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https://www.readbyqxmd.com/read/28110300/irritable-bowel-syndrome-and-diet
#1
REVIEW
Piero Portincasa, Leonilde Bonfrate, Ornella de Bari, Anthony Lembo, Sarah Ballou
Irritable bowel syndrome (IBS) is a chronic functional disorder of the gastrointestinal tract and is one of the most commonly diagnosed gastrointestinal diseases. The impact of IBS on the general population is large due to its high prevalence, suboptimal medical treatments and significant economic burden. The pathophysiology of IBS is complex and treatments are often symptom-specific. The most common therapeutic approaches for IBS include education and reassurance, lifestyles (especially nutrition-based interventions), peripherally acting medications (which typically target motility), centrally acting medications (which target visceral hypersensitivity and pain) and psychological interventions (which aim to reduce the effects of stress or symptom-specific anxiety)...
January 20, 2017: Gastroenterology Report
https://www.readbyqxmd.com/read/28109989/low-glycemic-index-treatment-for-seizure-control-in-angelman-syndrome-a-case-series-from-the-center-for-dietary-therapy-of-epilepsy-at-the-massachusetts-general-hospital
#2
Olivia R Grocott, Katherine S Herrington, Heidi H Pfeifer, Elizabeth A Thiele, Ronald L Thibert
The low glycemic index treatment, a dietary therapy that focuses on glycemic index and reduced carbohydrate intake, has been successful in reducing seizure frequency in the general epilepsy population. Epilepsy is a common feature of Angelman syndrome and seizures are often refractory to multiple medications, especially in those with maternal deletions. Dietary therapy has become a more frequently used option for treating epilepsy, often in combination with other antiepileptic drugs, due to its efficacy and favorable side effect profile...
January 18, 2017: Epilepsy & Behavior: E&B
https://www.readbyqxmd.com/read/28109601/effects-of-rumen-protected-capsicum-oleoresin-on-immune-responses-in-dairy-cows-intravenously-challenged-with-lipopolysaccharide
#3
J Oh, M Harper, F Giallongo, D M Bravo, E H Wall, A N Hristov
The objective of this experiment was to investigate the effects of rumen-protected Capsicum oleoresin (RPC) on productivity and immune responses including feed intake, milk yield and composition, white and red blood cells, lipid peroxidation, and blood concentration of cortisol, haptoglobin, glucose, and insulin in lactating dairy cows experimentally challenged with lipopolysaccharide (LPS). The experiment was a replicated 3 × 3 Latin square design with 9 multiparous Holstein cows in three 28-d periods. Treatments were 0 (control), 100, and 200 mg of RPC/cow per day, mixed with small portions of the total mixed ration and top-dressed...
January 18, 2017: Journal of Dairy Science
https://www.readbyqxmd.com/read/28109582/short-communication-effects-of-supplementing-diets-of-holsteins-with-copper-zinc-and-manganese-on-blood-neutrophil-function
#4
A M Dietz, W P Weiss, M J Faulkner, J S Hogan
The effects of supplementing diets with sulfate or glycinate Cu, Zn, and Mn on blood neutrophil function were examined in 27 late-lactation Holstein cows having a mean (± standard deviation) days in milk at time of neutrophil assays of 216 ± 31 d. Cows were assigned to 9 blocks of 3 and were grouped by parity, milk production, and days in milk. Cows within each block were randomly assigned to 1 of 3 treatments: (1) control diet devoid of supplemental Cu, Zn, and Mn; (2) diet supplemented with Cu, Zn, and Mn via sulfates; and (3) diet supplemented with Cu, Zn, and Mn via glycinate form...
January 18, 2017: Journal of Dairy Science
https://www.readbyqxmd.com/read/28109423/moving-beyond-the-debate-over-restricting-sugary-drinks-in-the-supplemental-nutrition-assistance-program
#5
EDITORIAL
Marlene B Schwartz
To address the dual problem of food insecurity and poor nutrition, the U.S. Department of Agriculture has recently revised the nutrition standards for nearly all of its federal food programs to align with the Dietary Guidelines for Americans. One notable exception is the Supplemental Nutrition Assistance Program (SNAP). Policy proposals to restrict SNAP benefits based on nutrition quality (e.g., excluding sugary drinks) have generated controversy and have polarized previous research and advocacy allies. This essay presents many of the issues that have emerged, which include challenges about the feasibility, justification, and effectiveness of restricting benefits; the risk of a slippery slope; concerns about participant dignity; and finally, distrust about the motives behind promoting and opposing a policy change...
February 2017: American Journal of Preventive Medicine
https://www.readbyqxmd.com/read/28109422/improving-the-nutritional-impact-of-the-supplemental-nutrition-assistance-program-perspectives-from-the-participants
#6
Cindy W Leung, Aviva A Musicus, Walter C Willett, Eric B Rimm
INTRODUCTION: The Supplemental Nutrition Assistance Program (SNAP) is the largest federal food assistance program designed to alleviate food insecurity and improve dietary intake. This study assessed the opinions of SNAP participants and food-insufficient nonparticipants on their perceptions of the program and strategies to improve its nutritional impact. METHODS: This study surveyed 387 individuals via Amazon Mechanical Turk, of whom 118 were SNAP participants and 269 were food insufficient but not enrolled in SNAP (nonparticipants)...
February 2017: American Journal of Preventive Medicine
https://www.readbyqxmd.com/read/28109420/improving-nutrition-by-increasing-supplemental-nutrition-assistance-program-benefits
#7
Ann M Collins, Jacob A Klerman
The diets of Americans fall far short of recommended dietary guidelines, and those who live in low-income households have even poorer diets than higher-income households. Many low-income Americans rely on the Supplemental Nutrition Assistance Program (SNAP). The program's dual goals are to improve food security and nutrition. Among the possible strategies to address dietary shortfalls among low-income Americans is to increase the SNAP benefit. This article uses data from the random assignment evaluation of the Summer Electronic Benefit Transfer for Children demonstration to add new insights on the impact of SNAP on diet quality for households receiving SNAP who also received SNAP-like benefits through Summer Electronic Benefit Transfer for Children...
February 2017: American Journal of Preventive Medicine
https://www.readbyqxmd.com/read/28109419/improving-nutrition-by-limiting-choice-in-the-supplemental-nutrition-assistance-program
#8
EDITORIAL
Jacob A Klerman, Ann M Collins, Lauren E W Olsho
In contrast to the Special Supplemental Nutrition Program for Women, Infants, and Children, the Supplemental Nutrition Assistance Program (SNAP) currently allows the purchase of almost any food. This paper reconsiders the role of two forms of limiting choice in SNAP. Using economic theory, descriptive analysis of survey data, and discussion of random assignment evaluation evidence from the Summer Electronic Benefit Transfer for Children Demonstration, the paper argues that because households can substitute cash for SNAP, banning the use of SNAP for less nutritionally desirable foods (e...
February 2017: American Journal of Preventive Medicine
https://www.readbyqxmd.com/read/28109417/associations-of-cooking-with-dietary-intake-and-obesity-among-supplemental-nutrition-assistance-program-participants
#9
Lindsey Smith Taillie, Jennifer M Poti
INTRODUCTION: Participation in the Supplemental Nutrition Assistance Program (SNAP) may help ease economic and time constraints of cooking, helping low-income households prepare healthier meals. Therefore, frequent cooking may be more strongly associated with improved dietary outcomes among SNAP recipients than among income-eligible non-recipients. Alternately, increased frequency of home-cooked meals among SNAP participants may be beneficial simply by replacing fast food intake. This study quantified the association between home cooking and fast food with diet intake and weight status among SNAP recipients...
February 2017: American Journal of Preventive Medicine
https://www.readbyqxmd.com/read/28109414/snap-participation-and-diet-sensitive-cardiometabolic-risk-factors-in-adolescents
#10
Cindy W Leung, June M Tester, Eric B Rimm, Walter C Willett
INTRODUCTION: Previous research suggests participation in the Supplemental Nutrition Assistance Program (SNAP) is associated with poorer adult cardiometabolic health; the extent to which these associations extend to adolescents is unknown. Differences in diet quality, obesity, and cardiometabolic risk factors were examined among SNAP participants, income-eligible nonparticipants, and higher-income adolescents. METHODS: The study population comprised 4,450 adolescents ≤300% federal poverty level from the 2003-2010 National Health and Nutrition Examination Survey...
February 2017: American Journal of Preventive Medicine
https://www.readbyqxmd.com/read/28108910/non-scientific-classification-of-chinese-herbal-medicine-as-dietary-supplement
#11
Kexin Bao
This article focuses the category status of Chinese herbal medicine in the United States where it has been mistakenly classified as a dietary supplement. According to Yellow Emperor Canon of Internal Medicine (Huang Di Nei Jing), clinical treatment in broad sense is to apply certain poisonous medicines to fight against pathogeneses, by which all medicines have certain toxicity and side effect. From ancient times to modern society, all, or at least most, practitioners have used herbal medicine to treat patients' medical conditions...
January 20, 2017: Chinese Journal of Integrative Medicine
https://www.readbyqxmd.com/read/28108862/effects-of-chromium-methionine-supplementation-with-different-sources-of-zinc-on-growth-performance-carcass-traits-meat-quality-serum-metabolites-endocrine-parameters-and-the-antioxidant-status-in-growing-finishing-pigs
#12
Xiao Xu, Li Liu, Shen-Fei Long, Xiang-Shu Piao, Terry L Ward, Fei Ji
This experiment was conducted to evaluate the effects of chromium methionine with/without zinc sulfate or zinc amino acid complex on the growth performance, carcass traits, meat quality, serum parameters, endocrine parameters, and antioxidant status of growing-finishing pigs. A total of 180 (32.0 ± 1.7 kg body weight, BW) crossbred pigs (Duroc × Landrace × Yorkshire) were used in a completely randomized design with three dietary treatments and 10 replicates per treatment (five pens of barrows and five pens of gilts with six pigs per replicate)...
January 21, 2017: Biological Trace Element Research
https://www.readbyqxmd.com/read/28108342/effects-of-dietary-lactobacillus-plantarum-in-different-treatments-on-growth-performance-and-immune-gene-expression-of-white-shrimp-litopenaeus-vannamei-under-normal-condition-and-stress-of-acute-low-salinity
#13
Xiao-Ting Zheng, Ya-Fei Duan, Hong-Biao Dong, Jia-Song Zhang
A 45-day feeding trial followed by an acute stress test of low salinity was done to evaluate effects of Lactobacillus plantarum on growth performance and anti-stress capability of white shrimp (Litopenaeus vannamei). Shrimp were randomly allocated in 15 tanks (100 shrimp per tank) and divided into 5 treatments with 3 replicates. Triplicate tanks were fed with a control diet or diets containing different treatments of L. plantarum (fermentation supernatant (FS), live bacteria (LB), dead bacteria (DB) and cell-free extract (CE) of L...
January 17, 2017: Fish & Shellfish Immunology
https://www.readbyqxmd.com/read/28108338/dietary-zinc-promotes-immuno-biochemical-plasticity-and-protects-fish-against-multiple-stresses
#14
Neeraj Kumar, K K Krishnani, Paritosh Kumar, Ashish Kumar Jha, Sanjay Kumar Gupta, N P Singh
The abiotic and biotic stress is an episode that effect on regulatory, neuron, endocrine and immune systems of animals including fish. The stress creates stimulatory and suppressive of immune system resulting in increases the incidence of infection. In view of these points, we have conducted an experiment to mitigate the stress through a nutritional approach through Zinc (Zn) supplementation in Pangasius hypophthalmus (initial weight-3.65 ± 0.75 g). Three isocaloric and isonitrogenous diets with graded levels of zinc 0, 10 and 20 mg/kg were prepared and fed to seven different groups with each in triplicate...
January 17, 2017: Fish & Shellfish Immunology
https://www.readbyqxmd.com/read/28107724/effect-of-sole-or-combined-administration-of-nitrate-and-3-nitro-1-propionic-acid-on-fermentation-and-salmonella-survivability-in-alfalfa-fed-rumen-cultures-in-vitro
#15
Alejandro Castañeda Correa, Julian Trachsel, Heather K Allen, Agustin Corral-Luna, Hector Gutierrez-Bañuelos, Pedro Antonia Ochoa-Garcia, Oscar Ruiz-Barrera, Michael E Hume, Todd R Callaway, Roger B Harvey, Ross C Beier, Robin C Anderson, David J Nisbet
Ruminal methanogenesis is a digestive inefficiency resulting in the loss of dietary energy consumed by the host and contributing to environmental methane emission. Nitrate is being investigated as a feed supplement to reduce rumen methane emissions but safety and efficacy concerns persist. To assess potential synergies of co-administering sub-toxic amounts of nitrate and 3-nitro-1-propionate (NPA) on fermentation and Salmonella survivability with an alfalfa-based diet, ruminal microbes were cultured with additions of 8 or 16mM nitrate, 4 or 12mM NPA or their combinations...
January 12, 2017: Bioresource Technology
https://www.readbyqxmd.com/read/28107445/beta-glucans-supplementation-associates-with-reduction-in-p-cresyl-sulfate-levels-and-improved-endothelial-vascular-reactivity-in-healthy-individuals
#16
Carmela Cosola, Maria De Angelis, Maria Teresa Rocchetti, Eustacchio Montemurno, Valentina Maranzano, Giuseppe Dalfino, Carlo Manno, Annapaola Zito, Michele Gesualdo, Marco Matteo Ciccone, Marco Gobbetti, Loreto Gesualdo
BACKGROUND: Oat and barley beta-glucans are prebiotic fibers known for their cholesterol-lowering activity, but their action on the human gut microbiota metabolism is still under research. Although the induction of short-chain fatty acids (SCFA) following their ingestion has previously been reported, no study has investigated their effects on proteolytic uremic toxins p-cresyl sulfate (pCS) and indoxyl sulfate (IS) levels, while others have failed to demonstrate an effect on the endothelial function measured through flow-mediated dilation (FMD)...
2017: PloS One
https://www.readbyqxmd.com/read/28107087/comparison-of-fatty-acid-composition-in-selected-dietary-supplements-containing-conjugated-linoleic-acid
#17
Dorota Derewiaka, Klara Nestorowicz, Rafał Wołosiak
The market of pharmaceutical products is offering a wide range of supplements. Most of the consumers believe that these products will improve their state of health, but are they getting what they want and what they are paying for? The aim of the study was to evaluate the quality of selected dietary supplements containing conjugated linoleic acid (CLA). All supplements were available in the Warsaw markets and bought from pharmacies. Assessment of the quality of food supplements was achieved by analysis of fatty acid using gas chromatography coupled with a mass spectrometer...
January 20, 2017: Journal of Dietary Supplements
https://www.readbyqxmd.com/read/28106759/sex-specific-muscular-maturation-responses-following-prenatal-exposure-to-methylation-related-micronutrients-in-pigs
#18
Michael Oster, Nares Trakooljul, Henry Reyer, Annette Zeyner, Eduard Muráni, Siriluck Ponsuksili, Klaus Wimmers
Supplementation of micronutrients involved in DNA methylation, particularly during pregnancy, is recommended because of its impacts on human health, but further evidence is needed regarding the effects of over-supplementation and differences between sexes. Here, a porcine model was used to assess effects of maternal supplementation with one-carbon-cycle compounds during prenatal and postnatal stages on offspring muscle development. Sows received either a standard diet (CON) or a standard diet supplemented with folate, B6, B12, methionine, choline, and zinc (MET) throughout gestation...
January 18, 2017: Nutrients
https://www.readbyqxmd.com/read/28106758/validation-of-a-smartphone-image-based-dietary-assessment-method-for-pregnant-women
#19
Amy M Ashman, Clare E Collins, Leanne J Brown, Kym M Rae, Megan E Rollo
Image-based dietary records could lower participant burden associated with traditional prospective methods of dietary assessment. They have been used in children, adolescents and adults, but have not been evaluated in pregnant women. The current study evaluated relative validity of the DietBytes image-based dietary assessment method for assessing energy and nutrient intakes. Pregnant women collected image-based dietary records (via a smartphone application) of all food, drinks and supplements consumed over three non-consecutive days...
January 18, 2017: Nutrients
https://www.readbyqxmd.com/read/28106738/6-paradol-and-6-shogaol-the-pungent-compounds-of-ginger-promote-glucose-utilization-in-adipocytes-and-myotubes-and-6-paradol-reduces-blood-glucose-in-high-fat-diet-fed-mice
#20
Chien-Kei Wei, Yi-Hong Tsai, Michal Korinek, Pei-Hsuan Hung, Mohamed El-Shazly, Yuan-Bin Cheng, Yang-Chang Wu, Tusty-Jiuan Hsieh, Fang-Rong Chang
The anti-diabetic activity of ginger powder (Zingiber officinale) has been recently promoted, with the recommendation to be included as one of the dietary supplements for diabetic patients. However, previous studies presented different results, which may be caused by degradation and metabolic changes of ginger components, gingerols, shogaols and paradols. Therefore, we prepared 10 ginger active components, namely 6-, 8-, 10-paradols, 6-, 8-, 10-shogaols, 6-, 8-, 10-gingerols and zingerone, and evaluated their anti-hyperglycemic activity...
January 17, 2017: International Journal of Molecular Sciences
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