journal
MENU ▼
Read by QxMD icon Read
search

Nutrition and Health

journal
https://www.readbyqxmd.com/read/29669493/nutrition-and-health-editorial
#1
Craig Sale
No abstract text is available yet for this article.
March 2018: Nutrition and Health
https://www.readbyqxmd.com/read/29669492/thank-you-reviewers-list
#2
(no author information available yet)
No abstract text is available yet for this article.
March 2018: Nutrition and Health
https://www.readbyqxmd.com/read/29353535/eating-behavior-traits-of-successful-weight-losers-during-12-months-of-alternate-day-fasting-an-exploratory-analysis-of-a-randomized-controlled-trial
#3
Cynthia M Kroeger, John F Trepanowski, Monica C Klempel, Adrienne Barnosky, Surabhi Bhutani, Kelsey Gabel, Krista A Varady
BACKGROUND: Alternate-day fasting (ADF) has gained popularity in recent years. The diet consists of a "fast day" where an individual consumes 0-25% of their energy needs, alternated with a "feast day" where a person is permitted to eat ad libitum. AIM: This study examined eating behavior traits of successful weight losers during alternate day fasting. METHODS: Obese participants ( n = 34) took part in 12 months of ADF and were grouped into a high (≥5%) or low-weight-loss (<5%) group post-treatment...
March 2018: Nutrition and Health
https://www.readbyqxmd.com/read/29742963/dietary-habits-and-physical-activity-results-from-cluster-analysis-and-market-basket-analysis
#4
Hui-Peng Liew
BACKGROUND: The prevalence of obesity remains a major public health concern and there has been a significant increase in childhood obesity in the USA. AIM: This study seeks to uncover the major patterns of dietary habits in relation to physical activity, together with students' opinions about the quality of food in the school's cafeteria and vending machines. METHODS: The empirical work of this study is based on the 2011 Healthy School Program (HSP) Evaluation...
January 1, 2018: Nutrition and Health
https://www.readbyqxmd.com/read/29708044/students-adherence-to-dietary-recommendations-and-their-food-consumption-habits
#5
Nanette Stroebele-Benschop, Anastasia Dieze, Carolin Hilzendegen
BACKGROUND: Habitual behavior rather than intention has been linked to food intake patterns. AIM: The purpose of this study was to examine the adherence to dietary recommendations in university students and to analyze whether habit strength predicts food consumption. METHODS: A student sample of the University (University of Hohenheim) was recruited ( n = 103; age range 18-30 years). Habit strength for consuming the food groups fruits, vegetables, whole grains, milk, meat, convenience foods, sugary and savory snacks, water and sugar-sweetened beverages was measured using a questionnaire...
January 1, 2018: Nutrition and Health
https://www.readbyqxmd.com/read/29665730/comparative-assessment-and-suitability-of-iron-and-the-nutritional-composition-of-fortified-foods-for-young-children
#6
Majed M AbuKhader
AIM: To assess the suitability of iron content and the nutritional benefits of selected fortified food products marketed for 4-8 year old children in Oman. METHODS: Forty-five fortified foods, which are available in Omani markets, were classified into four groups based on food type and composition: ready-to-eat (RTE) breakfast cereals (two groups), malted milk drinks and milk powder formulas. The nutrition panel displayed on the products' outer package was used as a source of content values for iron and other nutrients...
January 1, 2018: Nutrition and Health
https://www.readbyqxmd.com/read/29618287/comparison-of-total-ionic-strength-adjustment-buffers-iii-and-iv-in-the-measurement-of-fluoride-concentration-of-teas
#7
Shilpa Patel, Narges Omid, Fatemeh V Zohoori, Anne Maguire, Kevin J Waldron, Ruth A Valentine
BACKGROUND: Tea is the second most consumed drink in the UK and a primary source of hydration; it is an important source of dietary fluoride (F) for consumers and also abundant in aluminium (Al). Varying ranges of F concentrations in teas have been reported worldwide which may be, in part, due to differences in analytical techniques used to measure this ion. AIM: The effect of using total ionic adjustment buffers (TISAB) III or IV when measuring F concentration of black teas available in the UK was investigated and compared...
January 1, 2018: Nutrition and Health
https://www.readbyqxmd.com/read/29512411/socioeconomic-correlates-of-dietary-diversity-and-its-association-with-adherence-and-psychosocial-functioning-of-people-living-with-hiv-in-rural-zambia
#8
Rainier Masa, Gina Chowa, Victor Nyirenda
BACKGROUND: The intersection of nutrition and HIV underscores the importance of adequate food and a diverse diet. In communities with high prevalence of food insecurity and HIV, there is a substantial co-occurrence of low dietary diversity, undernutrition, and adverse health outcomes. AIM: The aim of this study was to identify correlates of individual dietary diversity (IDD) and its association with health outcomes for people living with HIV (PLHIV) in rural Zambia...
January 1, 2018: Nutrition and Health
https://www.readbyqxmd.com/read/29466911/goal-setting-for-weight-related-behavior-change-in-children-an-exploratory-study
#9
Abigail Fisher, Megan L Hammersley, Rachel A Jones, Philip J Morgan, Clare E Collins, Anthony Okely
BACKGROUND: There is an absence of studies exploring different goal-setting appraches and none which have examined the use of proxy goal-setting by parents for their children. AIM: To explore how proficient parents are in setting health behaviour goals for their children according to SMART (specific, measurable, achievable, realistic and time-framed) goal principles. A secondary aim was to examine associations between goal setting and change in health behaviors...
January 1, 2018: Nutrition and Health
https://www.readbyqxmd.com/read/29214928/editorial
#10
Bruno Gualano, Edilson S Cyrino
No abstract text is available yet for this article.
December 2017: Nutrition and Health
https://www.readbyqxmd.com/read/29214927/probiotic-supplementation-in-sports-and-physical-exercise-does-it-present-any-ergogenic-effect
#11
Audrey Yule Coqueiro, Amanda Beatriz de Oliveira Garcia, Marcelo Macedo Rogero, Julio Tirapegui
BACKGROUND: Probiotics are live microorganisms that promote health benefits to the host. Evidence indicates that some probiotic strains play an immunomodulatory role and reduce the incidence of respiratory and gastrointestinal infections in athletes and in physical activity practitioners. For this reason, probiotic supplementation could indirectly improve exercise performance. However, recent studies have observed direct ergogenic effects of probiotics, but the mechanisms of action are poorly elucidated...
December 2017: Nutrition and Health
https://www.readbyqxmd.com/read/29214926/aerobic-training-performed-at-ventilatory-threshold-improves-liver-enzymes-and-lipid-profile-related-to-non-alcoholic-fatty-liver-disease-in-adolescents-with-obesity
#12
Camila Tc de Lira, Marcos Am Dos Santos, Priscyla P Gomes, Yara L Fidelix, Ana Co Dos Santos, Thiago Rs Tenório, Mara C Lofrano-Prado, Wagner L do Prado
BACKGROUND: Despite the positive effects of high-intensity training on weight management and health-related outcomes, it is postulated that high-intensity training may also induce oxidative stress, increasing hepatic damage. AIM: The aim of this study was to compare the effects of low versus high-intensity training on biomarkers related to non-alcoholic fatty liver disease (NAFLD) in adolescents with obesity. METHODS: For this study 107 adolescents (15 ± 1 years) with obesity (BMI = 34...
December 2017: Nutrition and Health
https://www.readbyqxmd.com/read/29214925/combined-exercise-training-reduces-climacteric-symptoms-without-the-additive-effects-of-isoflavone-supplementation-a-clinical-controlled-randomised-double-blind-study
#13
Juliene G Costa, Jéssica S Giolo, Igor M Mariano, Jaqueline P Batista, Ana Luiza A Ribeiro, Tállita Cristina F Souza, Erick P de Oliveira, Ana Paula M Resende, Guilherme M Puga
BACKGROUND: Exercise and supplementation with isoflavones are therapies used to prevent and treat climacteric symptoms. AIM: To verify the effects of 10 weeks of combined aerobic and resistance training and isoflavone supplementation on climacteric symptoms in postmenopausal women. METHODS: A randomised, double-blind, controlled clinical trial was performed. A total of 32 postmenopausal women, aged 54.4 ± 5.4 years, with a body mass index of 26...
December 2017: Nutrition and Health
https://www.readbyqxmd.com/read/29214924/different-protein-and-derivatives-supplementation-strategies-combined-with-resistance-training-in-pre-frail-and-frail-elderly-rationale-and-protocol-for-the-pro-elderly-study
#14
Alan Lins Fernandes, Ana Paula Hayashi, José Claudio Jambassi-Filho, Mariana Dutilh de Capitani, Davi Alves de Santana, Bruno Gualano, Hamilton Roschel
BACKGROUND: Frailty is a multifactorial geriatric syndrome characterized by progressive decline in health and associated with decreased muscle mass, strength, and functional capacity. Resistance training (RT) combined with protein or amino acids supplementation has been shown to be promising for mitigating age-related impairments. AIM: To investigate the chronic effects of different strategies of protein and derivatives supplementation in association with RT on selected health-related parameters in pre-frail and frail elderly...
December 2017: Nutrition and Health
https://www.readbyqxmd.com/read/29214923/creatine-supplementation-elicits-greater-muscle-hypertrophy-in-upper-than-lower-limbs-and-trunk-in-resistance-trained-men
#15
João Pedro Nunes, Alex S Ribeiro, Brad J Schoenfeld, Crisieli M Tomeleri, Ademar Avelar, Michele Cc Trindade, Hellen Cg Nabuco, Edilaine F Cavalcante, Paulo Sugihara Junior, Rodrigo R Fernandes, Ferdinando O Carvalho, Edilson S Cyrino
BACKGROUND: Creatine (Cr) supplementation associated with resistance training produces greater muscular strength improvements in the upper compared with the lower body; however, no study has investigated if such region-specific results are seen with gains in muscle mass. AIM: We aimed to evaluate the effect of Cr supplementation in combination with resistance training on lean soft tissue changes in the upper and lower limbs and trunk in resistance-trained young adult men...
December 2017: Nutrition and Health
https://www.readbyqxmd.com/read/29214922/the-design-and-rationale-of-an-interdisciplinary-non-prescriptive-and-health-at-every-size%C3%A2-based-clinical-trial-the-health-and-wellness-in-obesity-study
#16
Mariana D Ulian, Bruno Gualano, Fabiana B Benatti, Patricia Lopes de Campos-Ferraz, Desire Coelho, Odilon J Roble, Fernanda Sabatini, Isabel Perez, Luiz Aburad, Ana Jéssica Pinto, André Vessoni, Jhessica Campos Victor, Victoria Kupper Lima, Ramiro Fernandez Unsain, Priscila de Morais Sato, Marcelo Macedo Rogero, Tatiana Natasha Toporcov, Fernanda B Scagliusi
BACKGROUND: This manuscript describes the design and rationale of a clinical trial that aims to investigate the multiple physiological, attitudinal, nutritional, and behavioral effects of a new interdisciplinary intervention based on the Health at Every Size® (HAES®) approach in obese women. METHODS: This will be a prospective, 7-month, randomized (2:1), mixed-method clinical trial. Obese women will be recruited and randomly allocated into two groups. The intervention group (I-HAES®; proposed n = 40) will undertake a novel HAES®-based intervention...
December 2017: Nutrition and Health
https://www.readbyqxmd.com/read/29214921/heteropterys-tomentosa-a-juss-toxicological-and-adaptogenic-effects-in-experimental-models
#17
Géssica Alves Fraga, Sikiru Olaitan Balogun, Emilly Della Pascqua, Ruberlei Godinho de Oliveira, Guilherme Botelho, Eduarda Pavan, Thiago da Rosa Lima, Eudes Thiago Pereira Avila, Clarissa de Medeiros Amorim Krueger, Valdir Cechinel Filho, Amílcar Sabino Damazo, Domingos Tabajara de Oliveira Martins, Fabrício Azevedo Voltarelli
BACKGROUND: The constant pursuit of improved athletic performance characterizes high-performance sport and the use of medicinal plants as dietary supplements is becoming widespread among athletes to enhance long-term endurance performance. AIM: The present study evaluated the toxicity of Heteropterys tomentosa (HEHt) and its acute adaptogenic effects. METHODS: The in vitro safety profile was evaluated on CHO-k1 cells using the alamar Blue assay, at concentrations ranging from 3...
December 2017: Nutrition and Health
https://www.readbyqxmd.com/read/29214920/caffeine-effects-on-vo-2max-test-outcomes-investigated-by-a-placebo-perceived-as-caffeine-design
#18
Cayque Brietzke, Ricardo Yukio Asano, Felipe De Russi de Lima, Fabiano Aparecido Pinheiro, Franco-Alvarenga, Carlos Ugrinowitsch, Flávio Oliveira Pires
BACKGROUND: Ergogenic effects of caffeine (CAF) ingestion have been observed in different cycling exercise modes, and have been associated with alterations in ratings of perceived exertion (RPE). However, there has been little investigation of maximal oxygen uptake (VO2MAX ) test outcomes. AIM: This study aimed to verify whether CAF may reduce RPE, thereby improving maximal incremental test (MIT) outcomes such as VO2MAX , time to exhaustion and peak power output (WPEAK )...
December 2017: Nutrition and Health
https://www.readbyqxmd.com/read/29037118/pre-season-dietary-intake-of-professional-soccer-players
#19
Raquel Raizel, Allan da Mata Godois, Audrey Yule Coqueiro, Fabrício Azevedo Voltarelli, Carlos Alexandre Fett, Julio Tirapegui, Fabricio Cesar de Paula Ravagnani, Christianne de Faria Coelho-Ravagnani
BACKGROUND: Despite the well-documented importance of nutrition in optimizing performance and health, the dietary intake of soccer players has attracted little attention. AIM: We aimed to assess the pre-season dietary intake of professional soccer players and its adequacy in macro and micronutrients. METHODS: The pre-season dietary intake of 19 male athletes was assessed using a semi-structured 3-day food record. To determine dietary adequacy and excess, energy and macronutrient intake were compared with the Brazilian dietary reference values for athletes, and micronutrients were compared with the Estimated Average Requirement - EAR (minimum recommendation) and Tolerable Upper Intake Level - UL (maximum recommendation)...
December 2017: Nutrition and Health
https://www.readbyqxmd.com/read/28929949/nutrition-and-health-editorial-how-to-present-and-interpret-research-findings-in-nutrition-and-dietetics-research
#20
Ekavi N Georgousopoulou
No abstract text is available yet for this article.
September 2017: Nutrition and Health
journal
journal
28616
1
2
Fetch more papers »
Fetching more papers... Fetching...
Read by QxMD. Sign in or create an account to discover new knowledge that matter to you.
Remove bar
Read by QxMD icon Read
×

Search Tips

Use Boolean operators: AND/OR

diabetic AND foot
diabetes OR diabetic

Exclude a word using the 'minus' sign

Virchow -triad

Use Parentheses

water AND (cup OR glass)

Add an asterisk (*) at end of a word to include word stems

Neuro* will search for Neurology, Neuroscientist, Neurological, and so on

Use quotes to search for an exact phrase

"primary prevention of cancer"
(heart or cardiac or cardio*) AND arrest -"American Heart Association"