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https://www.readbyqxmd.com/read/28337856/contribution-of-snacks-to-dietary-intakes-of-young-children-in-the-united-states
#1
Lenka H Shriver, Barbara J Marriage, Tama D Bloch, Colleen K Spees, Samantha A Ramsay, Rosanna P Watowicz, Christopher A Taylor
Nutritional quality of children's diets is a public health priority in the fight against childhood obesity and chronic diseases. The main purpose of this study was to determine contribution of snacks to energy and nutrient intakes and to identify leading snack food sources of energy, total fat, and added sugars amongst young children in the United States. Using the 2005-2012 NHANES data, dietary intakes of 2- to 5-year-old children were analysed from a parent-reported 24-hour dietary recall (n = 3,429). Snacking occasions were aggregated to determine the proportion of total food/beverage intake obtained from snacks, estimate energy, and nutrient intakes, and identify the leading snack food sources of energy, added sugars, and total fat...
March 23, 2017: Maternal & Child Nutrition
https://www.readbyqxmd.com/read/28337025/prevalence-of-obesity-and-comorbid-eating-disorder-behaviors-in-south-australia-from-1995-to-2015
#2
F Q da Luz, A Sainsbury, H Mannan, S Touyz, D Mitchison, P Hay
BACKGROUND: Obesity and eating disorders are often studied and treated separately. Whilst the increases in obesity prevalence are well known, examination of its co-occurrence with eating disorders, a problem also of public health concern, is important because eating disorder behaviors are known to contribute to obesity onset and maintenance, and vice-versa. METHODS: Data from large cross-sectional representative statewide community samples of people in the years of 1995 (n=3001), 2005 (n=3047) and 2015 (n=3005) were analyzed...
March 24, 2017: International Journal of Obesity: Journal of the International Association for the Study of Obesity
https://www.readbyqxmd.com/read/28336336/sunbed-use-among-64-000-danish-students-and-the-associations-with-demographic-factors-health-related-behaviours-and-appearance-related-factors
#3
Maria Kristine Hagelskær Meyer, Brian Køster, Lise Juul, Janne Schurmann Tolstrup, Pernille Bendtsen, Peter Dalum, Anne Sofie Plum Christensen
Sunbed use is associated with an increased risk for skin cancer and is particularly dangerous for younger persons. The objective of this study was to assess how demographic factors, health-related behaviours and appearance-related factors are associated with sunbed use. Cross-sectional data from the Danish National Youth Study collected by the National Institute of Public Health during 2014 was used. A total of 64,382 students aged 15-25years were included in the present study. Multilevel logistic regression analyses were used to determine associations...
March 20, 2017: Preventive Medicine
https://www.readbyqxmd.com/read/28336103/25-hydroxyvitamin-d-is-differentially-associated-with-calcium-intakes-of-northern-central-and-southern-european-adolescents-results-from-the-helena-study
#4
Cristina Julian, Marcela González-Gross, Christina Breidenassel, Theodora Mouratidou, Germán Vicente-Rodriguez, Luis Gracia-Marco, Marika Ferrari, Kurt Widhalm, Dénes Molnár, Anthony Kafatos, Frederic Gottrand, Yannis Manios, Alejandro de la O, Mathilde Kersting, Stefaan De Henauw, Marc J Gunter, Luis A Moreno, Inge Huybrechts
OBJECTIVES: Adolescents in the European Union (EU) exhibit a higher prevalence of vitamin D (VitD) deficiency than other age groups. The degree to which sunlight exposure 25-hydroxyvitamin D [25(OH)D] concentrations depends on a variety of factors, including diet. Nevertheless, the relationship between calcium and VitD intake and 25(OH)D concentrations has not been previously studied among adolescents living in different EU countries and consequently in different latitudes. Therefore, the aim of this study was to examine whether calcium and VitD intakes are differentially associated with 25(OH)D in adolescents from northern, central and southern EU countries...
April 2017: Nutrition
https://www.readbyqxmd.com/read/28333357/dietary-patterns-foods-and-nutrients-in-male-fertility-parameters-and-fecundability-a-systematic-review-of-observational-studies
#5
Albert Salas-Huetos, Mònica Bulló, Jordi Salas-Salvadó
BACKGROUND: Infertility is a global public health issue, affecting 15% of all couples of reproductive age. Male factors, including decreased semen quality, are responsible for ~25% of these cases. The dietary pattern, the components of the diet and nutrients have been studied as possible determinants of sperm function and/or fertility. OBJECTIVE AND RATIONALE: Previous systematic reviews have been made of the few heterogeneous low-quality randomized clinical trials (RCTs) conducted in small samples of participants and investigating the effect of specific nutrients and nutritional supplements on male infertility...
March 10, 2017: Human Reproduction Update
https://www.readbyqxmd.com/read/28332645/epidemiological-role-of-birds-in-the-transmission-and-maintenance-of-zoonoses
#6
A Contreras, A Gómez-Martín, A Paterna, J Tatay-Dualde, M Prats-Van Der Ham, J C Corrales, C De La Fe, A Sánchez
The risk of zoonoses spreading from birds to humans is lower, quantitatively speaking, than the risk of transmission between other host groups, because the two taxonomic groups share fewer pathogens. Nevertheless, birds have a number of epidemiological characteristics that make them extremely important hosts in the transmission and maintenance of zoonoses, including their susceptibility to pathogens that are extremely hazardous to humans (such as highly pathogenic avian influenza virus, West Nile virus and Chlamydia psittaci) and their ability to travel long distances, especially in the case of migratory birds...
December 2016: Revue Scientifique et Technique
https://www.readbyqxmd.com/read/28330702/-exploratory-population-study-of-overweight-and-obese-subjects-perceptions-searching-for-improved-management-practices
#7
C Crutze, B Pétré, N Dardenne, A-F Donneau, S Streel, A Albert, A Scheen, E Husson, M Guillaume
BACKGROUND: Overweight and obesity are major public health problems of growing concern. Few studies have investigated the representations and perceptions of subjects with overweight and obesity, especially in the general population, as compared to people in a medical weight loss process. The objective of this study was to fill this gap by enabling participants to express their feelings and experience about their overweight, and to assess the extent of the body mass index (BMI) as a determinant of these perceptions...
March 19, 2017: Revue D'épidémiologie et de Santé Publique
https://www.readbyqxmd.com/read/28326288/associations-of-body-related-teasing-with-weight-status-body-image-and-dieting-behavior-among-japanese-adolescents
#8
Naomi Chisuwa-Hayami, Toshi Haruki
Background: Body-related teasing is known to be linked to body dissatisfaction and dieting behavior in adolescents. However, little is known about it in non-Western countries. This study aims to examine the prevalence of body-related teasing among Japanese adolescents and its connection to weight status, body image, and dieting behavior to consider implications for public health. Methods: The design of this study is a cross-sectional study. An anonymous self-administrated survey was conducted with 1172 junior high school students in Higashi-Osaka City in Osaka Prefecture in Japan...
2017: Health Promotion Perspectives
https://www.readbyqxmd.com/read/28325079/dietary-guidelines-for-the-asia-pacific-region
#9
Colin W Binns, Mi Kyung Lee, Masaharu Kagawa, Wah Yun Low, Qiu Liqian, Georgia S Guldan, Tomiko Hokama, Keiko Nanishi, Sreymom Oy, Li Tang, Alfred Zerfas
Nutrition is a major determinant of health throughout all stages of life and together with smoking is the most important risk factor for morbidity and mortality in the Asia Pacific Region. The workshop participants examined Dietary Guidelines and Food Guides that are in use in our region, together with additional materials from the World Health Organization, UNICEF and the World Cancer Research Foundation. The resulting set of guidelines is meant as a reminder of the main issues to be covered in a general public health education program...
March 2017: Asia-Pacific Journal of Public Health
https://www.readbyqxmd.com/read/28322006/aspiration-and-dysphagia-screening-in-acute-stroke-the-gugging-swallowing-screen-revisited
#10
T Warnecke, S Im, C Kaiser, C Hamacher, S Oelenberg, R Dziewas
BACKGROUND AND PURPOSE: The Gugging Swallowing Screen (GUSS) is a tool to screen aspiration risk in acute stroke. We aimed to replicate its validity in a larger second cohort of patients with acute stroke, including the more severe with a National Institutes of Health Stroke Scale (NIHSS) ≥ 15. METHODS: In a prospective, double-blind design, the GUSS was validated with the Fiberoptic Endoscopic Evaluation of Swallowing scale. Patients were categorized into different stroke severities as assessed by the NIHSS, and the diagnostic properties were calculated separately for each subgroup...
April 2017: European Journal of Neurology: the Official Journal of the European Federation of Neurological Societies
https://www.readbyqxmd.com/read/28319656/the-role-of-pulses-in-sustainable-and-healthy-food-systems
#11
REVIEW
John McDermott, Amanda J Wyatt
Improving nutrition is a development priority, particularly in low- and middle-income countries (LMICs) in Africa and South Asia, in which there is a persistent burden of undernutrition and increasing obesity. Healthy food systems can play a necessary role, aligned with other multisectoral actions, in addressing this challenge. Contributing to improved nutrition and health outcomes through food-based solutions is complex. In considering the role that pulses can play in addressing this challenge, there are useful conceptual frameworks and emerging lessons...
March 2017: Annals of the New York Academy of Sciences
https://www.readbyqxmd.com/read/28318434/perceived-barriers-to-following-dietary-recommendations-in-hypertensive-patients
#12
Reza Mahdavi, Azadeh Bagheri Asl, Mohammad Asghari Jafar Abadi, Nazli Namazi
OBJECTIVE: Hypertension (HTN) is one of the most important public health problems in the world. Lifestyle modification including dietary changes such as following the Dietary to Stop Hypertension (DASH) plan is the first step to control HTN. The aim of the present study was to identify perceived barriers to following dietary recommendations in hypertensive patients in Zanjan, Iran. MATERIALS AND METHODS: In this cross-sectional study, 200 outpatients (161 women, 39 men) with essential HTN (systolic blood pressure [SBP] ≥ 140 mmHg and diastolic blood pressure [DBP] ≥ 90 mmHg) were recruited from August to November 2012...
March 20, 2017: Journal of the American College of Nutrition
https://www.readbyqxmd.com/read/28316211/-study-on-li-ting-an-s-contribution-to-military-medicine-during-1932-1943
#13
Y C Li
From 1920, Li Ting'an started to pay attention to military medicine. At the beginning of the Anti-Japanese War, Li Ting'an compiled books of military medicine, restored the health office, participated in the compilation of first aid measures, rehabilitation outlines, and methods of protection practice, and preparing the establishment of hospitals for wounded soldiers in order to support the Anti-Japanese War. At that time, he was appointed as the anti-epidemic commissioner of South China to organize and conduct the epidemic prevention works in the War...
January 28, 2017: Zhonghua Yi Shi za Zhi, Chinese Journal of Medical History
https://www.readbyqxmd.com/read/28303588/dietary-consumption-of-monosodium-l-glutamate-induces-adaptive-response-and-reduction-in-the-life-span-of-drosophila-melanogaster
#14
Amos O Abolaji, Charles O Olaiya, Oluwagbenga J Oluwadahunsi, Ebenezer O Farombi
Adaptive response is the ability of an organism to better counterattack stress-induced damage in response to a number of different cytotoxic agents. Monosodium L-glutamate (MSG), the sodium salt of amino acid glutamate, is commonly used as a food additive. We investigated the effects of MSG on the life span and antioxidant response in Drosophila melanogaster (D. melanogaster). Both genders (1 to 3 days old) of flies were fed with diet containing MSG (0.1, 0.5, and 2.5-g/kg diet) for 5 days to assess selected antioxidant and oxidative stress markers, while flies for longevity were fed for lifetime...
March 16, 2017: Cell Biochemistry and Function
https://www.readbyqxmd.com/read/28301855/placental-lipid-and-fatty-acid-transfer-in-maternal-overnutrition
#15
Rohan M Lewis, Gernot Desoye
BACKGROUND: The increasing incidence of childhood obesity is a significant public health challenge, the consequences of which extend across the life course. SUMMARY: Diet and exercise are clearly the major contributors to childhood obesity, but the factors predisposing to obesity may become established in the womb. Worryingly maternal overnutrition, in particular when it leads to obesity and diabetes, perpetuate an intergenerational cycle of obesity through its effects on placental function and fetal metabolism...
March 17, 2017: Annals of Nutrition & Metabolism
https://www.readbyqxmd.com/read/28299420/vegetarian-diets-in-children-a-systematic-review
#16
REVIEW
S Schürmann, M Kersting, U Alexy
PURPOSE: While the prevalence of children on vegetarian diets is assumed to be on the rise in industrialized countries, there are hardly any representative data available. In general, vegetarian diets are presumed to be healthy; nevertheless, there are concerns as to whether the dietary specifications required during infancy, childhood, and adolescence can be met. Therefore, the objective of this systematic review was to evaluate studies on the dietary intake and the nutritional or health status of vegetarian infants, children, and adolescents...
March 15, 2017: European Journal of Nutrition
https://www.readbyqxmd.com/read/28298543/a-nutrition-education-program-in-rural-bangladesh-was-associated-with-improved-feeding-practices-but-not-with-child-growth
#17
Aatekah Owais, Benjamin Schwartz, David G Kleinbaum, Parminder S Suchdev, Abu Syed Golam Faruque, Sumon K Das, Shahed Rahman, Aryeh D Stein
Background: Childhood undernutrition is a major public health problem in Bangladesh. Evaluating child nutrition programs is a priority.Objective: The objective of this study was to evaluate a community-based nutrition education program (implemented from 2011 to 2013) aimed at improving infant and young child feeding (IYCF) practices and growth in rural Bangladesh.Methods: A cohort-based evaluation was conducted that included 2400 women (1200 from Karimganj, the intervention subdistrict, and 1200 from Katiadi, the control subdistrict) enrolled at 28-31 wk gestation in 3 waves between January and October 2011...
March 15, 2017: Journal of Nutrition
https://www.readbyqxmd.com/read/28291385/determination-of-oxytetracycline-and-4-epi-oxytetracycline-residues-in-feathers-and-edible-tissues-of-broiler-chickens-using-liquid-chromatography-coupled-with-tandem-mass-spectrometry
#18
Javiera Cornejo, Ekaterina Pokrant, Magdalena Krogh, Cristóbal Briceño, Héctor Hidalgo, Aldo Maddaleno, Carolina Araya-Jordán, Betty San Martín
Antibiotics have been widely used in poultry production for the treatment of bacterial diseases. However, drug residues can remain in products derived from animals after the cessation of the drug therapies. Feathers, in particular, have shown an affinity for antibiotics such as tetracycline, suggesting the persistence of these drugs in nonedible tissue. After the birds are slaughtered, feathers are ground into feather meals, which are used as organic fertilizer or an ingredient in animal diets, thereby entering into the food chain and becoming a potential risk for public health...
March 14, 2017: Journal of Food Protection
https://www.readbyqxmd.com/read/28288801/perceived-impact-of-nepalese-food-and-food-culture-in-diabetes
#19
Sujata Sapkota, Jo-Anne E Brien, Josephine Gwynn, Victoria Flood, Parisa Aslani
Consuming a healthy diet forms an important component of diabetes management; however, adhering to a healthy diet is challenging. Dietary behaviour is often guided by socio-cultural, environmental and emotional factors, and not necessarily by physical and nutritional needs. This study explored Nepalese patients' perceptions of the impact of diet, diet management requirement for diabetes and how Nepalese food culture in particular influenced diet management. Interviews were conducted with Nepalese participants with type 2 diabetes in Sydney and Kathmandu; and data was thematically analysed...
March 10, 2017: Appetite
https://www.readbyqxmd.com/read/28286239/higher-bone-resorption-excretion-in-south-asian-women-vs-white-caucasians-and-increased-bone-loss-with-higher-seasonal-cycling-of-vitamin-d-results-from-the-d-fines-cohort-study
#20
A L Darling, K H Hart, F Gossiel, F Robertson, J Hunt, T R Hill, S Johnsen, J L Berry, R Eastell, R Vieth, S A Lanham-New
Few data exist on bone turnover in South Asian women and it is not well elucidated as to whether Western dwelling South Asian women have different bone resorption levels to that of women from European ethnic backgrounds. This study assessed bone resorption levels in UK dwelling South Asian and Caucasian women as well as evaluating whether seasonal variation in 25-hydroxyvitamin D [25(OH)D] is associated with bone resorption in either ethnic group. Data for seasonal measures of urinary N-telopeptide of collagen (uNTX) and serum 25(OH)D were analysed from n=373 women (four groups; South Asian postmenopausal n=44, South Asian premenopausal n=50, Caucasian postmenopausal n=144, Caucasian premenopausal n=135) (mean (±SD) age 48 (14) years; age range 18-79years) who participated in the longitudinal D-FINES (Diet, Food Intake, Nutrition and Exposure to the Sun in Southern England) cohort study (2006-2007)...
March 7, 2017: Bone
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