Jun-Lan Xiong, Xue Bai, Asfa Batool, Hai-Yan Kong, Rui-Yue Tan, Ya-Fu Wang, Zhi-Xiao Li, You-Cai Xiong
Grass pea (Lathyrus sativus) is a legume with various adverse adaptability and rich nutrition. However, it can lead to the human and animal neurotoxicity after long-term consumption due to its neurotoxin, beta-N-oxalyl-L-alpha, beta-diaminopropionic acid (beta-ODAP), limiting its utilization. This paper summarized the influences of beta-ODAP on osmotic adjustment and growth regulation in grass pea under drought stress, the research progress in analysis methods, toxicological mechanisms and practical utility of beta-ODAP, and the breeding strategies for low- and zero-beta-ODAP...
April 2014: Ying Yong Sheng Tai Xue Bao, the Journal of Applied Ecology