Xinhe Wang, Jiarui Zhao, Zhi Lin, Jun Li, Xiaowen Li, Xinyi Xu, Yuchen Wang, Guangfu Lv, He Lin, Zhe Lin
Hazel leaf, a by-product of hazelnuts, is commonly used in traditional folk medicine in Portugal, Sweden, Iran and other regions for properties such as vascular protection, anti-bleeding, anti-edema, anti-infection, and pain relief. Based on our previous studies, the polyphenol extract from hazel leaf was identified and quantified via HPLC fingerprint. The contents of nine compounds including kaempferol, chlorogenic acid, myricetin, caffeic acid, p-coumaric acid, resveratrol, luteolin, gallic acid and ellagic acid in hazel leaf polyphenol extract (ZP) were preliminary calculated, among which kaempferol was the highest with 221...
January 8, 2024: Molecules: a Journal of Synthetic Chemistry and Natural Product Chemistry