez-Martínez, Georgina Gómez, Jacqueline Araneda-Flores, Brian M Cavagnari, Gladys Morales, Eliana Romina Meza Miranda, Jhon Jairo Bejarano-Roncancio, Saby Mauricio-Alza, Karla Cordón-Arrivillaga, Samuel Durán-Agüero
OBJECTIVE: To associate breakfast consumption frequency with self-reported nutritional status and dietary patterns of Latin American university students by human development. MATERIAL AND METHODS: This was a cross-sectional, multicenter observational study. University students from 11 Latin American countries (Argentina, Chile, Colombia, Costa Rica, Ecuador, Guatemala, Mexico, Peru, Paraguay, Panama and Uruguay) were invited to participate by answering an online self-administered questionnaire on food consumption and sociodemographic indicators, associations were investigated using logistic regression...
October 6, 2023: J Am Nutr Assoc