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https://www.readbyqxmd.com/read/28600222/taste-bud-derived-bdnf-maintains-innervation-of-a-subset-of-trkb-expressing-gustatory-nerve-fibers
#1
Tao Tang, Jennifer Rios-Pilier, Robin Krimm
Taste receptor cells transduce different types of taste stimuli and transmit this information to gustatory neurons that carry it to the brain. Taste receptor cells turn over continuously in adulthood, requiring constant new innervation from nerve fibers. Therefore, the maintenance of innervation to taste buds is an active process mediated by many factors, including brain-derived neurotrophic factor (BDNF). Specifically, 40% of taste bud innervation is lost when Bdnf is removed during adulthood. Here we speculated that not all gustatory nerve fibers express the BDNF receptor, TrkB, resulting in subsets of neurons that vary in their response to BDNF...
June 20, 2017: Molecular and Cellular Neurosciences
https://www.readbyqxmd.com/read/28595328/genetic-lineage-tracing-in-taste-tissues-using-sox2-creert2-strain
#2
Makoto Ohmoto, Wenwen Ren, Yugo Nishiguchi, Junji Hirota, Peihua Jiang, Ichiro Matsumoto
Taste cells in taste buds are epithelial sensory cells. Old taste bud cells die and are replaced by new ones generated from taste stem cells. Identifying and characterizing adult taste stem cells is therefore important to understand how peripheral taste tissues are maintained. SOX2 is expressed in oral epithelium including gustatory papillae and has been proposed to be a marker of adult taste stem/progenitor cells. Nevertheless, this hypothesis has never been directly tested. Here, by single-color genetic lineage tracing using Sox2-CreERT2 strain, we reveal that all types of taste bud cells distributed throughout the oral epithelium are derived from stem cells that express SOX2...
June 8, 2017: Chemical Senses
https://www.readbyqxmd.com/read/28589954/wnt10a-mutation-causes-ectodermal-dysplasia-by-impairing-progenitor-cell-proliferation-and-klf4-mediated-differentiation
#3
Mingang Xu, Jeremy Horrell, Melinda Snitow, Jiawei Cui, Heather Gochnauer, Camille M Syrett, Staci Kallish, John T Seykora, Fei Liu, Dany Gaillard, Jonathan P Katz, Klaus H Kaestner, Brooke Levin, Corinne Mansfield, Jennifer E Douglas, Beverly J Cowart, Michael Tordoff, Fang Liu, Xuming Zhu, Linda A Barlow, Adam I Rubin, John A McGrath, Edward E Morrisey, Emily Y Chu, Sarah E Millar
Human WNT10A mutations are associated with developmental tooth abnormalities and adolescent onset of a broad range of ectodermal defects. Here we show that β-catenin pathway activity and adult epithelial progenitor proliferation are reduced in the absence of WNT10A, and identify Wnt-active self-renewing stem cells in affected tissues including hair follicles, sebaceous glands, taste buds, nails and sweat ducts. Human and mouse WNT10A mutant palmoplantar and tongue epithelia also display specific differentiation defects that are mimicked by loss of the transcription factor KLF4...
June 7, 2017: Nature Communications
https://www.readbyqxmd.com/read/28589232/lingual-tactile-sensitivity-effect-of-age-group-sex-and-fungiform-papillae-density
#4
Ronald G Bangcuyo, Christopher T Simons
Despite its contribution to food perception, lingual tactile sensitivity has been understudied. We hypothesized that sensitivity to threshold and suprathreshold tactile stimuli varies in the population and sought to determine proximate sources of variability. Forty-eight adults were tested for lingual threshold sensitivity via a modified letter identification task and suprathreshold sensitivity via estimation of stimulus size using magnitude estimation. In addition, taste bud density on the anterior tip of each panelist's tongue was estimated by counting the number of fungiform papillae in a 0...
June 6, 2017: Experimental Brain Research. Experimentelle Hirnforschung. Expérimentation Cérébrale
https://www.readbyqxmd.com/read/28559238/epithelial-cell-behaviours-during-neurosensory-organ-formation
#5
REVIEW
Marika Kapsimali
Perception of the environment in vertebrates relies on a variety of neurosensory mini-organs. These organs develop via a multi-step process that includes placode induction, cell differentiation, patterning and innervation. Ultimately, cells derived from one or more different tissues assemble to form a specific mini-organ that exhibits a particular structure and function. The initial building blocks of these organs are epithelial cells that undergo rearrangements and interact with neighbouring tissues, such as neural crest-derived mesenchymal cells and sensory neurons, to construct a functional sensory organ...
June 1, 2017: Development
https://www.readbyqxmd.com/read/28532581/unilateral-nasal-obstruction-induces-degeneration-of-fungiform-and-circumvallate-papillae-in-rats
#6
Jui-Chin Hsu, Ippei Watari, Yukiha Funaki, Satoshi Kokai, Takashi Ono
BACKGROUND: In clinical orthodontic treatment, chronic respiratory disturbance or mouth breathing has been concerned symptoms and screening criteria. In this study, to analyze the relation between nasal obstruction and taste sensing, a unilateral nasal obstruction model was performed to investigate the taste papillae and taste buds in rats. METHODS: Fourteen 6-day-old male Wistar rats were randomly divided into control and experimental groups (n = 7 each). The experimental group underwent unilateral nasal obstruction at 8 days of age...
May 19, 2017: Journal of the Formosan Medical Association, Taiwan Yi Zhi
https://www.readbyqxmd.com/read/28530322/-oro-dento-facial-manifestations-in-patients-with-familial-dysautonomia
#7
REVIEW
Eliyahu Mass
The oro-dento-facial features and dysfunctions of children with hereditary sensory and autonomic neuropathy type III (HSAN III), known as familial dysautonomia (FD) or Riley-Day syndrome, were first described in the scientific literature in 1949. They include: dental trauma, dental and soft tissue selfmutilation, normal dental age, normal sequence and timing of eruption and exfoliation of teeth, smaller tooth size, different and disproportional tooth components, normal alveolar bone height, small jaws, mild crowding and malocclusion...
August 2016: Harefuah
https://www.readbyqxmd.com/read/28506989/fgf-signaling-refines-wnt-gradients-to-regulate-the-patterning-of-taste-papillae
#8
Michaela Prochazkova, Teemu J Häkkinen, Jan Prochazka, Frantisek Spoutil, Andrew H Jheon, Youngwook Ahn, Robb Krumlauf, Jukka Jernvall, Ophir D Klein
The patterning of repeated structures is a major theme in developmental biology, and the inter-relationship between spacing and size of such structures is an unresolved issue. Fungiform papillae are repeated epithelial structures that house taste buds on the anterior tongue. Here, we report that FGF signaling is a crucial regulator of fungiform papillae development. We found that mesenchymal FGF10 controls the size of the papillary area, while overall patterning remains unchanged. Our results show that FGF signaling negatively affects the extent of canonical Wnt signaling, which is the main activation pathway during fungiform papillae development; however, this effect does not occur at the level of gene transcription...
June 15, 2017: Development
https://www.readbyqxmd.com/read/28502972/distribution-innervation-and-cellular-organization-of-taste-buds-in-the-sea-catfish-plotosus-japonicus
#9
Tatsufumi Nakamura, Naoki Matsuyama, Masato Kirino, Masanori Kasai, Sadao Kiyohara, Takanori Ikenaga
The gustatory system of the sea catfish Plotosus japonicus, like that of other catfishes, is highly developed. To clarify the details of the morphology of the peripheral gustatory system of Plotosus, we used whole-mount immunohistochemistry to investigate the distribution and innervation of the taste buds within multiple organs including the barbels, oropharyngeal cavity, fins (pectoral, dorsal, and caudal), and trunk. Labeled taste buds could be observed in all the organs examined. The density of the taste buds was higher along the leading edges of the barbels and fins; this likely increases the chance of detecting food...
2017: Brain, Behavior and Evolution
https://www.readbyqxmd.com/read/28488063/subgemmal-neurogenous-plaque-of-the-tongue-a-report-of-three-cases
#10
Amanda Katarinny Goes Gonzaga, Deborah Gondim Lambert Moreira, Dáurea Adília Cóbe Sena, Maria Luiza Diniz de Sousa Lopes, Lélia Batista de Souza, Lélia Maria Guedes Queiroz
Subgemmal neurogenous plaque (SNP) is a biphasic neural structure associated with the taste buds. Clinically, SNP usually presents as an asymptomatic, normally colored, papule located in the posterior lateral border of the tongue. Accurate diagnosis is based only on histopathological examination, which shows a superficial neurofibroma-like pattern and a neuroma-like in the deep zone. Appropriate recognition of clinical and morphological aspects of SNPs can avoid their misdiagnosis as neural neoplasms. We report three cases of SNP with detailed clinical, histopathological, and immunohistochemical features...
May 10, 2017: Oral and Maxillofacial Surgery
https://www.readbyqxmd.com/read/28487527/development-of-frequency-based-taste-receptors-using-bioinspired-glucose-nanobiosensor
#11
Amin TermehYousefi, Katsumi Tateno, Samira Bagheri, Hirofumi Tanaka
A method to fabricate a bioinspired nanobiosensor using electronic-based artificial taste receptors for glucose diagnosis is presented. Fabricated bioinspired glucose nanobiosensor designated based on an artificial taste bud including an amperometric glucose biosensor and taste bud-inspired circuits. In fact, the design of the taste bud-inspired circuits was inspired by the signal-processing mechanism of taste nerves which involves two layers. The first, known as a type II cell, detects the glucose by glucose oxidase and transduces the current signal obtained for the pulse pattern is conducted to the second layer, called type III cell, to induce synchronisation of the neural spiking activity...
May 9, 2017: Scientific Reports
https://www.readbyqxmd.com/read/28386657/study-on-the-morphology-histology-and-enzymatic-activity-of-the-digestive-tract-of-gymnocypris-eckloni-herzenstein
#12
Lizhu Yang, Jing Fang, Xi Peng, Hengmin Cui, Min He, Zhicai Zuo, Yi Zhou, Zhuangzhi Yang
The present research was conducted to study the morphology, histology and enzymatic activities of the digestive tract of Gymnocypris eckloni by light and transmission electron microscopes as well as by enzyme assays. The digestive tract of G. eckloni consisted of the oropharyngeal cavity, oesophagus and intestine. The wall of the digestive tract was composed of mucosa, submucosa, muscularis and serosa but lacked muscularis mucosa and glands. The stratified epithelium of the oropharyngeal cavity and oesophagus contained numerous mucous cells...
April 7, 2017: Fish Physiology and Biochemistry
https://www.readbyqxmd.com/read/28379369/electrogustometry-thresholds-tongue-tip-vascularization-density-and-form-of-the-fungiform-papillae-following-smoking-cessation
#13
Pavlos Pavlidis, Haralampos Gouveris, Georgios Kekes
The objective of this study was to evaluate differences in gustatory function and in shape, density, and vascularization of the fungiform papillae (fPap) of smokers' tongue before and after smoking cessation. In 24 smokers (19 males, 5 females; median age: 54.6 ± 2.9 years) electrogustometry (EGM) thresholds at the chorda tympani area, at the soft palate area and at the area of the vallate papillae were recorded bilaterally. Morphology and density of the fungiform papillae (fPap) and blood vessels' density and morphology at the tip of the tongue were examined using contact endoscopy (CE)...
June 1, 2017: Chemical Senses
https://www.readbyqxmd.com/read/28370265/zizyphin-modulates-calcium-signalling-in-human-taste-bud-cells-and-fat-taste-perception-in-the-mouse
#14
Babar Murtaza, Meryem Berrichi, Chahid Bennamar, Thierry Tordjmann, Fatima Z Djeziri, Aziz Hichami, Julia Leemput, Meriem Belarbi, Hakan Ozdener, Naim A Khan
Zizyphin, isolated from Zizyphus sps. leaf extracts, has been shown to modulate sugar taste perception, and the palatability of a sweet solution is increased by the addition of fatty acids. We, therefore, studied whether zizyphin also modulates fat taste perception. Zizyphin was purified from edible fruit of Zizyphus lotus L. Zizyphin-induced increases in [Ca(2+) ]i in human taste bud cells (hTBC). Zizyphin shared the endoplasmic reticulum Ca(2+) pool and also recruited, in part, Ca(2+) from extracellular environment via the opening of store-operated Ca(2+) channels...
April 2, 2017: Fundamental & Clinical Pharmacology
https://www.readbyqxmd.com/read/28359935/a-large-increase-of-sour-taste-receptor-cells-in-skn-1-deficient-mice-does-not-alter-the-number-of-their-sour-taste-signal-transmitting-gustatory-neurons
#15
Naohiro Maeda, Masataka Narukawa, Yoshiro Ishimaru, Kurumi Yamamoto, Takumi Misaka, Keiko Abe
The connections between taste receptor cells (TRCs) and innervating gustatory neurons are formed in a mutually dependent manner during development. To investigate whether a change in the ratio of cell types that compose taste buds influences the number of innervating gustatory neurons, we analyzed the proportion of gustatory neurons that transmit sour taste signals in adult Skn-1a(-/-) mice in which the number of sour TRCs is greatly increased. We generated polycystic kidney disease 1 like 3-wheat germ agglutinin (pkd1l3-WGA)/Skn-1a(+/+) and pkd1l3-WGA/Skn-1a(-/-) mice by crossing Skn-1a(-/-) mice and pkd1l3-WGA transgenic mice, in which neural pathways of sour taste signals can be visualized...
March 28, 2017: Neuroscience Letters
https://www.readbyqxmd.com/read/28347764/bdnf-is-required-for-taste-axon-regeneration-following-unilateral-chorda-tympani-nerve-section
#16
Lingbin Meng, Tao Huang, Chengsan Sun, David L Hill, Robin Krimm
Taste nerves readily regenerate to reinnervate denervated taste buds; however, factors required for regeneration have not yet been identified. When the chorda tympani nerve is sectioned, expression of brain-derived neurotrophic factor (BDNF) remains high in the geniculate ganglion and lingual epithelium, despite the loss of taste buds. These observations suggest that BDNF is present in the taste system after nerve section and may support taste nerve regeneration. To test this hypothesis, we inducibly deleted Bdnf during adulthood in mice...
March 25, 2017: Experimental Neurology
https://www.readbyqxmd.com/read/28334404/calcium-homeostasis-modulator-1-like-currents-in-rat-fungiform-taste-cells-expressing-amiloride-sensitive-sodium-currents
#17
Albertino Bigiani
Salt reception by taste cells is still the less understood transduction process occurring in taste buds, the peripheral sensory organs for the detection of food chemicals. Although there is evidence suggesting that the epithelial sodium channel (ENaC) works as sodium receptor, yet it is not clear how salt-detecting cells signal the relevant information to nerve endings. Taste cells responding to sweet, bitter, and umami substances release ATP as neurotransmitter through a nonvesicular mechanism. Three different channel proteins have been proposed as conduit for ATP secretion: pannexin channels, connexin hemichannels, and calcium homeostasis modulator 1 (CALHM1) channels...
May 1, 2017: Chemical Senses
https://www.readbyqxmd.com/read/28334158/the-impact-of-pregnancy-on-taste-function
#18
REVIEW
Ezen Choo, Robin Dando
It is common for women to report a change in taste (for instance an increased bitter or decreased sweet response) during pregnancy, however specifics of any variation in taste with pregnancy remain elusive. Here we review studies of taste in pregnancy, and discuss how physiological changes occurring during pregnancy may influence taste signaling. We aim to consolidate studies of human pregnancy and "taste function" (studies of taste thresholds, discrimination, and intensity perception, rather than hedonic response or self-report), discussing differences in methodology and findings...
May 1, 2017: Chemical Senses
https://www.readbyqxmd.com/read/28323498/predictors-of-adult-e-cigarette-users-vaporizing-cannabis-using-e-cigarettes-and-vape-pens
#19
Meghan E Morean, Noah Lipshie, Margo Josephson, Dawn Foster
BACKGROUND: Given limited extant research, we assessed the use of portable, battery-powered cannabis vaporizers by adult e-cigarette users. METHODS: 522 adult vapers completed an online survey. Demographics; lifetime and past-month cannabis vaporization via e-cigarettes/vape-pens; preferences for hash oil, D-9-tetrahydrocannabinol (THC) wax, or dried buds; and cannabis vaporization beliefs and motives were examined. Demographics, age of e-cigarette onset, e-cigarette use frequency, state-level legal status of cannabis, cannabis vaping beliefs/motives, and impulsivity were examined as predictors of lifetime cannabis vaporization, past-month cannabis vaporization, and cannabis vaping frequency...
July 3, 2017: Substance Use & Misuse
https://www.readbyqxmd.com/read/28316078/5-ht3a-driven-green-fluorescent-protein-delineates-gustatory-fibers-innervating-sour-responsive-taste-cells-a-labeled-line-for-sour-taste
#20
J M Stratford, E D Larson, R Yang, E Salcedo, T E Finger
Taste buds contain multiple cell types with each type expressing receptors and transduction components for a subset of taste qualities. The sour sensing cells, Type III cells, release serotonin (5-HT) in response to the presence of sour (acidic) tastants and this released 5-HT activates 5-HT3 receptors on the gustatory nerves. We show here, using 5-HT3A GFP mice, that 5-HT3 -expressing nerve fibers preferentially contact and receive synaptic contact from Type III taste cells. Further, these 5-HT3 -expressing nerve fibers terminate in a restricted central-lateral portion of the nucleus of the solitary tract (nTS)-the same area that shows increased c-Fos expression upon presentation of a sour tastant (30 mM citric acid)...
March 17, 2017: Journal of Comparative Neurology
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