journal
MENU ▼
Read by QxMD icon Read
search

Food and Environmental Virology

journal
https://www.readbyqxmd.com/read/28299601/the-presence-of-norovirus-and-adenovirus-on-environmental-surfaces-in-relation-to-the-hygienic-level-in-food-service-operations-associated-with-a-suspected-gastroenteritis-outbreak
#1
Leena Maunula, M Rönnqvist, R Åberg, J Lunden, M Nevas
Norovirus (NoV) gastroenteritis outbreaks appear frequently in food service operations (FSOs), such as in restaurants and canteens. In this study the presence of NoV and adenovirus (AdV) genomes was investigated on the surfaces of premises, especially in kitchens, of 30 FSOs where foodborne gastroenteritis outbreaks were suspected. The objective was to establish a possible association between the presence of virus genomes on surfaces and a visual hygienic status of the FSOs. NoV genome was found in 11 and AdV genome in 8 out of 30 FSOs...
March 15, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28271397/erratum-to-hepatitis-e-virus-genotype-4-sequences-detected-in-sewage-from-treatment-plants-of-china
#2
Heng Li, Wei Li, Ruiping She, Liang Yu, Qiaoxing Wu, Jingling Yang, Fengjiao Hu, Majid Hussain Soomro, Ruihan Shi, Wenzhuo Hao, Yue Zhao, Jingjing Mao
No abstract text is available yet for this article.
March 7, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28258477/detection-of-norovirus-gii-17-kawasaki-2014-in-shellfish-marine-water-and-underwater-sewage-discharges-in-italy
#3
G La Rosa, S Della Libera, M Iaconelli, Y T R Proroga, D De Medici, V Martella, E Suffredini
Norovirus (NoV) is a major cause of non-bacterial acute gastroenteritis worldwide, and the variants of genotype GII.4 are currently the predominant human strains. Recently, a novel variant of NoV GII.17 (GII.P17_GII.17 NoV), termed Kawasaki 2014, has been reported as the cause of gastroenteritis outbreaks in Asia, replacing the pandemic strain GII.4 Sydney 2012. The GII.17 Kawasaki 2014 variant has also been reported sporadically in patients with gastroenteritis outside of Asia, including Italy. In this study, 384 shellfish samples were subjected to screening for human NoVs using real-time PCR and 259 (67...
March 3, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28238030/evaluation-of-assays-to-quantify-infectious-human-norovirus-for-heat-and-high-pressure-inactivation-studies-using-tulane-virus
#4
Xinhui Li, Runze Huang, Haiqiang Chen
We compared the heat and high hydrostatic pressure (HHP) inactivation results of Tulane virus (TV), a human norovirus (HuNoV) surrogate, obtained by plaque assay, direct quantitative reverse transcription PCR (RT-qPCR), porcine gastric mucin magnetic beads (PGM-MBs) binding assay followed by RT-qPCR (PGM/PCR), and propidium monoazide (PMA) assay followed by RT-qPCR (PMA/PCR). Heat and HHP inactivation of a HuNoV genotype I.1 (GI.1) strain and a genotype II.4 (GII.4) strain was also evaluated using those molecular assays...
February 25, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28233174/relative-abundance-of-human-bocaviruses-in-urban-sewage-in-greater-cairo-egypt
#5
Hazem Hamza, Mats Leifels, Michael Wilhelm, Ibrahim Ahmed Hamza
Human bocavirus (HBoV) is predominantly found in the respiratory tract infections and in the stool of patients with gastroenteritis symptoms. However, data on the prevalence of HBoV genotypes in environmental samples are limited. Here we addressed the prevalence of HBoV in sewage collected from three different wastewater treatment plants in Egypt. HBoV-1, HBoV-2, and HBoV-3 were detected, whereas none of the samples were positive for HBoV-4. The median concentration of HBoV in influent samples was 8.5 × 10(3) GC/l for HBoV-1, 3...
February 23, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28210987/antiviral-activity-of-ctn-15-34-a-cathelicidin-derived-eicosapeptide-against-infectious-myonecrosis-virus-in-litopenaeus-vannamei-primary-hemocyte-cultures
#6
P R N Vieira-Girão, C B Falcão, I R C B Rocha, H M R Lucena, F H F Costa, G Rádis-Baptista
The shrimp farming has been converted into a mature aquaculture industry dealing with over millions of metric tonnes of processed commodities. Nevertheless, the global shrimp productions are constantly threatened by disease outbreaks, mainly triggered by rapidly disseminating viruses. Infectious myonecrosis virus (IMNV) is one of these epizootic agents affecting shrimp production in Brazil, of which no treatment exists. Herein, the antiviral activity against IMNV of an eicosapeptide, named Ctn[15-34], derived from a member of the cathelicidin family of antimicrobial peptides, was demonstrated...
February 16, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28205130/isolation-and-characterization-of-bacillus-cereus-bacteriophages-from-foods-and-soil
#7
Hyejin Oh, Dong Joo Seo, Su Been Jeon, Hyunkyung Park, Suntak Jeong, Hyang Sook Chun, Mihwa Oh, Changsun Choi
The aim of this study was to isolate and characterize Bacillus cereus bacteriophages of various origins. Twenty-seven bacteriophages against B. cereus were isolated from various Korean traditional fermented foods and soils. Plaque size, transmission electron microscopy, virulence profile, and in vitro lytic activity of bacteriophage isolates were examined. Transmission electron microscopy confirmed B. cereus bacteriophages belonging to the family Siphoviridae. Among B. cereus bacteriophages with broad host range, 18 isolates (66...
February 15, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28197973/assessment-and-evaluation-of-an-integrated-hybrid-anaerobic-aerobic-sewage-treatment-system-for-the-removal-of-enteric-viruses
#8
Waled Morsy El-Senousy, Sohair Imam Abou-Elela
The capability of a cost-effective and a small size decentralized pilot wastewater treatment plant (WWTP) to remove enteric viruses such as rotavirus, norovirus genogroup I (GGI), norovirus genogroup II (GGII), Hepatitis E virus (HEV), and adenovirus was studied. This pilot plant is an integrated hybrid anaerobic/aerobic setup which consisted of anaerobic sludge blanket (UASB), biological aerated filter (BAF), and inclined plate settler (IPS). Both the UASB and BAF are packed with a non-woven polyester fabric (NWPF)...
February 14, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28197972/prevalence-and-molecular-characterization-of-the-hepatitis-e-virus-in-retail-pork-products-marketed-in-canada
#9
Oksana Mykytczuk, Jennifer Harlow, Sabah Bidawid, Nathalie Corneau, Neda Nasheri
Infection with the hepatitis E virus (HEV) is very common worldwide. HEV causes acute viral hepatitis with approximately 20 million cases per year. While HEV genotypes 1 and 2 cause large waterborne and foodborne outbreaks with a significant mortality in developing countries, genotypes 3 and 4 are more prevalent in developed countries with transmission being mostly zoonotic. In North America and Europe, HEV has been increasingly detected in swine, and exposure to pigs and pork products is considered to be the primary source of infection...
February 14, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28185207/quantification-and-genotyping-of-aichi-virus-1-in-water-samples-in-the-kathmandu-valley-nepal
#10
Eiji Haramoto, Masaaki Kitajima
Aichi virus 1 genomes were detected by quantitative PCR in groundwater from shallow dug (10/22) and tube wells (1/15), river water (14/14), and sewage (1/1), with the maximum concentration of 4.0 × 10(9) copies/l. Nucleotide sequencing analysis demonstrated the prevalence of genotype B in the virus positive samples.
February 9, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28181155/genetic-analysis-of-norovirus-strains-that-caused-gastroenteritis-outbreaks-among-river-rafters-in-the-grand-canyon-arizona
#11
Masaaki Kitajima, Brandon C Iker, Anne Magill-Collins, Marlene Gaither, James D Stoehr, Charles P Gerba
Toilet solid waste samples collected from five outbreaks among rafters in the Grand Canyon were subjected to sequencing analysis of norovirus partial capsid gene. The results revealed that a GI.3 strain was associated with one outbreak, whereas the other outbreaks were caused by GII.5 whose sequences shared >98.9% homology.
February 8, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28176295/critical-review-on-the-public-health-impact-of-norovirus-contamination-in-shellfish-and-the-environment-a-uk-perspective
#12
REVIEW
Francis Hassard, Jasmine H Sharp, Helen Taft, Lewis LeVay, John P Harris, James E McDonald, Karen Tuson, James Wilson, David L Jones, Shelagh K Malham
We review the risk of norovirus (NoV) infection to the human population from consumption of contaminated shellfish. From a UK perspective, risk is apportioned for different vectors of NoV infection within the population. NoV spreads mainly by person-to-person contact or via unsanitary food handling. NoV also enters the coastal zone via wastewater discharges resulting in contamination of shellfish waters. Typically, NoV persists in the marine environment for several days, with its presence strongly linked to human population density, wastewater discharge rate, and efficacy of wastewater treatment...
February 7, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28160215/the-impact-of-the-extreme-amazonian-flood-season-on-the-incidence-of-viral-gastroenteritis-cases
#13
Carmen Baur Vieira, Adriana de Abreu Corrêa, Michele Silva de Jesus, Sérgio Luiz Bessa Luz, Peter Wyn-Jones, David Kay, Mônica Simões Rocha, Marize Pereira Miagostovich
During the Amazonian flood season in 2012, the Negro River reached its highest level in 110 years, submerging residential and commercial areas which appeared associated with an elevation in the observed gastroenteritis cases in the city of Manaus. The aim of this study was to evaluate the microbiological water quality of the Negro River basin during this extreme flood to investigate this apparent association between the illness cases and the population exposed to the contaminated waters. Forty water samples were collected and analysed for classic and emerging enteric viruses...
February 3, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28120262/re-emergence-of-a-gii-4-norovirus-sydney-2012-variant-equipped-with-gii-p16-rdrp-and-its-predominance-over-novel-variants-of-gii-17-in-south-korea-in-2016
#14
Yong Seon Choi, Eung Seo Koo, Man Su Kim, Jong Duck Choi, Yongsik Shin, Yong Seok Jeong
Noroviruses are major causative pathogen of nonbacterial acute gastroenteritis worldwide. Of the seven genogroups of noroviruses suggested recently, genogroup II genotype 4 (GII.4) had been the most common genotype identified in hospitalized patients in the last few decades. However, since the latter half of 2014, new variants of GII.17 have been reported as the main causes of outbreaks over GII.4 in East Asia and have also occurred in America and Europe. In this study, we monitored norovirus GII in coastal streams at South Gyeongsang province and South Jeolla province of South Korea from March 2015 to May 2016...
January 24, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28110375/hepatitis-e-virus-genotype-4-sequences-detected-in-sewage-from-treatment-plants-of-china
#15
Heng Li, Wei Li, Ruiping She, Liang Yu, Qiaoxing Wu, Jingling Yang, Fengjiao Hu, Majid Hussain Soomro, Ruihan Shi, Wenzhuo Hao, Yue Zhao, Jingjing Mao
The aim of this study was to investigate the occurrence of hepatitis E virus (HEV) in sewage samples in Shen Zhen, China. Sewage samples were collected from 152 sewage plants including livestock sewage, domestic sewage and treated sewage from May to July of 2015. Two of 152 samples were HEV positive (1.32%) from the livestock sewage plants. Partial ORF2 fragments of HEV were sequenced and a phylogenetic tree was constructed using MEGA5.1. Blast and phylogenetic analyses showed that both of these two sequences belonged to HEV Genotype 4...
January 21, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28054332/prevalence-of-foodborne-viruses-in-mussels-in-southern-italy
#16
Giovanna Fusco, Ilaria Di Bartolo, Barbara Cioffi, Giovanni Ianiro, Pierpaolo Palermo, Marina Monini, Maria Grazia Amoroso
In this study, the prevalence of various enteric viruses in Mytilus galloprovincialis (Mediterranean mussel) belonging to class A and class B mollusc-harvesting areas in the Campania region in southern Italy was evaluated. One hundred and eight mussels were analysed using real-time reverse transcription PCR during a 2-year collection period (2014-2015) to detect the following viruses: human norovirus (genogroups I and II), rotavirus, astrovirus, sapovirus, aichivirus, hepatitis A virus and hepatitis E virus...
January 4, 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/28040848/new-proof-of-concept-in-viral-inactivation-virucidal-efficacy-of-405%C3%A2-nm-light-against-feline-calicivirus-as-a-model-for-norovirus-decontamination
#17
Rachael M Tomb, Michelle Maclean, John E Coia, Elizabeth Graham, Michael McDonald, Chintamani D Atreya, Scott J MacGregor, John G Anderson
The requirement for novel decontamination technologies for use in hospitals is ever present. One such system uses 405 nm visible light to inactivate microorganisms via ROS-generated oxidative damage. Although effective for bacterial and fungal inactivation, little is known about the virucidal effects of 405 nm light. Norovirus (NoV) gastroenteritis outbreaks often occur in the clinical setting, and this study was designed to investigate potential inactivation effects of 405 nm light on the NoV surrogate, feline calicivirus (FCV)...
December 31, 2016: Food and Environmental Virology
https://www.readbyqxmd.com/read/27771874/in-situ-dynamics-of-f-specific-rna-bacteriophages-in-a-small-river-new-way-to-assess-viral-propagation-in-water-quality-studies
#18
Blandine Fauvel, Christophe Gantzer, Henry-Michel Cauchie, Leslie Ogorzaly
The occurrence and propagation of enteric viruses in rivers constitute a major public health issue. However, little information is available on the in situ transport and spread of viruses in surface water. In this study, an original in situ experimental approach using the residence time of the river water mass was developed to accurately follow the propagation of F-specific RNA bacteriophages (FRNAPHs) along a 3-km studied river. Surface water and sediment of 9 sampling campaigns were collected and analyzed using both infectivity and RT-qPCR assays...
March 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/27696180/contamination-by-norovirus-and-adenovirus-on-environmental-surfaces-and-in-hands-of-conscripts-in-two-finnish-garrisons
#19
Satu Oristo, Maria Rönnqvist, Mika Aho, Ava Sovijärvi, Tuula Hannila-Handelberg, Ari Hörman, Simo Nikkari, Paula M Kinnunen, Leena Maunula
This study investigated the presence of norovirus and adenovirus, especially enteric adenovirus, on the environmental surfaces (n = 481) and military conscripts' hands (n = 109) in two Finnish garrisons (A and B) in 2013 and 2014. A questionnaire study was conducted to reveal possible correlations between viral findings on the conscripts' hands and their acute gastroenteritis symptoms. In addition to the swab samples, 14 fecal samples were obtained for viral analysis. In total, norovirus was present in 9...
March 2017: Food and Environmental Virology
https://www.readbyqxmd.com/read/27943110/food-borne-viruses-in-shellfish-investigation-on-norovirus-and-hav-presence-in-apulia-se-italy
#20
G La Bella, V Martella, M G Basanisi, G Nobili, V Terio, G La Salandra
Shellfish are an important vehicle for transmission of food-borne pathogens including norovirus (NoV) and hepatitis A virus (HAV). The risks related with consumption of shellfish are greater if these products are eaten raw or slightly cooked. As molluscs are filter-feeding organisms, they are able to concentrate pathogens dispersed in the water. Data on shellfish viral contamination are therefore useful to obtain a background information on the presence of contamination in the environment, chiefly in shellfish production areas and to generate a picture of the epidemiology of viral pathogens in local populations...
December 10, 2016: Food and Environmental Virology
journal
journal
42142
1
2
Fetch more papers »
Fetching more papers... Fetching...
Read by QxMD. Sign in or create an account to discover new knowledge that matter to you.
Remove bar
Read by QxMD icon Read
×

Search Tips

Use Boolean operators: AND/OR

diabetic AND foot
diabetes OR diabetic

Exclude a word using the 'minus' sign

Virchow -triad

Use Parentheses

water AND (cup OR glass)

Add an asterisk (*) at end of a word to include word stems

Neuro* will search for Neurology, Neuroscientist, Neurological, and so on

Use quotes to search for an exact phrase

"primary prevention of cancer"
(heart or cardiac or cardio*) AND arrest -"American Heart Association"