Marina J Batista-Barwinski, Nicolli Butzke-Souza, Ramaiana Radetski-Silva, Frankie Tiegs, Rosane Laçoli, Giorgini A Venturieri, Paul Richard M Miller, Joaquim O Branco, Rafael Ariente-Neto, Claudemir M Radetski
Small slaughterhouses generate biowaste, which for economic reasons, is generally destined for composting. Inoculating appropriate microorganisms can improve biodegradation efficiency and mitigate odor generation during the composting process and can give rise to composts with neutral or pleasant odors. Therefore, the aim of this study was to compare the odor intensity reduction of compost generated with and without a formulated inoculum ( Saccharomyces cerevisiae , Bacillus subtilis , and Rhodopseudomonas palustris )...
February 5, 2024: Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes