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Journal of Eating Disorders

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https://www.readbyqxmd.com/read/28936357/food-avoidance-and-restriction-in-adults-a-cross-sectional-pilot-study-comparing-patients-from-an-immunology-clinic-to-a-general-practice
#1
Michael Fitzgerald, Brad Frankum
BACKGROUND: With the introduction of avoidant/restrictive food intake disorder (ARFID) in the Diagnostic and Statistical Manual - fifth edition, there is an increased need to understand the prevalence and pattern of food avoidance and restriction in adults. High rates of food allergy and intolerance in immunology clinic populations, and subsequent high rates of elimination diets, place these individuals at a greater risk of developing pathological eating behaviours. This descriptive cross sectional pilot study aims to provide preliminary data on the prevalence and nature of food avoidance and restriction in an adult population, and to explore the reasons for this behaviour...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28883918/predicting-intolerance-of-uncertainty-in-individuals-with-eating-disorder-symptoms
#2
Lot C Sternheim, Martin Fisher, Amy Harrison, Rosamond Watling
BACKGROUND: Intolerance of Uncertainty (IU) is recognized for its contribution to various psychopathologies, in particular anxiety and depression. Studies highlight the relevance of IU for Eating Disorders (EDs) however, potential factors contributing to IU in EDs remain unstudied. METHODS: Three hundred and forty-nine women with ED symptoms and 214 individuals without ED symptoms were recruited and compared on levels of IU, insecure (anxious and avoidant) attachment styles, extraversion and openness...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28878927/themes-arising-in-clinical-consultation-for-therapists-implementing-family-based-treatment-for-adolescents-with-anorexia-nervosa-a-qualitative-study
#3
J Couturier, J Lock, M Kimber, G McVey, M Barwick, A Niccols, C Webb, S Findlay, T Woodford
BACKGROUND: Our study aims to explore and describe themes arising in sessions of clinical consultation with therapists implementing Family-Based Treatment (FBT) for adolescents with Anorexia Nervosa (AN). There is currently no literature describing the content of clinical consultation for FBT. Thus, this knowledge will add to the evidence-base on what therapists need from consultants in ongoing clinical consultation. METHODS: Eight therapists at four sites participated in this study, which spanned a two-year period...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28852502/the-stigma-of-clean-dieting-and-orthorexia-nervosa
#4
Suzanne M Nevin, Lenny R Vartanian
BACKGROUND: Although the stigma of eating disorders such as anorexia has been well established, little is known about the social consequences of "clean dieting" and orthorexia nervosa. In two studies, we examined the social stigma of clean dieting and orthorexia. METHOD: In Study 1, participants read a vignette describing a woman following a "clean" diet, a woman with anorexia, or a control target (minimal information about the individual). In Study 2, participants read a vignette describing a woman with orthorexia, a woman displaying identical orthorexic behaviors but without the orthorexia label, a woman with anorexia, or a control target...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28835820/the-coexistence-of-psychiatric-and-gastrointestinal-problems-in-children-with-restrictive-eating-in-a-nationwide-swedish-twin-study
#5
Jakob Täljemark, Maria Råstam, Paul Lichtenstein, Henrik Anckarsäter, Nóra Kerekes
BACKGROUND: Restrictive eating problems are rare in children but overrepresented in those with neurodevelopmental problems. Comorbidities decrease wellbeing in affected individuals but research in the area is relatively scarce. This study describes phenotypes, regarding psychiatric and gastrointestinal comorbidities, in children with restrictive eating problems. METHODS: A parental telephone interview was conducted in 9- or 12-year old twins (n = 19,130) in the Child and Adolescent Twin Study in Sweden...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28824810/hapifed-a-healthy-approach-to-weight-management-and-food-in-eating-disorders-a-case-series-and-manual-development
#6
Felipe Q da Luz, Jessica Swinbourne, Amanda Sainsbury, Stephen Touyz, Marly Palavras, Angelica Claudino, Phillipa Hay
BACKGROUND: There is a high prevalence of overweight or obesity in people with eating disorders. However, therapies for eating disorders, namely binge eating disorder and bulimia nervosa, do not address weight management. Conversely, weight loss treatments for people with overweight or obesity do not address psychological aspects related to eating disorders. Thus we developed a new treatment for overweight or obesity with comorbid binge eating disorder or bulimia nervosa, entitled HAPIFED (a Healthy APproach to weIght management and Food in Eating Disorders)...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28770091/is-the-neglect-of-exercise-in-anorexia-nervosa-research-a-case-of-running-out-of-ideas-or-do-we-need-to-take-a-leap-of-faith-into-the-future
#7
EDITORIAL
Stephen Touyz, Phillipa Hay, Melissa Noetel
No abstract text is available yet for this article.
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28770090/relational-containment-exploring-the-effect-of-family-based-treatment-for-anorexia-on-familial-relationships
#8
Andrew Wallis, Paul Rhodes, Lisa Dawson, Jane Miskovic-Wheatley, Sloane Madden, Stephen Touyz
BACKGROUND: The aim of this research was to investigate the process of familial relationship change for adolescents with anorexia nervosa and their parents, who participated in Family-Based Treatment (FBT). METHOD: A Constructionist grounded theory design was employed with purposive sampling. Sixteen young people between 12 and 18 years with a good outcome in FBT and twenty-eight of their parents participated. Young people and their parents took part in separate interviews at the end of treatment...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28725425/letter-to-the-editor-health-professionals-attitudes-toward-individuals-with-eating-disorders-who-do-we-think-they-are
#9
Deborah Lynn Reas, Kjersti Solhaug Gulliksen, Johanna Levallius, Rasmus Isomaa
Health professionals are not immune to stigmatizing attitudes and stereotypes found in society-at-large. Along with patients and their loved ones, treatment providers are important stakeholders - and gatekeepers - in the successful delivery of mental healthcare. Prevailing attitudes among professionals can facilitate timely recognition, enable access to care and uptake of evidence-based practices, or undermine help-seeking and therapeutic engagement. At an interactive activity at the 2016 Nordic Eating Disorders Society (NEDS) meeting, we asked health professionals to describe individuals with eating disorders...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28680630/burden-and-health-related-quality-of-life-of-eating-disorders-including-avoidant-restrictive-food-intake-disorder-arfid-in-the-australian-population
#10
Phillipa Hay, Deborah Mitchison, Abraham Ernesto Lopez Collado, David Alejandro González-Chica, Nigel Stocks, Stephen Touyz
BACKGROUND: Little is known about the epidemiology and health related quality of life (HRQoL) of the new DSM-5 diagnoses, Binge Eating Disorder (BED) and Avoidant/Restrictive Food Intake Disorder (ARFID) in the Australian population. We aimed to investigate the prevalance and burden of these disorders. METHODS: We conducted two sequential population-based surveys including individuals aged over 15 years who were interviewed in 2014 (n = 2732) and 2015 (n =3005)...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28630708/what-happens-after-treatment-a-systematic-review-of-relapse-remission-and-recovery-in-anorexia-nervosa
#11
REVIEW
Sahib S Khalsa, Larissa C Portnoff, Danyale McCurdy-McKinnon, Jamie D Feusner
BACKGROUND: Relapse after treatment for anorexia nervosa (AN) is a significant clinical problem. Given the level of chronicity, morbidity, and mortality experienced by this population, it is imperative to understand the driving forces behind apparently high relapse rates. However, there is a lack of consensus in the field on an operational definition of relapse, which hinders precise and reliable estimates of the severity of this issue. The primary goal of this paper was to review prior studies of AN addressing definitions of relapse, as well as relapse rates...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28580141/factor-analysis-of-the-adolescent-version-of-the-eating-disorders-examination-questionnaire-ede-q-results-from-swedish-general-population-and-clinical-samples
#12
Emma Forsén Mantilla, Andreas Birgegård, David Clinton
BACKGROUND: Although the Eating Disorder Examination Questionnaire (EDE-Q) is perhaps the single most widely used self-report measure of eating disorder (ED) symptoms, important questions remain about its validity and applicability in relation to particular groups of individuals, especially adolescents of both genders. METHODS: The present study investigated the factor structure of the adolescent version of the Eating Disorder Examination Questionnaire (EDE-Q) in samples of Swedish girls and boys from the general population and girls with a diagnosed eating disorder...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28515933/evaluation-of-a-multiprofessional-nonsurgical-obesity-treatment-program-which-parameters-indicated-life-style-changes-and-weight-loss
#13
Pjanic, Roland Müller, Markus Laimer, Niels Hagenbuch, Kurt Laederach, Zeno Stanga
BACKGROUND: According to the current evidence, behavior modifications are an effective part of a non-surgical multiprofessional obesity treatment program (MOTP). The purpose of the present study was to report changes in weight as well in psychological variables during a one year MOTP. We aimed to identify the associations of emotional state and patients' emotion regulation skills with weight change. METHODS: Prospective interventional study. Data of participants attending the one year obesity treatment in either a group or individual structured MOTP were analyzed...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28469914/a-systematic-review-and-narrative-synthesis-of-interventions-for-uncomplicated-obesity-weight-loss-well-being-and-impact-on-eating-disorders
#14
REVIEW
Tina Peckmezian, Phillipa Hay
OBJECTIVE: Most weight loss research focuses on weight as the primary outcome, often to the exclusion of other physiological or psychological measures. This study aims to provide a holistic evaluation of the effects from weight loss interventions for individuals with obesity by examining the physiological, psychological and eating disorders outcomes from these interventions. METHODS: Databases Medline, PsycInfo and Cochrane Library (2011-2016) were searched for randomised controlled trials and systematic reviews of obesity treatments (dietary, exercise, behavioural, psychological, pharmacological or surgical)...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28469913/emaciated-mannequins-a-study-of-mannequin-body-size-in-high-street-fashion-stores
#15
Eric Robinson, Paul Aveyard
BACKGROUND: There is concern that the body size of fashion store mannequins are too thin and promote unrealistic body ideals. To date there has been no systematic examination of the size of high street fashion store mannequins. METHODS: We surveyed national fashion retailers located on the high street of two English cities. The body size of 'male' and 'female' mannequins was assessed by two blinded research assistants using visual rating scales. RESULTS: The average female mannequin body size was representative of a very underweight woman and 100% of female mannequins represented an underweight body size...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28465828/what-s-that-you-re-eating-social-comparison-and-eating-behavior
#16
REVIEW
Janet Polivy
People seem to have a basic drive to assess the correctness of their opinions, abilities, and emotions. Without absolute indicators of these qualities, people rely on a comparison of themselves with others. Social comparison theory can be applied to eating behavior. For example, restrained eaters presented with a standard slice of pizza ate more of a subsequent food if they thought that they had gotten a bigger slice of pizza than others (i.e., had broken their diets), whereas unrestrained eaters ate less. Social influences on eating such as modeling and impression formation also rely on comparison of one's own eating to others...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28465827/does-level-of-motivation-for-change-impact-post-treatment-outcomes-in-the-eating-disorders-protocol-for-a-systematic-review-with-quantitative-analysis
#17
Jeanne Sansfaçon, Howard Steiger, Lise Gauvin, Émilie Fletcher, Mimi Israël
BACKGROUND: Eating Disorders are highly prevalent and widespread mental health problems, with marked risk of chronicity and refractoriness to treatment. Affected individuals are hesitant to change their behaviours and therefore struggle to maintain motivation for therapy. This review aims to produce the first high-quality meta-analysis of the literature on the impact of level of motivation for change on post-treatment outcomes in anorexia nervosa, bulimia nervosa, binge-eating disorder, and other specified feeding or eating disorder (OSFED)...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28451432/the-social-facilitation-of-eating-or-the-facilitation-of-social-eating
#18
REVIEW
C Peter Herman
People eat more when they eat in groups. Various explanations have been offered for this "social facilitation" of eating. We consider these explanations and find most of them wanting, especially insofar as they do not take into account the increased per capita provision of food when people eat together. We suggest that people often prefer to eat in groups precisely because it offers them an opportunity to overindulge.
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28417002/motivation-to-change-coping-and-self-esteem-in-adolescent-anorexia-nervosa-a-validation-study-of-the-anorexia-nervosa-stages-of-change-questionnaire-ansocq
#19
Dagmar Pauli, Marcel Aebi, Christa Winkler Metzke, Hans-Christoph Steinhausen
BACKGROUND: Understanding motivation to change is a key issue in both the assessment and the treatment of eating disorders. Therefore, sound instruments assessing this construct are of great help to clinicians. Accordingly, the present study analysed the psychometric properties of the Anorexia Nervosa Stages of Change Questionnaire (ANSOCQ), including its relation to coping style and self-esteem. METHODS: N = 92 adolescents referred to an eating disorders outpatient clinic meeting criteria for anorexia nervosa gave written informed consent to participate in this study and completed the ANSOCQ, the Eating Disorder Inventory, the Eating Attitudes Test, the Body Image Questionnaire, two questionnaires measuring Self-Related Cognitions and the Coping Across Situations Questionnaire...
2017: Journal of Eating Disorders
https://www.readbyqxmd.com/read/28392918/body-dissatisfaction-excessive-exercise-and-weight-change-strategies-used-by-first-year-undergraduate-students-comparing-health-and-physical-education-and-other-education-students
#20
Zali Yager, Tonia Gray, Christina Curry, Siân A McLean
BACKGROUND: Health and Physical Education (HPE) teachers are known to be under social-, personal-, and employment-related pressure to be and appear physically fit, and to use dangerous dieting and weight control practices. This is problematic due to the influence this may have on their own health and the potential to model these attitudes and behaviours to their future students. METHODS: In this paper, we compare the body image, dieting, disordered eating, and exercise behaviours of first year, HPE, and non-HPE, teacher education students...
2017: Journal of Eating Disorders
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