Mikolaj Krysa, Katarzyna Susniak, Cai Li Song, Monika Szymanska-Chargot, Artur Zdunek, Izabela S Pieta, Janusz Podleśny, Anna Sroka-Bartnicka, Sergei G Kazarian
Maize ( Zea mays ) is one of the most cultivated plants in the world. Due to the large area, the scale of its production, and the demand to increase the yield, there is a need for new environmentally friendly fertilizers. One group of such candidates is bacteria-produced nodulation (or nod) factors. Limited research has explored the impact of nodulation, factors on maize within field conditions, with most studies restricted to greenhouse settings and early developmental stages. Additionally, there is a scarcity of investigations that elucidate the metabolic alterations in the maize stem due to nod-factor exposure...
March 26, 2024: Applied Spectroscopy