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https://www.readbyqxmd.com/read/28933929/diagnostic-accuracy-of-two-food-insecurity-screeners-recommended-for-use-in-health-care-settings
#1
Jennifer A Makelarski, Emily Abramsohn, Jasmine H Benjamin, Senxi Du, Stacy Tessler Lindau
OBJECTIVES: To test the diagnostic accuracy of the American Academy of Pediatrics (AAP) recommended food insecurity screener. METHODS: We conducted prospective diagnostic accuracy studies between July and November 2016 in Chicago, Illinois. We recruited convenience samples of adults from adult and pediatric emergency departments (12-month recall study: n = 188; 30-day recall study: n = 154). A self-administered survey included the 6-item Household Food Security Screen (gold standard), the validated 2-item Hunger Vital Sign (HVS; often, sometimes, never response categories), and the 2-item AAP tool (yes-or-no response categories)...
September 21, 2017: American Journal of Public Health
https://www.readbyqxmd.com/read/28933421/severe-childhood-malnutrition
#2
REVIEW
Zulfiqar A Bhutta, James A Berkley, Robert H J Bandsma, Marko Kerac, Indi Trehan, André Briend
The main forms of childhood malnutrition occur predominantly in children <5 years of age living in low-income and middle-income countries and include stunting, wasting and kwashiorkor, of which severe wasting and kwashiorkor are commonly referred to as severe acute malnutrition. Here, we use the term 'severe malnutrition' to describe these conditions to better reflect the contributions of chronic poverty, poor living conditions with pervasive deficits in sanitation and hygiene, a high prevalence of infectious diseases and environmental insults, food insecurity, poor maternal and fetal nutritional status and suboptimal nutritional intake in infancy and early childhood...
September 21, 2017: Nature Reviews. Disease Primers
https://www.readbyqxmd.com/read/28928297/malnutrition-free-india-dream-or-reality
#3
C P Mishra
In spite of great efforts done by the Government of India to tackle the problem of malnutrition, proportion of population normal on nutrition scale has been stationary; nearly half of them have been a victim of under- and over-nutrition. Over a period, undernutrition has declined but this has been compensated by overnutrition. Hidden hunger is a still an unfinished agendum. The achievement of food grain security at the national level did not percolate down, and households' food insecurity and level of chronic food insecurity are still high...
July 2017: Indian Journal of Public Health
https://www.readbyqxmd.com/read/28926990/implementing-a-health-and-wellbeing-programme-for-children-in-early-childhood-a-preliminary-study
#4
Karen Munday, Megan Wilson
In New Zealand, there is a high prevalence of childhood poverty and food insecurity, which can impact a family's ability to provide high quality, nutrient dense foods for their children. In an attempt to increase the quality of the food consumed by children attending a decile two (low socio-economic) kindergarten and to address food insecurity issues, an educational health and wellness initiative, in conjunction with a free lunch programme, was introduced. The impact of the lunches and the effectiveness of the programme were evaluated...
September 18, 2017: Nutrients
https://www.readbyqxmd.com/read/28923162/food-and-nutrition-programs-for-aboriginal-and-torres-strait-islander-australians-an-overview-of-systematic-reviews
#5
Jennifer Browne, Karen Adams, Petah Atkinson, Deborah Gleeson, Rick Hayes
Objective To provide an overview of previous reviews of programs that aimed to improve nutritional status or diet-related health outcomes for Aboriginal and Torres Strait Islander peoples, in order to determine what programs are effective and why.Methods A systematic search of databases and relevant websites was undertaken to identify reviews of nutrition interventions for Aboriginal and Torres Strait Islander Australians. Pairs of reviewers undertook study selection and data extraction and performed quality assessment using a validated tool...
September 19, 2017: Australian Health Review: a Publication of the Australian Hospital Association
https://www.readbyqxmd.com/read/28916577/evaluation-of-nutrition-interventions-in-children-in-conflict-zones-a-narrative-review
#6
REVIEW
Grace J Carroll, Sonam D Lama, Josefa L Martinez-Brockman, Rafael Pérez-Escamilla
Food and nutrition insecurity becomes increasingly worse in areas affected by armed conflict. Children affected by conflict, or in war-torn settings, face a disproportionate burden of malnutrition and poor health outcomes. As noted by humanitarian response reviews, there is a need for a stronger evidence-based response to humanitarian crises. To achieve this, we systematically searched and evaluated existing nutrition interventions carried out in conflict settings that assessed their impact on children's nutrition status...
September 2017: Advances in Nutrition
https://www.readbyqxmd.com/read/28912053/erratum-regarding-food-insecurity-ckd-and-subsequent-esrd-in-us-adults-am-j-kidney-dis-2017-70-1-38-47
#7
(no author information available yet)
No abstract text is available yet for this article.
September 11, 2017: American Journal of Kidney Diseases: the Official Journal of the National Kidney Foundation
https://www.readbyqxmd.com/read/28911952/trends-in-food-insecurity-among-california-residents-from-2001-to-2011-inequities-at-the-intersection-of-immigration-status-and-ethnicity
#8
Katrina M Walsemann, Annie Ro, Gilbert C Gee
Although immigrants are healthier than non-immigrants on numerous outcomes, the reverse appears to be true with regards to food insecurity. Most studies ignore heterogeneity in the risk for food insecurity within immigration status and by ethnicity, even though significant variation likely exists. We consider how immigration status and ethnicity are related to trends in food insecurity among Latinos and Asians in California from 2001 through 2011. Data come from the 2001 to 2011 restricted California Health Interview Survey (n=245,679)...
September 11, 2017: Preventive Medicine
https://www.readbyqxmd.com/read/28906569/prevalence-and-socio-demographic-predictors-of-food-insecurity-among-regional-and-remote-western-australian-children
#9
Stephanie Godrich, Johnny Lo, Christina Davies, Jill Darby, Amanda Devine
OBJECTIVE: Inequities can negatively impact the health outcomes of children. The aims of this study were to: i) ascertain the prevalence of food insecurity (FI) among regional and remote Western Australian (WA) children; and ii) determine which socio-demographic factors predicted child FI. METHODS: Caregiver-child dyads (n=219) completed cross-sectional surveys. Descriptive statistics and logistic regression analyses were conducted using IBM SPSS version 23. RESULTS: Overall, 20...
September 14, 2017: Australian and New Zealand Journal of Public Health
https://www.readbyqxmd.com/read/28904119/metrics-for-identifying-food-security-status-and-the-population-with-potential-to-benefit-from-nutrition-interventions-in-the-lives-saved-tool-list
#10
REVIEW
Bianca D Jackson, Neff Walker, Rebecca Heidkamp
Background: The Lives Saved Tool (LiST) uses the poverty head-count ratio at $1.90/d as a proxy for food security to identify the percentage of the population with the potential to benefit from balanced energy supplementation and complementary feeding (CF) interventions, following the approach used for the Lancet's 2008 series on Maternal and Child Undernutrition. Because much work has been done in the development of food security indicators, a re-evaluation of the use of this indicator was warranted.Objective: The aim was to re-evaluate the use of the poverty head-count ratio at $1...
September 13, 2017: Journal of Nutrition
https://www.readbyqxmd.com/read/28904113/complementary-feeding-interventions-have-a-small-but-significant-impact-on-linear-and-ponderal-growth-of-children-in-low-and-middle-income-countries-a-systematic-review-and-meta-analysis
#11
REVIEW
Anita Panjwani, Rebecca Heidkamp
Background: World Health Assembly member states have committed to ambitious global targets for reductions in stunting and wasting by 2025. Improving complementary diets of children aged 6-23 mo is a recommended approach for reducing stunting in children <5 y old. Less is known about the potential of these interventions to prevent wasting.Objective: The aim of this article was to review and synthesize the current literature for the impact of complementary feeding interventions on linear [length-for-age z score (LAZ)] and ponderal [weight-for-length z score (WLZ)] growth of children aged 6-23 mo, with the specific goal of updating intervention-outcome linkages in the Lives Saved Tool (LiST)...
September 13, 2017: Journal of Nutrition
https://www.readbyqxmd.com/read/28904112/modeling-the-impact-of-nutrition-interventions-on-birth-outcomes-in-the-lives-saved-tool-list
#12
REVIEW
Rebecca Heidkamp, Adrienne Clermont, Erica Phillips
Background: Negative birth outcomes [small-for-gestational age (SGA) and preterm birth (PTB)] are common in low- and middle-income countries and have important subsequent health and developmental impacts on children. There are numerous nutritional and non-nutritional interventions that can decrease the risk of negative birth outcomes and reduce subsequent risk of mortality and growth faltering.Objective: The objective of this article was to review the current evidence for the impact of nutritional interventions in pregnancy [calcium supplementation, iron and folic acid supplementation, multiple micronutrient (MMN) supplementation, and balanced energy supplementation (BES)] and risk factors (maternal anemia) on birth outcomes, with the specific goal of determining which intervention-outcome linkages should be included in the Lives Saved Tool (LiST) software...
September 13, 2017: Journal of Nutrition
https://www.readbyqxmd.com/read/28903785/food-insecurity-and-emotional-health-in-the-usa-a-systematic-narrative-review-of-longitudinal-research
#13
Meg Bruening, Lauren M Dinour, Jose B Rosales Chavez
OBJECTIVE: To examine the causal directionality in the relationship between food insecurity and emotional well-being among US-based populations. DESIGN: Systematic literature review from January 2006 to July 2016 using MEDLINE (PubMed), PsychInfo, Web of Science and CINHAL. Inclusion criteria were: written in English; examined a longitudinal association between food insecurity and emotional well-being. SETTING: The USA. SUBJECTS: Children and adults...
September 14, 2017: Public Health Nutrition
https://www.readbyqxmd.com/read/28899415/the-experiences-of-caregivers-of-children-living-with-hiv-and-aids-in-uganda-a-qualitative-study
#14
Joseph Osafo, Birthe Loa Knizek, James Mugisha, Eugene Kinyanda
BACKGROUND: Home-based care for HIV patients is popular in contexts severely affected by the epidemic and exacts a heavy toll on caregivers. This study aimed at understanding the experiences of caregivers and their survival strategies. METHODS: A total of 18 caregivers (3 males and 15 females) were interviewed using a semi-structured interview guide, and thematic analysis was used to analyse the data. RESULTS: Analysis suggests that the caregivers are burdened with insecure provisions for food and difficulties in accessing health care...
September 12, 2017: Globalization and Health
https://www.readbyqxmd.com/read/28898272/iron-deficiency-was-not-the-major-cause-of-anemia-in-rural-women-of-reproductive-age-in-sidama-zone-southern-ethiopia-a-cross-sectional-study
#15
Tafere Gebreegziabher, Barbara J Stoecker
BACKGROUND: Anemia, which has many etiologies, is a moderate/severe public health problem in young children and women of reproductive age in many developing countries. The aim of this study was to investigate prevalence of iron deficiency, anemia, and iron deficiency anemia using multiple biomarkers and to evaluate their association with food insecurity and food consumption patterns in non-pregnant women from a rural area of southern Ethiopia. METHODS: A cross-sectional study was conducted in 202 rural women of reproductive age in southern Ethiopia...
2017: PloS One
https://www.readbyqxmd.com/read/28889855/dietary-intake-contributions-of-food-and-beverages-by-source-and-food-security-status-in-us-adults
#16
Colleen K Spees, Jill E Clark, Neal H Hooker, Rosanna P Watowicz, Christopher A Taylor
OBJECTIVE: To compare the consumption patterns and diet quality of foods and beverages obtained from various sources by food security status. DESIGN: Cross-sectional analysis of 2011-2012 National Health and Nutrition Examination Survey data. PARTICIPANTS: A total of 4,789 adults (aged >19 years) with dietary intake and food security data. MAIN OUTCOME MEASURES: The contribution of foods and beverages to energy, nutrients, and diet quality by locations where food was obtained was compared across food security status...
September 2017: Journal of Nutrition Education and Behavior
https://www.readbyqxmd.com/read/28889854/the-association-between-consumer-competency-and-supplemental-nutrition-assistance-program-participation-on-food-insecurity
#17
Yunhee Chang, Jinhee Kim, Swarn Chatterjee
OBJECTIVE: To examine whether Supplemental Nutrition Assistance Program (SNAP) participants exhibited lower food insecurity when they also demonstrated desirable behaviors in the areas of financial management, nutrition literacy, and conscientious food shopping. DESIGN: Using data from the US Department of Agriculture's newly launched National Household Food Acquisition and Purchase Survey, this study examined whether consumer competency is a factor that affects food insecurity...
September 2017: Journal of Nutrition Education and Behavior
https://www.readbyqxmd.com/read/28888134/organizations-of-food-redistribution-and-rescue
#18
T Y Mousa, J H Freeland-Graves
OBJECTIVE: Food insecurity affects 13.4% of the USA population, despite the fact that 30-40% of all food is deposited in a landfill. Food rescue nutrition is the process of redistribution of surplus food to the impoverished. The aim of this study is to document the extent of involvement of organizations in food rescue nutrition. STUDY DESIGN: In this cross-sectional study, a survey about organizations involved in food rescue nutrition was developed, validated, and then tested...
September 6, 2017: Public Health
https://www.readbyqxmd.com/read/28887030/association-of-picky-eating-with-weight-status-and-dietary-quality-among-low-income-preschoolers
#19
Callie L Brown, Eliana M Perrin, Karen E Peterson, Holly E Brophy Herb, Mildred A Horodynski, Dawn Contreras, Alison L Miller, Danielle P Appugliese, Sarah C Ball, Julie C Lumeng
BACKGROUND: Picky eating is common in children. Few studies have examined predictors of picky eating, and the association of picky eating with weight status and dietary quality is inconsistent in prior literature. We aimed to identify predictors of picky eating and to test the association of picky eating with child body mass index z-score (BMIz), dietary quality, and micronutrient intake. METHODS: This was a cross-sectional analysis of baseline data from a randomized controlled trial to prevent obesity among 506 preschoolers attending Head Start...
September 5, 2017: Academic Pediatrics
https://www.readbyqxmd.com/read/28880949/maternal-hypothalamic-pituitary-adrenal-axis-response-to-foraging-uncertainty-a-model-of-individual-vs-social-allostasis-and-the-superorganism-hypothesis
#20
Jeremy D Coplan, Nishant K Gupta, Asif Karim, Anna Rozenboym, Eric L P Smith, John G Kral, Leonard A Rosenblum
INTRODUCTION: Food insecurity is a major global contributor to developmental origins of adult disease. The allostatic load of maternal food uncertainty from variable foraging demand (VFD) activates corticotropin-releasing factor (CRF) without eliciting hypothalamic-pituitary-adrenal (HPA) activation measured on a group level. Individual homeostatic adaptations of the HPA axis may subserve second-order homeostasis, a process we provisionally term "social allostasis." We postulate that maternal food insecurity induces a "superorganism" state through coordination of individual HPA axis response...
2017: PloS One
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